294 potato casserole brown sugar pecans Recipes

sweet potatoes, cooked and mashed, sugar, butter, softened, eggs, beaten, vanilla, milk, butter, melted, flour, light brown sugar, pecans, chopped

sweet potatoes, dark brown sugar, fat-free evaporated milk, butter or margarine, melted, egg substitute, all-purpose flour, pumpkin pie spice, salt, vegetable cooking spray, garnish: 2 tbsp diced pecans

casserole, cooked mashed sweet potatoes (if you want to cook them the old fashioned way, bake the sweet potatoes at 350 until they re tender about 45 minutes for average sized potatoes; if you re in a hurry, boil / steam them in about a half inch of water. i cook mine skins on, but it really doesn tsp matter)., eggs, sugar (according to your taste), butter, softened (don tsp substitute margarine here!), vanilla extract, brown sugar, self-rising flour, butter, softened, pecans, coarsely chopped (tip : pulse on chop setting in your food processor.)

sweet potato, peeled and cubed, sugar, milk, beaten egg, butter, melted, vanilla extract, chopped pecans, brown sugar, king arthur unbleached all-purpose flour, butter, melted

sweet potatoes, granulated sugar, eggs, beaten, vanilla extract, melted butter, cinnamon, nutmeg, chopped pecans, butter, melted, flour, brown sugar

sugar, egg whites or 1⁄2 cup liquid egg substitute, salt, vanilla extract, brown sugar or substitute, chopped pecans, all-purpose flour, light margarine

brown sugar, flour, chopped nuts (pecans preferred), butter -- melted (do not omit or reduce this amount), sweet potato mixture, mashed sweet potatoes (garnets looks best and i bake mine first), sugar, salt, vanilla, eggs -- well beaten, butter -- ( 1/2 cup) melted (you can leave it out or reduce it, if you wish)

brown sugar, flour, pecans (chopped ), butter, melted, mashed sweet potatoes, sugar, salt, vanilla, eggs (beaten ), butter (melted )

brown sugar, flour, chopped nuts (pecans preferred), butter (melted ), mashed sweet potatoes (can use canned to save time, just drain), sugar, salt, vanilla, eggs (well beaten ), butter, melted (1/2 cup)

canned sweet potatoes, drained, salt, vanilla extract, cinnamon, granulated sugar, margarine, melted, eggs, margarine, melted, flour, brown sugar, pecans, chopped

sweet potatoes, vanilla, brown sugar, butter, nutmeg, orange juice, marshmellows, cinnimon, pecans, maple syrup

evaporated milk, eggs, sugar, salt, vanilla, butter, butter, brown sugar, pecans chopped, flour

casserole, sweet potatoes, washed, baked, and mashed, vanilla extract, butter, melted, sugar (fructose for diabetics), eggs, beaten, milk, brown sugar (1 cup. fructose and 1 tbsp. + 1 tsp. molasses), flour, butter, softened, pecans, chopped, you may leave out the butter and/or pecans or use a different type of nut. i sometimes use just brown sugar, flour, and rolled oats. use any combination or your own topping recipe or just make the casserole without topping.

sweet potatoes (about 5 medium), butter, softened, brown sugar, reduced-fat milk, egg, salt, vanilla extract, vegetable cooking spray, all-purpose flour, brown sugar, cold butter, cut into small pieces, chopped pecans

potato mixture, eggs, fresh sweet potatoes or yams (6 cups), granulated sugar, butter or margarine, melted, heavy cream, vanilla, ground nutmeg & allspice, praline topping, light brown sugar , packed, all-purpose flour, chopped pecan, butter or margarine, pecan halves (garnish )

casserole, sweet potatoes or yams, milk, butter, softened, sugar, eggs, beaten, vanilla, praline topping, heavy cream, light brown sugar, melted butter, chopped pecans

potatoes, cooked mashed sweet potatoes, sugar, eggs, beaten, vanilla, milk, butter, brown sugar, flour, butter, chopped pecans

brown sugar, flour, chopped pecans, coconut, melted butter, cooked mashed sweet potatoes, sugar, salt, vanilla, eggs, well beaten, butter, melted