72 potato carrot supper Recipes

scalloped potatoes mix, poultry seasoning, boiling water, condensed cream of chicken soup, undiluted, cubed cooked chicken, shredded carrot, celery, chopped onion

arm roast or 1 (3 lb) chuck roast, mushroom gravy mix, dried onion gravy mix, au jus mix, water, assorted fresh vegetables or potatoes or carrots or onions or celery, etc.

king arthur unbleached all-purpose flour, bone-in pork loin chops (3/4 inch thick and 8 oz each), olive oil, dried thyme, salt, pepper, potatoes (about 2-1/4 lb), carrots, sliced 1/4 inch thick, onion, cut into wedges, beef broth

chuck steaks, 1/2 inch thick ,trimmed of fat, water, cream of mushroom soup, onion soup mix, carrots, quartered, stalks celery , cut into 2 inch pieces, jalapeno pepper, chopped, potatoes, peeled and quartered

potatoes, washed and cut in half, onions, left whole, carrots, cut into 3 to 4 inch chunks, heads cabbage, quartered, ears corn on the cob, cut in half, bratwursts (italian sausages are good, as are spicier versions.) or 12 other sausages (italian sausages are good, as are spicier versions.), beer, salt and pepper, to taste

carrots , cut into 2-inch pieces, onion, chopped, celery rib, cut into 2-inch pieces, cut fresh green beans (2-inch pieces), red potatoes, quartered, broiler/fryer chicken (3 to 3-1/2 lb), cut up, bacon strips, cooked and crumbled, water, chicken bouillon granules, salt, dried thyme, dried basil, pepper

carrot chunks (2-inch pieces), red potato chunks, sauerkraut, rinsed and drained, fresh polish sausage links, onion, thinly sliced, garlic cloves, minced, dry white wine or chicken broth, pepper, caraway seeds

potatoes, peeled and diced, carrots, peeled and diced, turnip, peeled and diced, parsnip, peeled and diced, leeks, cleaned and chopped into thin slices, including some of the green tops, mature farmhouse cheddar cheese, grated, salt, freshly grated black pepper, cream

frozen bratwursts (generally 5 in a package - 1 lb.) or 1 (500 g) package italian sausage (generally 5 in a package - 1 lb.), red potatoes, cut in half , then quartered (bite sized chunks), carrots (baby or sliced ), oil or 1 dash cooking spray, water, lemon juice, ground pepper

butter, pork loin chops (1/2 inch thick and 7 oz each), red potatoes, cut into small wedges, fresh baby carrots or 3 medium carrots, sliced 1/2 inch thick, onion, quartered, condensed cream of mushroom soup, undiluted, water

smoked sausage, sliced in 2 inch pieces (i like beef), pan drippings, potatoes, sliced thin, carrots, sliced thin, celery, sliced thin, onion, chopped, salt and pepper

all-purpose flour, salt, pepper, steaks, cut in serving size pieces (1/2 inch thick ), vegetable oil, diced tomatoes , i use 2 cans stewed tomatoes, onion, whole green chilies, red potatoes, carrots, cornstarch, water

ground beef, 75/25, browned, drained, potatoes, peeled, sliced thinly, diced tomatoes, corn, drained, peas, drained, sliced carrots, drained, green beans, drained, tomato sauce, shredded cheddar cheese

carrots, skinned potatoes, onion (1/2 lb.), turnip (about 1/2 lb.), lean beef short ribs, fat trimmed , cut into 3- to 4-inch pieces, fat-skimmed beef or chicken broth, prepared horseradish, watercress, rinsed and drained, salt

carrots, onions, steak, potatoes, salt, pepper, garlic powder, tomato soup

carrots, leeks (white and light green parts only ), thick ham, red potatoes , scrubbed, butter, onion, chopped, salt, milk, wide egg noodles, fresh spinach, shredded gruyere or 1 cup extra old cheddar cheese, pepper

chuck steaks, cream of mushroom soup, onion soup mix (i like lipton s), carrots, quartered, stalks celery, cut in 2 in pieces, potatoes, quartered, water