160882 potatoes gratin green kielbasa Recipes

whipping cream (i used 2%milk), garlic , slivered, peppercorns, fresh thyme, salt, vegetable oil, spanish onions or 2 onions, finely sliced, yukon gold potatoes , about 2 1/2 lbs, shredded gruyere cheese

potatoes, sliced thin, onion, sliced thin, salt & pepper, half-and-half, swiss cheese, grated, butter

yukon gold potatoes, canola oil, olive oil, onions, thinly sliced, garlic clove, minced, minced rosemary, minced sage, minced thyme, vegetable oil cooking spray, freshly grated parmesan cheese (about 2 oz), egg whites , plus, whole eggs, skim milk, nonfat dry milk powder, freshly grated nutmeg

butter, russet potatoes, kosher salt, fresh ground pepper, grated cheddar cheese, yellow onion, chopped, heavy cream

dried porcini mushrooms (*), boiling water, butter, extra virgin olive oil, parmesan cheese , plus, grated parmesan cheese, mascarpone cheese (** from about 1 1/2 seven -oz containers), whipping cream, garlic cloves, chopped, freshly grated nutmeg, russet potatoes, peeled , cut crosswise into 1/8-inch-thick slices (about 5 large)

heavy cream, eggs, salt, fresh ground pepper, freshly grated nutmeg, russet potatoes, peeled and cut crosswise into 1/16 inch thick slices, gruyere cheese, grated, chopped fresh flat-leaf parsley

baking potatoes, peeled and sliced paper -thin, heavy cream, garlic cloves, split, fresh thyme sprigs, leaves of, chopped fresh chives, plus more, fresh chives, for garnish, grated parmigiano-reggiano cheese, sea salt & freshly ground black pepper

butter, fresh breadcrumb, dried thyme, salt, ground pepper, extra-sharp cheddar cheese, grated, flour, russet potatoes, thinly sliced, reduced-sodium chicken broth, whipping cream, dijon mustard

baking potatoes , scrubbed, garlic cloves, minced, salt, pepper, preferably freshly ground, chicken stock, heavy cream, butter

olive oil, garlic cloves, peeled and minced, potatoes (yukon gold, or russet), yellow pepper, sliced 1/8-inch thick, red pepper, sliced 1/8-inch thick, tomatoes, sliced 1/8-inch thick, spanish onion, sliced 1/8-inch thick, salt, black pepper, freshly ground , to taste, fresh oregano

fontina cheese, well chilled, yukon gold potatoes, peeled and cut into 1/8-inch thick slices, coarse salt & freshly ground black pepper, creme fraiche (see note ), white truffle oil, minced fresh herbs, of your choice (thyme , basil, rosemary or combination of)

whipping cream, boursin cheese, red potatoes, unpeeled, thinly sliced, fresh parsley, chopped

baking potatoes, thinly sliced, flour, onion, thinly sliced, cayenne, paprika, black pepper, parmesan cheese, grated, zucchini, thinly sliced, ground nutmeg, spike seasoning, evaporated milk, fresh parsley, chopped

heavy cream, eggs, salt, pepper, fresh ground nutmeg, minced onion, peeled sliced potatoes (1/16 inch), grated gruyere cheese, chopped fresh parsley

garlic cloves, peeled and smashed, unsalted butter, softened, low sodium chicken broth, table salt, ground black pepper, bay leaf, cayenne pepper (optional), russet potatoes, peeled and sliced 1/8-inch thick or less, parmigiano-reggiano cheese, grated

russet potatoes, peeled , cut into 1/8-inch-thick slices, dried dill, grated gruyere cheese (about 10 oz), whipping cream, chicken stock or 1 1/3 cups canned low sodium chicken broth, dijon mustard

potatoes, leeks, streaky bacon, mature hard cheese (cheddar is good), chicken stock, butter, mustard seeds, creme fraiche, sea salt, black pepper, fresh sage leaf

yukon gold potatoes, peeled,cut into 1/8 inch-thick rounds, salt, ground black pepper, dried tarragon, grated (packed) sharp white cheddar cheese (about 6 oz), whipping cream, dry white wine