90040 potatoes anna low Recipes

butter or 2 tbsp margarine, salt, potatoes, peeled &,sliced 1/4 inch thick

baking potatoes, peeled and thinly sliced, butter or margarine, melted, salt, pepper, garnish: fresh rosemary sprigs

potatoes, cubed (i used yukon and white potato mix), low sodium vegetable broth, carrots, thinly sliced, sweet onion, diced, butter, cubed, garlic clove, minced, dried thyme, marjoram, salt, pepper, flour, half-and-half cream, frozen peas, thawed, cheddar cheese, shredded (optional for topping bowl)

cartons egg substitute or 6 large eggs, well beaten, fat-free evaporated milk, salt (optional), ground black pepper, frozen hash brown potatoes, shredded low-fat cheddar cheese, onion, chopped, green bell pepper, chopped, turkey bacon, cooked and chopped or 1 cup diced ham

chicken breasts, cumin, chickpeas, pasta sauce, sweet potatoes, tortillas, low-fat cheese, water

boiling potatoes, plain low-fat yogurt, chopped fresh dill, ground coriander seeds, fresh lemon juice, cucumber, seeded and cut into 1/2-inch cubes

nonstick vegetable oil spray, pink salmon (with bones), drained, russet potatoes, peeled , cut into 1-inch pieces, low-fat (1%) milk, soft fresh goat cheese (such as montrachet), freshly grated parmesan cheese, eggs, chopped green onions

potatoes, sliced, low sodium chicken broth, smart balance butter spread, melted

potatoes, butter, melted, cheddar cheese, finely grated, salt & pepper, to taste

bacon, onion, chopped, black pepper, garlic cloves, minced, potatoes, sliced, salt, romano cheese, fresh, grated, fat free chicken broth

butter, melted, russet potatoes, sliced without removing skins, onion, sliced thinly, salt and black pepper, to taste

oregano, black pepper, potatoes, peeled, butter, melted, feta cheese, crumbled, sun-dried tomato, chopped

bacon slices, chopped onion, black pepper, garlic cloves, minced, peeled baking potato , cut into 1/4-inch-thick slices, salt, divided, grated fresh romano cheese, divided, fat-free , less-sodium chicken broth

gold potatoes, cubed, low sodium vegetable broth or 28 oz sodium-free vegetable broth, margarine (make sure it s bake-safe), onion, chopped, stalks celery & leaves, chopped, skim milk, cornstarch, cold water, low-sodium chicken bouillon cubes or 1 sodium-free chicken bouillon cubes, turkey bacon, diced, salt (or to taste), black pepper (or to taste)

potatoes , scrubbed, but with skin still intact, kosher salt, low fat plain yogurt, olive oil, sweet onion, thinly sliced, salt and pepper to taste

potatoes (approximately 13 oz potato skins), olive oil, seasoning salt, paprika, green onion, chopped, monterey jack cheese or 1 1/2 cups cheddar cheese