81 pound blueberry Recipes
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sugar, light butter, reduced-fat cream cheese, eggs and11 Moresugar, light butter, reduced-fat cream cheese, eggs, egg white, flour, divided, blueberries, fresh or frozen, baking powder, baking soda, salt, carton lemon low fat yogurt, vanilla extract, powdered sugar, lemon juice31 min, 15 ingredients
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butter, softened, cream cheese, softened, sugar, eggs and12 Morebutter, softened, cream cheese, softened, sugar, eggs, egg white, grated lemon peel, vanilla extract, fresh or frozen unsweetened blueberries, king arthur unbleached all-purpose flour, divided, baking powder, baking soda, salt, lemon yogurt, sugar, lemon juice1 hour 20 min, 16 ingredients
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Pound Cake Supremefrozen lb cake, cherry pie filling, blueberry pie filling and1 Morefrozen lb cake, cherry pie filling, blueberry pie filling, cool whip4 ingredients
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Pound Cake With Fresh Berries and Maple Whipped Mascarponesara lee poundcake , cut into cubes and9 Moresara lee poundcake , cut into cubes, fresh strawberry, sliced, fresh blueberries, raspberries, water, sugar, peach schnapps, mascarpone cheese, maple syrup, fresh mint (to garnish )15 min, 10 ingredients
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Light Lemon Blueberry Pound Cakeflour, light yellow cake mix, lemon juice , plus and7 Moreflour, light yellow cake mix, lemon juice , plus, lemon juice, divided, vanilla, light cream cheese, egg whites, egg, fresh blueberries or 1 cup frozen blueberries, thawed, powdered sugar (sift before measuring)1 hour , 11 ingredients
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Lemon Poppyseed Pound Cakemilk, eggs, vanilla extract and18 Moremilk, eggs, vanilla extract, bleached cake flour (sifted into the cup, then leveled off), superfine sugar, baking powder, salt, grated lemon zest, poppy seeds, unsalted butter, softened, sugar, lemon juice, freshly squeezed, fresh blueberry glaze , recipe follows, by 4 by 2 1/2-inch) loaf pan - or any 6-cup loaf or fluted tube pan, sprayed with non-stick vegetable spray or greased and floured. line bottom with parchment paper and spray or grease and flour again., fresh blueberry glaze, recipe courtesy of rose levy berenbaum, fresh blueberries, arrowroot, sugar, water, freshly squeezed lemon juice21 ingredients
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Lime and Thyme Blueberry Pound Cakewhole milk, chopped fresh thyme, cake flour, baking powder and8 Morewhole milk, chopped fresh thyme, cake flour, baking powder, salt, unsalted butter, at room temperature, sugar, divided, eggs, grated lime zest, divided, pure vanilla extract, ripe blueberries , preferably tiny wild blueberries, picked over, fresh lime juice1 hour 1 min, 12 ingredients
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Parmesan Pound Cake With Fresh Berriesunbleached all-purpose flour (10 oz), baking powder and10 Moreunbleached all-purpose flour (10 oz), baking powder, fine sea salt, freshly grated parmesan cheese (grate very fine), butter, room temperature, sugar, eggs, room temperature, creme fraiche, room temperature (or substitute 1 cup cream and 1 cup sour cream, combined), cream cheese, powdered sugar, sweetened whipped cream, fresh berries (strawberries, raspberries, blackberries, blueberries, or mixed berries) or other fresh fruit (such as sliced spiced peaches or carmelized apples)45 min, 12 ingredients
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Easy Blueberry Pound Cakebutter-flavored cake mix, cream cheese, softened and3 Morebutter-flavored cake mix, cream cheese, softened, vegetable oil, eggs, blueberries1 hour 10 min, 5 ingredients
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Lemon Blueberry Pound Cakegranulated sugar, butter, cream cheese softened, eggs and11 Moregranulated sugar, butter, cream cheese softened, eggs, egg white, all-purpose flour divided, fresh or frozen blueberries, baking powder, baking soda, salt, carton lemon yogurt, vanilla extract, powdered sugar, lemon juice15 ingredients
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Glazed Blueberry Pound Cakeflour plus 2 tbsp, baking powder, salt, cinnamon, butter and6 Moreflour plus 2 tbsp, baking powder, salt, cinnamon, butter, sugar, eggs, lemon juice, apple juice plus 2tbsp, blueberries, powdered sugar11 ingredients
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My Best Blueberry Pound Cakeduncan hines yellow cake mix (butter flavored), eggs and3 Moreduncan hines yellow cake mix (butter flavored), eggs, wesson oil, cream cheese (8 oz) room temp, wild blueberries (15 oz)1 hour , 5 ingredients
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Peach and Blueberry Pound Cakeunsalted butter, softened, cream cheese, softened, sugar and7 Moreunsalted butter, softened, cream cheese, softened, sugar, eggs, peach brandy or 1/4 cup peach schnapps or 1/4 cup peach nectar, all-purpose flour, baking powder, salt, diced fresh peaches, fresh blueberries1 hour 10 min, 10 ingredients
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Raspberry Blueberry Pound Cakeeggs, granulated sugar and8 Moreeggs, granulated sugar, unsalted butter, cut into tbsp-size pieces, at room temperature , plus a bit more for the pan, kirsch, cake flour , plus a bit more for the pan, cake flour , plus a bit more for the pan, baking powder, salt, fresh raspberry, fresh blueberries1 hour 20 min, 10 ingredients
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Raspberry and Blueberry Pound Cakeeggs, sugar (12 1/3 oz.) and8 Moreeggs, sugar (12 1/3 oz.), unsalted butter, cut into tbsp-size pieces, room temperature (2 1/2 sticks), kirsch, cake flour plus 8 tbsp (10 oz. total), baking powder, salt, fresh raspberry, fresh blueberries, ice cream or whipped cream1 hour 25 min, 10 ingredients
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Cathy Hockel's Blueberry Pound Cakebutter softened, sugar, eggs, vanilla extract and4 Morebutter softened, sugar, eggs, vanilla extract, all-purpose flour plus 2 tsp. for dredging, salt, baking powder, blueberries or 2 cups canned, drained and rinsed8 ingredients
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