144710 potato wild salmon cakes ginger Recipes

  • Salmon Cakes
    russet potatoes or 2 yukon gold potatoes, unpeeled and
    7 More
    russet potatoes or 2 yukon gold potatoes, unpeeled, salmon fillets, skinned and finely chopped, hoisin sauce, cilantro, finely chopped, salt and pepper, flour, for coating, olive oil, breadcrumbs
    40 min, 8 ingredients
  • Seared Wild Salmon with New Potatoes and Dijon Broth
    baby potatoes or new red potatoes, unpeeled, butter and
    10 More
    baby potatoes or new red potatoes, unpeeled, butter, canola oil, skinless wild salmon fillets, dry white wine, shallots, thinly sliced, apple cider vinegar, low-salt chicken broth, chopped fresh tarragon leaves plus sprigs for garnish, dijon mustard, olive oil, baby spinach leaves
    12 ingredients
  • Salmon Croquette Salad (Gluten Free)
    wild salmon, salt, pepper, sake or 1 tbsp white wine and
    15 More
    wild salmon, salt, pepper, sake or 1 tbsp white wine, gluten-free rolled oats, egg, scallions, thinly sliced, ginger, freshly grated, salt, pepper, gluten-free cornmeal, olive oil, salad greens, raw cashew nuts, ginger, peeled and chopped, fresh lemon juice, salt, wasabi powder (option) or 1/2 tsp wasabi paste (option), filtered water
    1 hour , 19 ingredients
  • Salmon Burgers W/Green Goddess Sauce
    wild salmon, skinned, red onions, finely chopped and
    14 More
    wild salmon, skinned, red onions, finely chopped, fresh cilantro, chopped, fresh ginger, finely chopped, sea salt, pepper, freshly ground, extra virgin olive oil, low-fat mayonnaise, reduced-fat sour cream, anchovy fillets, rinsed and chopped, chopped fresh chives, chopped fresh parsley, capers, lemon zest, grated, lemon juice, fresh ground pepper
    30 min, 16 ingredients
  • Salmon Cakes
    salmon, skinned, teriyaki sauce, pepper, onion powder and
    6 More
    salmon, skinned, teriyaki sauce, pepper, onion powder, garlic powder, ginger, seasoned bread crumbs, london house hoagie hot pepper, leek, ear of cooked corn
    15 min, 10 ingredients
  • Salmon Cakes I
    potatoes, peeled and halved, water to cover, canned salmon and
    4 More
    potatoes, peeled and halved, water to cover, canned salmon, egg, salt and pepper to taste, all-purpose flour, vegetable oil for frying
    20 min, 7 ingredients
  • Salmon Cakes - Canadian Living
    potato, cooked (russets preferred), green onions, chopped and
    8 More
    potato, cooked (russets preferred), green onions, chopped, parsley, chopped, dijon mustard, salt, lemon zest, black pepper, tabasco sauce, egg, beaten, salmon, drained and flaked
    35 min, 10 ingredients
  • Irish Salmon Cakes
    yukon gold potato, peeled and cut into 2-inch pieces and
    14 More
    yukon gold potato, peeled and cut into 2-inch pieces, salmon fillet, milk, dried tarragon, fresh parsley, chopped, salt & freshly ground black pepper, egg, beaten, flour , for dredging, plain breadcrumbs , for dredging, egg, mixed with, water, vegetable oil, for frying, lemon slice, to garnish, parsley, to garnish, sour cream or creme fraiche (to garnish)
    45 min, 15 ingredients
  • Salmon Cakes
    potato, cooked and mashed, salmon, plain yogurt and
    7 More
    potato, cooked and mashed, salmon, plain yogurt, green onion, sliced, chopped parsley, lemon juice, pepper, breadcrumbs, olive oil, margarine
    25 min, 10 ingredients
  • Moroccan Salmon Cakes with Garlic Mayonnaise
    garlic mayonnaise, mayonnaise, garlic, crushed, paprika and
    11 More
    garlic mayonnaise, mayonnaise, garlic, crushed, paprika, salmon cakes, couscous, orange juice, red salmon, drained, frozen chopped spinach - thawed, drained and squeezed dry, egg yolks, beaten, garlic, crushed, ground cumin, ground black pepper, salt, olive oil
    45 min, 15 ingredients
  • Salmon Bruschetta
    wild salmon (about 6 oz), skin on, salt and
    9 More
    wild salmon (about 6 oz), skin on, salt, white beans, drained and rinsed, tomato, diced (about 1 cup), carrot, peeled and grated (about 1/4 cup), garlic, finely chopped, fresh basil (or tarragon), balsamic vinegar, olive oil, freshly ground black pepper, lowfat whole-grain crackers , such as ryvita
    11 ingredients
  • Wild Salmon with Champagne Dill Cream Wild Salmon with Champagne Dill Cream
    skinless fresh wild salmon fillets, butter, flour and
    6 More
    skinless fresh wild salmon fillets, butter, flour, minced garlic, champagne, chicken broth, heavy cream, salt and pepper to taste, fresh dill, chopped
    13 min, 9 ingredients
  • Salmon Cakes with Garlic-Spinach Sauté Salmon Cakes with Garlic-Spinach Sauté
    wild alaskan salmon, scallions, chopped (divided ) and
    9 More
    wild alaskan salmon, scallions, chopped (divided ), whole-wheat breadcrumbs, curry powder, olive oil, low-sodium soy sauce, ground ginger, cooked brown rice, olive oil, chopped garlic, prewashed baby spinach
    11 ingredients
  • Mini Wild Salmon Cakes Mini Wild Salmon Cakes
    extra virgin olive oil, divided and
    7 More
    extra virgin olive oil, divided, skinless wild-caught salmon fillet, salt and ground black pepper to taste, zucchini (about 1 lb), finely grated and squeezed firmly to remove excess water, dijon mustard, egg, beaten, plain bread crumbs, lemon wedges
    8 min, 8 ingredients
  • Wild Sweet & Spicy Thai Baked Salmon Wild Sweet & Spicy Thai Baked Salmon
    wild salmon fillets, cut in two (king or sockeye), honey and
    15 More
    wild salmon fillets, cut in two (king or sockeye), honey, thai red curry paste, plain yogurt, sour cream, lemon juice, fresh mint (chopped ), yellow pepper, cubed, orange bell pepper, cubed, shiitake mushroom, shallots, peeled and quartered, green beans, garlic cloves, minced, olive oil, salt and pepper, lime, cashews
    15 min, 17 ingredients
  • Smoked Wild Salmon Toasts Smoked Wild Salmon Toasts
    toasts, smoked wild salmon, frache or sour cream and
    3 More
    toasts, smoked wild salmon, frache or sour cream, prepared horseradish , to taste, juice and zest of 1 lemon, fresh dill, chopped, more for garnish
    10 min, 6 ingredients
  • Brochette of Wild Salmon with Salsa Verde Brochette of Wild Salmon with Salsa Verde
    extra-virgin olive oil, grated lemon zest, sea salt and
    4 More
    extra-virgin olive oil, grated lemon zest, sea salt, freshly ground black pepper, wild salmon fillet, skinned and cut into 1- to 1 1/2-inch chunks (about 1 3/4 lb skinned ), wooden skewers, salsa verde
    7 ingredients
  • Salmon cakes Salmon cakes
    salmon, mayo, dijon mustard, eggs, baked potato and
    3 More
    salmon, mayo, dijon mustard, eggs, baked potato, lemon zest / pinch sugar, bread crumbs, parmesan cheese
    8 ingredients




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