Potato Casserole III Recipe

Posted by
Rate It!
Potato Casserole III
Add your photo!



  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 2 quart casserole dish.
  2. In a large bowl, mix together the hash brown potatoes, 1/2 cup butter, salt, pepper, onion, cream of chicken soup, sour cream and Cheddar cheese. Transfer the mixture to the casserole dish.
  3. In a medium bowl, mix the whole wheat flake cereal and remaining butter; sprinkle over potato mixture.
  4. Bake at 350 degrees F (175 degrees C) for 45 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3189.77 Kcal (13355 kJ)
Calories from fat 2695.72 Kcal
% Daily Value*
Total Fat 299.52g 461%
Cholesterol 865.93mg 289%
Sodium 4274.15mg 178%
Potassium 1142.36mg 24%
Total Carbs 66.35g 22%
Sugars 2.49g 10%
Dietary Fiber 3.88g 16%
Protein 78.73g 157%
Vitamin C 10mg 17%
Vitamin A 7mg 233%
Iron 1.3mg 7%
Calcium 2232.4mg 223%
Amount Per 100 g
Calories 260.25 Kcal (1090 kJ)
Calories from fat 219.94 Kcal
% Daily Value*
Total Fat 24.44g 461%
Cholesterol 70.65mg 289%
Sodium 348.73mg 178%
Potassium 93.21mg 24%
Total Carbs 5.41g 22%
Sugars 0.2g 10%
Dietary Fiber 0.32g 16%
Protein 6.42g 157%
Vitamin C 0.8mg 17%
Vitamin A 0.6mg 233%
Iron 0.1mg 7%
Calcium 182.1mg 223%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 88
  • 91

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top