77949 pressure cooker creamy rice pudding Recipes

rice (not instant ), whole milk, evaporated milk, eggs, sugar, vanilla, nutmeg

rice (california pearl valenciano small grain), water, lemon peel strip (for zest), cinnamon stick, milk, condensed milk, salt, vanilla extract, cinnamon, powder

canned pumpkin, day old cinnamon-raisin bread, unsalted butter, sugar, eggs, egg yolks, milk, brandy or 1 tbsp cognac, vanilla extract, salt, freshly grated nutmeg, water

cooked white rice, milk, eggs, beaten, raisins, brown sugar, ground nutmeg

butter, milk, table cream (or use 1 cup half and half cream), cinnamon (or use 1 stick, can use both!), fresh grated nutmeg (optional), uncooked short-grain white rice, raisins (to taste) (optional), white sugar (or to taste)

rice, water, lemon peel, cinnamon stick, milk, sugar, salt, vanilla extract, cinnamon

olive oil, boneless skinless chicken breasts, uncooked rice, cheddar cheese soup, cream of mushroom soup, water, salt and pepper

rice, water , salted, whole milk, butter, eggs, sugar, raisins, vanilla, sugar, cinnamon

mcintosh , jonathan, or winesap apples, peeled and cut into quarters (about 1 lb), apple cider, reduced-fat milk, sugar, salt, uncooked arborio rice or other short-grain rice, ground nutmeg, amaretto or other almond-flavored liqueur, vanilla extract, eggs

water, arborio rice, teasp salt, half and half --- or, i use: 1 cup. soy milk , 1c. vanilla almond milk , 1 cup. half & half, cinnamon, sugar, vanilla or to taste

rice, milk, a bout stick nd h lf softened butter, chopped almonds, lemon , zest of, chopped finely, sugar, eggs (separated ), breadcrumbs (for lining the baking dish)

rice (cook by manufacturers instructions), sugar, eggs, milk, butter or 1/4 cup margarine, lemon extract, vanilla extract

chopped onion, sliced celery, sliced carrots, frozen green pea, frozen whole kernel corn, uncooked white rice or 2 cups uncooked egg noodles, chopped fresh parsley or 1/4 cup fresh cilantro, black pepper, chicken stock, cubed white meat chicken, lime juice

pressure-cooker smashed red potatoes with garlic and chives, smashed potatoes are the rustic version of creamy , smooth-textured mashed potatoes. they have the same great flavor, but with a fraction of the work, since the potatoes don tsp need to be peeled. could we make our favorite version of smashed potatoes even faster in a pressure cooker here s what we discovered, cook the potatoes with garlic cloves and a bay leaf in a minimum of salted water over high pressure. drain the potatoes, and then return them to the pot and cook them briefly over medium heat to evaporate any extra moisture. the goal is to have the potatoes as dry as possible prior to adding the butter and cream., make sure to melt the butter before adding it to the potatoes for the silkiest texture.

olive oil, onion, chopped, green pepper, chopped, boneless skinless chicken thighs , cut in two-inch pieces, uncooked long-grained white rice, curry powder, chicken broth, diced tomatoes, curry sauce

grain and wild rice blend, uncle ben s (6 oz box), chicken broth (reduced sodium , if desired), olive oil, celery ribs, chopped, carrot, chopped, onion, chopped, garlic cloves, minced, bay leaves, chicken broth (reduced sodium , if desired), boneless skinless chicken breasts, baby portabella mushrooms, stems removed, sliced, salt, pepper, butter, flour, low-fat milk, white wine (optional)