287409 potato crispy prosciutto truffle oil Recipes

chopped cremini mushrooms (about 8 oz), minced shallots, chopped fresh thyme, garlic cloves, minced, cabernet sauvignon or other dry red wine, kosher salt, freshly ground black pepper, divided, extra-lean ground beef, eggs, baby arugula leaves, grated parmigiano-reggiano cheese, white truffle oil, minced fresh chives, light canola mayonnaise, no-salt-added ketchup, dijon mustard, hamburger buns, toasted

potatoes, crispy cooked bacon, broken up, shredded cheddar cheese, onion powder, butter buds, crushed red pepper flakes, garlic powder, seasoning salt

potatoes, extra virgin olive oil (scant 1/2 cup), onions, thinly sliced, eggs

potatoes, peeled and boiled, oil, eggs, onion, sliced thin, salt, pepper, sumac

potatoes, onion, eggs, flour, oil (this is a general amount- need enough to cover bottom of frying pan)

potatoes, tuna, mayonnaise, olive oil, chopped spring onion and parsley, lemon juice (optional), salt and black pepper to taste

floury potatoes, peeled and cut into chunks, bay leaves, salt , to taste, hazelnut oil, hot chicken stock, garlic cloves, finely chopped, unsalted butter

asparagus (18 to 20), white-truffle oil, unsalted butter, softened, prosciutto (1/3 lb)

baby red potatoes, garlic, chopped, olive oil, kosher salt, mint, chopped (or rosemary), chives, to garnish, wooden skewer

potatoes, diced, pumpkin, diced, oil, onion, chopped, ham, chopped, evaporated low-fat milk, eggs, fesh breadcrumbs, grated cheddar cheese, salt and pepper, grated cheddar cheese, extra

potatoes (firm ), lemon juice, oil, dry sherry, salt, pepper, cayenne pepper, shallot, ripe avocado, a bunch of rucola, approx. of peeled, deveined and cooked shrimp

whole fresh basil leaves plus 3 tbsp thinly sliced fresh basil, extra-virgin olive oil, unseasoned rice vinegar, dijon mustard, chopped red onion, yukon gold potatoes, peeled

head choy sum, washed and cut into 2-inch pieces, garlic, sliced thinly, chicken stock, black truffle, sliced (may substitute with shiitakes and truffle oil), salt and black pepper to taste