394535 potato watercress green onions blue cheese Recipes

sweet potatoes, peeled & diced, unsalted butter, melted, bacon, cooked and crumbled, blue cheese, crumbled, salt & pepper to taste

green onion, cut into 1-inch pieces (white and light green parts only ), mayonnaise, sour cream, dijon mustard, worcestershire sauce, crumbled blue cheese, salt & freshly ground black pepper, to taste, ground beef

blue cheese, crumbled, sour cream, mayonnaise, green onion, chopped, white vinegar, garlic clove, crushed

blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head )

pears , semi-firm but ripe, peels on, lemon juice, salad greens, enough for 8 servings, blue cheese, crumbled, walnuts , candied (see recipe below), sugar, butter, vinaigrette dressing (recipe below ), white wine vinegar, salad oil, pear nectar, dijon-style mustard , sub. grainy brown, salt, pepper

blue cheese, crumbled, buttermilk, vinegar , apple cider, sugar , to taste, cabbage, red and green, shredded

red potatoes cut into 1 pieces, salt, blue cheese crumbled, unsalted butter, fresh parsley

blue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)

frozen olive oil , parmesan, and roasted garlic red potatoes, salad greens , thoroughly washed, refrigerated blue cheese vinaigrette

mayonnaise, sour cream, vinegar, dry mustard, cooked sliced red potatoes, cooked bacon, crumbled blue cheese, miced fresh chives .

green beans, trimmed, roasted walnut oil, sherry vinegar, heaping tsp dijon mustard, kosher salt, freshly ground black pepper, toasted walnuts, chopped, dried cranberries, shallot , thinly sliced into half-moons, crumbly blue cheese

sherry-wine vinegar, fresh-squeezed lemon jucie, honey, salt, black pepper, extra-virgin oilive oil, mixed salad greens, hard blue cheese, crumbled, red delicious , gala or cortland apples, cored and cut into 3/4-inch cubes, ribs celery, sliced, red onion, sliced

green beans, trimmed, tb walnut pieces, tb blue cheese, crumbled, tb butter, melted

pasta shells, cooked, drained and cooled, cubed cooked turkey or chicken, diced green pepper, chopped onion, blue cheese salad dressing, sour cream, celery seed, pepper, salt , optional

cider vinegar, water, olive oil, salt, black pepper, smoked turkey breast, red seedless grapes, halved, chopped celery, red bartlett pears, thinly sliced, gourmet salad greens, crumbled blue cheese, chopped walnuts

oil , for baking sheet, pecan halves, maple syrup, garlic clove, finely chopped, shallot, finely chopped, salt, fresh ground black pepper, maple syrup, dijon mustard, red wine vinegar, corn oil or 6 tbsp canola oil, heads romaine lettuce , torn into bite size (romaine recommended), blue cheese, crumbled

blue cheese crumbled, cream cheese softened, seedless green grapes, chopped pecans

blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head )