374051 potatoes garden burnt butter sauce Recipes

butter, softened, garlic, minced, potatoes (about 3 lb.), salt & pepper

potatoes, peeled, milk, butter, salt, pepper, eggs, beaten, butter

potatoes, cream cheese, butter, salt, half-and-half, melted butter, paprika

potatoes, onion, oil or butter, nonfat milk, warmed, unsalted butter, salt, pepper

frozen hash brown potatoes, thawed, melted butter, divided, salt, ground black pepper, onion, finely diced, condensed cream of chicken soup, sour cream, shredded sharp cheddar cheese, whole wheat flake cereal

white potatoes, chicken broth, butter, onion, garlic cloves

bacon, chopped, potatoes, button onions, butter, olive oil, fresh tarragon, chopped, fresh chives, chopped, fresh thyme leave, chopped, fresh parsley, chopped

potatoes (about 3 1/2 lbs), cream cheese, butter, chopped green onion, sour cream, minced fresh parsley, dried marjoram, salt and pepper, coarse fresh breadcrumb

potatoes , scrubbed, olive oil, butter, melted, all purpose greek seasoning (more if desired)

butter-flavored cooking spray (optional), olive oil, garlic cloves, minced fine, onion, coarsely diced, firm cooking apples, coarsely diced (like granny smith or braeburn), chicken-apple sausages, sliced into 1 inch pieces, celery salt (to taste), ground thyme (to taste), white pepper (to taste), salt (to taste), white wine or 2 tbsp cider, russet potatoes, coarsely diced, butter, milk, sour cream, salt (to taste), parsley flakes

potatoes , for baking, milk, butter, melted, salt, pepper, butter, melted, paprika, ground

yukon gold potatoes (2.5 lbs.), butternut squash (2 lb.), butter or 2 tbsp margarine, sweet onion, chopped, salt, pepper, shredded gruyere cheese, butter, all-purpose flour, milk, dry white wine, salt

potatoes , such as agria (or floury good for mashing), butter, milk, heated, salt, freshly grated nutmeg, grated tasty cheddar cheese, egg yolk, very fresh cauliflower, trimmed and cut into florets, fresh bay leaves, toast-thick slices white bread , 1-2 days old, thyme leaves, fresh ground black pepper, unsalted butter, creamy dijonnaise mustard

all-purpose flour, olive oil, eggs, kosher salt, warm water (110 degrees f), red potatoes, kosher salt, butter, cream cheese, sour cream, granulated garlic, onion powder, black pepper, white pepper, soft european farmer s cheese, milk to thin, if necessary, olive oil, yellow onion , julienned and sauteed, sour cream, clarified butter, chopped fresh parsley

butter, melted, vegetable oil, baking potatoes, kosher salt, butter or margarine (optional)

butter, mashed potatoes (prepared with milk and butter), cubed fully cooked ham, shredded cheddar cheese