192813 potatoes cheesy salmon sauce Recipes

potatoes , peeled chunked, milk, butter, divided, leek, trimmed sliced and washed, red pepper, seeded and chopped, cheddar cheese, divided, zucchini, chopped, mixed mushrooms, chopped, paprika, turmeric, pepper, flour, vegetable stock

potatoes, unpeeled, onions, diced, butter, velveeta cheese, whipping cream, dried chives, dried parsley, pepper, paprika

potatoes, boneless chicken breasts, country gravy mix, condensed cheddar cheese soup, onion, water, salt, pepper

potatoes (your choice ), campbells cheese (in can, or any cheese you like), chives (garnish ), heavy cream, butter

potatoes, cubed, ham, cubed, celery, chopped, white onion, chopped, butter (cut into small tsp size pieces), salt, pepper, celery salt (optional), parsley, milk, flour, heavy whipping cream, chicken stock (unsalted ), sharp cheddar cheese

potatoes, peeled and sliced, onion, sliced, butter, flour, milk, bacon, cooked and crumbled, basil, dry mustard, salt, thyme, cheddar cheese, shredded, velveeta cheese, cubed

potatoes (about 7), sliced 1/4 thick, shredded cheddar cheese, cream of chicken soup, sour cream, butter, melted, salt and pepper, onion, diced, melted butter

potatoes, taco seasoning mix, sour cream, cheddar cheese, chicken broth, milk, salsa, tortillas

potatoes, peeled, milk, salt and pepper, grated nutmeg, garlic clove, cut in half, cheddar cheese, grated, butter

potatoes, unpeeled, vegetarian baked beans, cheddar cheese, finely grated, cooking oil

potatoes, butter , stick, corn flakes, crumbled, cheddar cheese, grated, chicken soup, milk

potatoes (peeled and rough chopped in quarters), cottage cheese, small curd, monterey jack cheese (but use your favorite ) or 1 cup cheddar cheese (but use your favorite), eggs, lightly beaten, scallions, diced fine green and white, chopped parsley, kosher salt, ground black pepper

potatoes (peeled or skin on, chopped to about 2in), links smoked sausage, cut up, cheese (of your choice, depends on how cheesy you want it ), butter (salted or unsalted, 1/2 melted, 1/2 sliced), salt (to taste), pepper (to taste), garlic powder (to taste), onion, chopped (i use frozen chopped ), green pepper, chopped (i use frozen chopped )

potatoes, peeled , cut into 3/8-inch slices (8 cups), onions, sliced, salt, pepper, shredded cheddar cheese (4 cups), bulk pork sausage, cooked, crumbled, well drained

potatoes, cut into chunks, salt, milk, unsalted butter, grated sharp cheddar cheese, salt, pepper , to taste, paprika , chopped parsley to garnish

salmon fillets, your favorite barbecue rub (your own ), fresh coarse ground black pepper, garlic cloves, limes, honey, cilantro, chipotle peppers (in adobo sauce), red onion

potatoes, peeled and rough chopped (i like yukon gold or russett), tomatoes (sliced in half and roasted), shallot , rough chopped (roasted), chicken broth, cream cheese, parmesan cheese, grated, pine nuts (toasted ), fresh basil, chopped fine, fresh parsley, chopped fine, olive oil, salt, pepper

salmon, drained (185 g each), gelatine, cold water, boiling water, vinegar, grated onion, worcester sauce, tomato sauce (ketchup), few drops tabasco sauce (your choice how hot you want it or not), salt, cream, mayonnaise