143612 potato vegetable omelet style Recipes

potatoes, peeled and chopped, milk, chopped green onions, shredded cheddar cheese, corn tortillas, ranch-style salad dressing

dry red lentils, water, olive oil, garlic, minced, onion, chopped, eggplant, diced, sweet potato, cubed, italian-style diced tomatoes, undrained, ground ginger, curry powder, ground cumin, salt and pepper to taste, prebaked whole wheat pizza crust, grated romano cheese

chicken breast, boneless, skinless (about 3), new potatoes, quartered, italian-style tomatoes, fresh minced garlic, salt, pepper, dry mustard, white wine, cornstarch, cold water

vegetable oil, onions (about 2 large), sliced, sugar, buttery potatoes (such as yukon gold) or russet potatoes, peeled, cut into 1-inch pieces, milk (do not use low-fat or nonfat), purchased egg roll wrappers , corners trimmed to make rounds, egg white, vegetable oil, nonfat yogurt

onion, finely chopped, bacon, finely diced, potatoes, diced 1/4 inch pieces, cream-style corn, frozen corn kernels, milk, salt and pepper

baking potatoes, olive oil, onions, chopped, broccoli, chopped, carrot, chopped, garlic cloves, minced, nonfat cottage cheese, chopped parsley, grated parmesan cheese, ground black pepper, salt

baby yukon gold potatoes, salt, fresh ground black pepper, chicken stock, butter, parsley, chopped

sweet potatoes, white sugar, margarine, eggs, almond extract, vanilla extract, flour, brown sugar, butter, melted, chopped pecans (optional), marshmallow (optional)

baby yukon gold potatoes, salt, fresh ground black pepper, chicken stock, butter, freshly chopped fresh parsley leaves

new potato, olive oil, garlic cloves, in their skins , smashed with the blade of a knife, lemon , juice, cilantro, chopped, salt and pepper

russet potatoes or 1 medium baking potato, cut into 1/2 inch cubes (about 1 cup), dark-orange sweet potato, peeled,cut into 1/2 inch cubes (1 1/4 cups), chopped onion, diced tomatoes with basil, garlic and oregano,undrained, water, salt, vegetable bouillon cubes, frozen peas and carrots (about 2 cups)

new potatoes, salt, french style green beans, fresh, plain yogurt, chives, finely chopped, salt and pepper (optional), jumbo pasta shells , cooked al-dente, hard-boiled egg, sliced, sweet red pepper, mild cheddar cheese, shredded, carrot, cut into long thin sticks, leaves lettuce , wavy

potatoes, diced, bacon, diced and fried, onion, thinly sliced, water, cream-style corn, milk, butter (1 stick), salt and pepper

sweet potatoes, baked, extra lean ground beef, taco seasoning mix (i use mucho gusto instead of store bought), kosher salt, chili powder, shredded sharp cheddar cheese (use more if you like ) or 2 oz shredded monterey jack pepper cheese, scallions, chopped, sour cream, to garnish, salsa, to garnish, sliced jalapeno, to garnish, black olives, sliced to garnish, chopped tomato, to garnish

potato, peeled, thinly sliced, lean ground beef, onion, chopped, spaghetti sauce, natural fat-free ricotta cheese, reduced-fat parmesan cheese, style grated topping, egg whites, part-skim mozzarella cheese, shredded

roasting chickens (cut up into pieces), potatoes (peeled ), italian style breadcrumbs, olive oil, parmesan cheese (grated ), salt, ground black pepper, chopped italian parsley, garlic (pressed ), white wine

potatoes, onions, thinly sliced, ripe tomato, romano cheese, freshly grated, dried oregano, salt and pepper, olive oil, freshly chopped basil, water

leftover mashed potatoes, egg, plain flour, salt and pepper, roasted garlic (optional) or 1 cup grated cheese (optional) or 1 cup grated carrot (optional)