129788 potato and root vegetable mashers Recipes

vegetable oil cooking spray, red potatoes, unpeeled ,scrubbed,cut into 1-inch pieces, celery root, peeled ,cut into 1-inch pieces, rutabaga, peeled ,cut into 1-inch pieces, carrot, peeled ,cut into 1-inch pieces, parsnip, peeled ,cut into 1-inch pieces, onions , cut into 1-inch pieces, leeks, cut into 1-inch-thick rounds (white and pale green parts only), chopped fresh rosemary, olive oil, garlic, peeled

butter, melted, russet potatoes, peeled, thinly sliced (about 5 cups 1/8-inch-thick slices), carrots, peeled, thinly sliced (about 1 1/2 cups 1/8-inch-thick slices), grated extra-sharp cheddar cheese (about 3 1/2 oz), celery root, peeled, thinly sliced (about eight 1/8-inch-thick rounds), whipping cream, chopped green onion

heavy cream, kosher salt, freshly ground nutmeg, russet potatoes (about 2 lbs.), peeled and thinly sliced, parsnips (about 10 oz.), peeled, trimmed, and thinly sliced, shallot, thinly sliced, celery root (about 15 oz.), peeled, halved, and thinly sliced, italian-style fontina cheese, coarsely shredded

butter or 2 tbsp margarine, potatoes, peeled and sliced, carrot, sliced, onion, chopped, sweet potato, peeled and chopped, parsnip, peeled and sliced, broth (vegetable), cream, parmesan cheese, freshly grated, garlic clove, minced

shredded peeled baking potato (about 1 large), shredded parsnips, shredded peeled sweet potato, salt, chopped onion, all-purpose flour, black pepper, egg whites, vegetable oil, divided

johnsonville mild ground italian sausage, butternut squash (about 3 lb), peeled and cubed, potatoes, peeled and cubed, sweet potatoes, peeled and cubed, rutabaga, peeled and cubed, fresh baby carrots, turnip, peeled and diced, water, vegetable broth, sugar, salt, ground ginger, pepper, heavy whipping cream

carrot, potato, sweet potato, beet, olive oil, chopped fresh thyme, chopped fresh rosemary, salt and pepper

russet potatoes (about 2 1/2 lb), peeled , cut into 2-inch pieces, rutabagas (about 1 3/4 lb), peeled, halved, thinly sliced, parsnips (about 14 oz), peeled , cut into 1-inch pieces, olive oil

sliced peeled yukon gold potatoes (about 3/4 lb.), sliced peeled sweet potatoes (about 3/4 lb.), sliced parsnips (about 1/2 lb.), sliced onion, dried cranberries, salt, fresh ground black pepper, fat-free chicken broth, maple syrup, chopped fresh thyme (or 1 tsp dried thyme), bourbon, fresh lemon juice, butter

extra virgin olive oil, garlic cloves, minced, onion, diced, fresh rosemary, minced, potatoes, carrots, sweet potatoes, white turnip, chicken broth, fresh parsley, chopped (optional)

lean ground beef, onion, chopped, reduced-sodium beef broth (2-14 1/2oz cans), sweet potato, peeled and cubed, cubed carrot, cubed peeled rutabaga, cubed peeled parsnip, cubed peeled potato, tomato paste, worcestershire sauce, dried thyme, salt, pepper, cornstarch, water

butter, dijon mustard, beer, double cream, vegetarian cheddar cheese, potatoes, thinly sliced, turnips, thinly sliced, sweet potatoes, thinly sliced, caraway seeds

butternut squash, celery root, potatoes, carrots, parsnips, bay leaves, unsalted butter, whipping cream, ground nutmeg

salt, divided, unsalted butter, peeled, cubed yukon gold potatoes (about 2 large), peeled, chopped celeriac (celery root), chopped parsnips (about 2), chopped onion, fat-free , less-sodium chicken broth, water, fresh thyme sprig, freshly ground black pepper, half-and-half

shredded reduced-fat jarlsberg or swiss cheese, minced fresh onion, prepared horseradish, garlic cloves, minced, sliced peeled yukon gold potato, sliced peeled parsnip, shredded peeled celeriac (celery root), salt, black pepper, fat-free , less-sodium chicken broth, dry breadcrumbs, butter or stick margarine, melted

bacon slices, chopped, olive oil, leeks, thinly sliced (white and pale green parts only), parsnips, peeled, cut into 1/3-inch dice, carrots, peeled, cut into 1/3-inch dice, garlic cloves, minced, dried thyme, yukon gold potatoes, peeled, cut into 1/2-inch dice, all purpose flour, reduced-fat (2%) milk, more) vegetable broth, chopped fresh parsley

turnip, peeled and diced, carrots, peeled and diced, onion, chopped, russet potatoes, peeled and cubed, water (to cover the vegetables) or chicken broth (to cover the vegetables), prepared roasted garlic, pureed (or to taste), butter, evaporated milk or 1/2 cup half-and-half cream or 1/2 cup milk, fresh ground black pepper (to taste), grated parmesan cheese (or to taste) (optional), seasoning salt or white salt

coriander seeds, cumin seeds, caraway seeds, dried crushed red pepper, turmeric, coarse kosher salt, divided, fresh lemon juice, extra-virgin olive oil, chopped onion, garlic cloves, minced, tomato paste, cubes peeled carrots, celery stalk, chopped, water, red-skinned sweet potatoes, turnips (about 2 medium), peeled, cut into 3/4-inch wedges, brine-cured green olives, pitted, coarsely chopped, sun-dried tomatoes (about 1 oz; not oil-packed), thinly sliced, chopped fresh italian parsley, chopped fresh cilantro, dried mint, plain couscous (cooked according to package directions)