214567 potato dip without sour cream Recipes

baking potatoes, cut into wedges, seasoning salt, paprika, sour cream, honey mustard

eggs, separated, potato, finely grated, all-purpose flour, whipping cream, salt, pepper, vegetable oil, sour cream, caviar

yellow potatoes, hard-boiled eggs, celery ribs, dill pickle relish (dill, not sweet), mayonnaise, low-fat sour cream, tarragon vinegar, spicy brown mustard, dried dill, salt, pepper

red potatoes, cut and quartered, eggs, low sodium bacon, sour cream, mayonnaise, diced onion, sliced celery, bacon drippings, dried marjoram, dried tarragon leaves, pepper, dried dill weed, salt

baking potatoes, salt and pepper, low-fat sour cream, chopped chives

russet potatoes, sliced smoked salmon (2 oz.), plus a small amount for garnish, grated lemon peel, sour cream, salt, black pepper, parsley leaves , optional

potatoes, unpeeled, ground cumin, ground coriander, olive oil, sour cream, ground cumin, fresh coriander leaves, chopped, sambal oelek (chili paste)

red bliss potatoes or 1 lb butter potato, peeled and halved, sage derby cheese, shredded (1 3/4 cups), onion, shredded, salt, white pepper, egg, beaten, canola oil (not extra-virgin) or 1/2 cup olive oil (not extra-virgin), all-purpose flour (optional -- season with salt & pepper), sour cream, heavy cream, chopped chives, salt, white pepper

potatoes, washed, salt, sour cream, at room temperature, wine vinegar, dried dill weed, pepper, diced green pepper, diced celery, sliced scallion , with some tops, hard-cooked eggs, shelled and chopped, paprika, tomato, peeled and cut into wedges

red potatoes washed, light sour cream, fat free plain yogurt, fresh chives finely chopped or snipped, diced red onion, pepper to taste, white wine vinegar (optional)

diced cooked potatoes, chopped celery, chopped seeded peeled cucumber, chopped green pepper, sliced green onions, hard-cooked eggs, sour cream, mayonnaise, prepared mustard, white vinegar, salt, pepper, celery seed , optional

extra lean ground beef, lipton reduced-sodium onion soup mix, fresh mushrooms, sliced, garlic, chopped, red wine vinegar, worcestershire sauce, low fat reduced-sodium cream of mushroom soup, onion, chopped, water, cornstarch , as needed to thicken, no yolk noodles, cooked, fat free sour cream (optional)

instant potato flakes, milk, sour cream, cream cheese, softened, green onions, sliced, divided, shredded sharp cheddar cheese, real bacon bits, your choice of dippers .

flour ) tortillas (available in all grocery stores but sometimes hidden in the refrigerated or frozen food sections), ripe mango, peeled, and sliced (if unavailable, replace with papaya or pear), serrano chile , or 2 jalapeno chiles, minced, scallions, trimmed and diced, lightly packed fresh cilantro leaves, chopped , stems discarded before measuring, brie, sliced into long 1/4-inch slices (rind removal is optional but i always remove it), sour cream and lime dipping sauce, recipe follows, sour cream or plain yogurt, freshly squeezed lime juice, salt

potatoes cooked and mashed, buttermilk, horseradish, sour cream

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.

cream of chicken soup, sour cream, rotel tomatoes & chilies, valley fresh chicken, drained, mild cheddar cheese, shredded, monterey jack cheese, shredded