253295 potato hash eggs michael chiar Recipes

potatoes, peeled, eggs, beaten, sweet onion, flour, salt, butter, to fry in

potatoes (2lbs), onion, eggs, flour (i use all-purpose), salt (i don tsp use much cause we add own own), pepper, vegetable oil

potatoes, flour, egg, evaporated milk, onion, salt and pepper

potatoes, mashed, egg, beaten, breadcrumbs, margarine, onion, minced, celery, diced, parsley, salt, pepper

potato, grated, egg, flour , a small amount to absorb moisture, salt

potatoes, flour, eggs, tomatoes, diced, fresh basil , cut julienne, chopped garlic, extra virgin olive oil, butter, parmesan cheese, salt and pepper

potatoes, onion, eggs, flour, oil (this is a general amount- need enough to cover bottom of frying pan)

potatoes, dozen egg, boiled, chopped, miracle whip, half-and-half cream, prepared mustard, salt, pepper, sugar, grated onion, chopped celery (optional)

potato, flour, egg, nutmeg, butter, nutmeg, heavy cream, oregano, salt, dried sage, flour (for dusting)

potatoes , hash brown, egg substitute, canadian bacon, scallion, olive oil

potatoes, butter, egg, beaten, feta cheese, diced fine, salt and pepper, chopped parsley, flour (for dipping ), oil (for frying )

potatoes, grated, stale bread, eggs, beaten, milk, sour cream

potatoes (approx . 2 lbs.), eggs, bread crumbs, flour, salt, nutmeg

russet potatoes, peeled and cut into 1/2-inch dice, extra-virgin olive oil, salt and freshly ground pepper, chopped onion, eggs, chopped fresh oregano leaves, freshly grated parmesan , asiago or other aged cheese

hash browns (1 bag frozen ore ida potatoes, you can also use refrigerated as well), milk, chipotle chiles in adobo (chopped fine ), adobo sauce, garlic, minced, monterey jack cheese, scallion, diced, fresh cilantro, fine chopped, salt, pepper

hash brown potatoes, bacon, eggs, salt, pepper, avocados, white onion, cooking oil