690 potatoes half half milk Recipes

simply potatoes diced potatoes with onion, pepper bacon, flour, half and milk, low sodium chicken broth, white wine, black beans, rinsed, kraft shredded sharp cheddar cheese, green onions (thinly slice on diagonal for garnish), kosher salt, white pepper

potatoes, cubed, onion, diced, garlic cloves, smashed, celery salt, dried parsley, dried tarragon, fresh coarse ground black pepper, kosher salt, vegetable stock or 2 cups chicken stock, half-and-half cream, milk, cheddar cheese

frozen shredded hash brown potatoes, thawed, butter, melted, shredded pepper jack cheese, diced cooked chicken, eggs, half-and-half cream or milk, salt

diced celery, onion, thinly sliced, butter, cubed, sliced peeled uncooked potatoes, chicken broth, milk, room temperature, divided, half-and-half cream, shredded sharp cheddar cheese, dried thyme, worcestershire sauce, red sockeye salmon, drained, bones and skin removed, salt and pepper to taste, minced fresh parsley

potatoes, peeled, butter, milk (or more , for creamier potatoes) or 1/4-1/2 cup half-and-half (or more, for creamier potatoes), minced garlic, olive oil, garlic powder, cheddar cheese, salt and pepper (optional)

russet potatoes , pricked with fork, butter, softened or, margarine, softened, milk, whipping cream (i used half & half), gruyere cheese, grated (i used a fiesta blend), parmesan cheese, grated, parsley, chopped (optional)

potatoes baked , potato scooped out, butter, salt/pepper totaste, milk, cream or half & half, garlic minced, shredded cheese, paprika, chives

potato, chopped (may use canned), carrots, chopped, onion, chopped, stalk celery, chopped, butter or 1 tbsp margarine, olive oil, chicken broth or 1 (14 oz) can vegetable broth, cream-style corn, evaporated milk (can also use half & half), salt, cayenne pepper, dried parsley flakes, diced cooked chicken or ham (optional)

potatoes, peeled and cut into small chunks, bacon, cooked drained and crumbled, sharp cheddar cheese, butter, milk , half & half or 1/2 cup cream, salt and pepper

potatoes, bacon, cooked and crumbled, lg. baking potatoes, butter, half & half, egg yolk, beaten, black pepper, grated swiss or brick cheese, parmesan cheese, onion sauce, green onion, minced, butter, all-purpose flour, milk, half and half

potatoes, cut into 1/2 inch cubes, carrot, diced, leek, chopped, white part only, garlic clove, minced, fat free chicken broth, uncooked barley, bay leaf, thyme, crushed, black pepper, canadian bacon , cut into 1/4 inch pieces, fat-free evaporated milk, half & half light cream

sweet potatoes mashed, sugar, butter melted, eggs, vanilla, ground cinnamon, ground nutmeg, heavy cream , half & half, or whole milk, brown sugar, butter melted, all purpose flour, pecans or walnuts

potatoes, baked and cut in half, butter, flour, light cream (milk or half and half will work fine), chicken, cooked and diced, peas (frozen work fine), button mushrooms, sliced, celery, fine diced, red pepper, diced, onion, diced, fresh parsley, fine chopped, olive oil, salt, pepper, white cheddar cheese, grated fine

red bell pepper, poblano peppers, chicken broth, potato, peeled and cubed, onion, chopped, jalapeno pepper, seeded and chopped, salt, ground pepper, butter, flour, salt, dry mustard, ground pepper, half-and-half cream, milk, shredded cheddar cheese, bacon, cooked & crumbled, green onion, chopped

washed white potatoes, peeled or unpeeled & diced in bite size pieces, onions, diced ( quartered or diced fine ), stalks celery ( i take away the outside thick stalks and use inside smaller stalks, leaves and all ), milk ( of course vitamin d is richer and thicker, but i use 1%), salt and pepper to taste, celery seed, wyler chicken bouillon cubes, qt half&half, margarine, flour ( approx ), velvetta cheese, chopped green onions, shredded cheddar cheese

potatoes-peeled and cut into small chunks, bacon-cooked,drained,and crumbled, sharp cheddar cheese, butter, milk ,half & half,or cream, salt and pepper

potato, sliced, onion, half rings, condensed milk, cream of mushroom soup, salt, pepper, paprika

potatoes (the general guideline is 1 potato per person), butter or 1/4 cup margarine (half a stick), milk, boiling water