17021 poulet cidre cider calvados Recipes

acorn squash, honey, butter (unsalted ), apple cider, vegetable stock, salt & pepper, creme fraiche, cinnamon

julienne-cut carrot (about 2 1/2 lb), brown sugar, butter, cider vinegar, dry mustard, paprika, salt, celery seeds, chopped fresh parsley

beets (1 bunch), peeled and cut into wedges, parsnips, peeled and cut into 2-inch chunks, baby carrots, peeled (or 1 1/2 lb carrots cut into 2-inch chunks), brown sugar, olive oil, apple cider vinegar, shiitake or cremini mushrooms, cleaned and stemmed

boned leg of lamb, apple cider, divided, all-purpose flour, vegetable oil, divided, chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, dry vermouth or white wine, salt, black pepper, x 1-inch) lemon rind strips, bay leaves, cinnamon stick, potato , cut into 1-inch pieces (about 5 cups), thick) sliced carrot, green bell pepper, red bell pepper

baby carrots with tops, cider vinegar, brown sugar, butter, kosher salt

boil-in-bag brown rice (such as uncle ben s), butter, divided, chicken breast cutlets (about 4 cutlets), salt, divided, freshly ground black pepper, refrigerated apple cider, dijon mustard, chopped pecans, chopped fresh flat-leaf parsley

half of 1 (16-oz) package cabbage-and-carrot coleslaw, brown sugar, cider vinegar, stone-ground mustard, salt

apple cider, kosher salt, bay leaves, garlic, crushed, red chile flakes, bone-in pork chops, each 3/4- to 1-in. thick, butter, chicken stock, whole-grain mustard, creme fraiche, pepper, sauteed apples

head cabbage finely shredded, green onions with tops thinly sliced or 1/2 cup chopped white onion, granulated sugar, cider vinegar, celery seed, salt, freshly ground black pepper, vegetable oil

extra-virgin olive oil, onions, finely chopped, garlic cloves, minced, pure chile powder, cayenne pepper, light brown sugar, two 1-lb meaty ham hocks, chicken stock or low-sodium broth, sparkling apple cider, bay leaves, salt and freshly ground pepper, collard greens, stems and tough inner ribs discarded, leaves cut crosswise into 1-inch ribbons

olive oil, yellow onion diced, rutabaga 1/2 inch dice, apple cider, red skinned apples diced, fresh thyme, nutmeg

apple juice, divided, low-sodium soy sauce, brown sugar, kosher salt, garlic clove, minced, dried thyme, bone-in center-cut loin pork chops (about 3/4 inch thick ), freshly ground black pepper, olive oil, divided, sliced shallots, cider vinegar, chopped fresh parsley

cider vinegar, shallot, minced, honey, whole grain dijon mustard, kosher salt, pepper, olive oil

unsweetened apple cider, water, sugar, whole allspice, red zinger tea bags

all-purpose flour, salt, pepper, thick) bone-in pork chops, butter or margarine, divided, granny smith apples, thinly sliced, raisins (optional), dark brown sugar, apple cider

apple cider, sugar, cornstarch, salt, grated lemon rind, fresh lemon juice, lemon slices