466 pot vinegar peppers Recipes

potatoes, cut into quarters, fresh or frozen whole baby carrots, stalk celery , cut into 1-inch pieces, italian plum tomato, diced, beef bottom round roasts or beef chuck pot roast, ground black pepper, condensed tomato soup, water, chopped roasted garlic * or chopped fresh garlic, dried basil leaves, crushed, dried oregano leaves, crushed, dried parsley flakes, crushed, vinegar

boneless beef chuck roast, olive oil or 1 tbsp vegetable oil, salt, pepper, onions, sliced, beef broth, beer or 3/4 cup non-alcoholic, brown sugar, dijon mustard, cider vinegar

white vinegar, cider vinegar, brown sugar, cayenne pepper, hot pepper sauce (e.g. tabasco(tm), salt, ground black pepper, vidalia onion (or other type of sweet onion), pork shoulder, white vinegar, apple cider vinegar

bottom round beef roast (or rump), salt, pepper, nutmeg, flour, vegetable oil, onions, sliced, garlic clove, crushed, hot beef bouillon (broth), tomato paste, sugar, vinegar, thyme, parsley , plus, celery tops , plus, bay leaf (tied together in bouquet)

chuck roast or 2 -3 lbs beef brisket, nutmeg, cinnamon, ginger, pepper, onions, sliced, brown sugar, red wine vinegar or 1/2 cup cider vinegar, bay leaves, salt and pepper, to taste, potatoes, quartered, carrots , cut in bite sized chunks

creamy peanut butter, ginger, peeled and minced, garlic cloves, mined, chinese five spice powder, chicken broth, soy sauce, sake (rice wine) or 2 tbsp sherry wine, chinese red rice vinegar or 1 tbsp red wine vinegar, toasted sesame oil, hot pepper flakes, black pepper, whole chicken breasts, skinned and split, scallion, chopped (white & tender green parts)

olive oil, beef chuck roast, salt and ground black pepper to taste, all-purpose flour, onion, sliced, red wine vinegar, balsamic vinegar, crushed tomatoes, dried thyme leaves, hot pepper sauce , or to taste

pork back ribs, seasoning salt (or use white salt), pepper, ketchup, kc masterpiece barbecue sauce, chili sauce, brown sugar, apple cider vinegar (or use white vinegar), worcestershire sauce, tabasco sauce (or use cayenne pepper), fresh minced garlic (or to taste)

boneless skinless chicken breast halves (about 6), diced tomatoes, undrained, cannellini beans, rinsed and drained, yellow bell pepper, chopped coarsely, balsamic vinegar, dried oregano, garlic, minced, dried basil, salt, black pepper, olive oil, parsley, chopped

boneless skinless chicken breasts, grated coconut, vegetable oil, onions or 2 shallots, finely chopped, garlic cloves, crushed, cm lemongrass, cm fresh gingerroot, thinly sliced, fresh chili peppers, seeded and chopped, tamarind paste, coconut milk, chicken stock, kaffir lime leaves (optional), granulated sugar, rice wine vinegar or 15 ml white wine vinegar, ripe tomatoes, fresh coriander (to garnish )

onion, i use pickling or 1 lb white pearl onion, braising beef or 2 lbs stewing beef, cut in cubes, all-purpose flour, olive oil, divided, onion, finely chopped, garlic cloves, crushed, chopped tomatoes (use fresh tomatoes if you prefer), red wine, red wine vinegar or 1/8 cup balsamic vinegar, tomato paste or 1 tbsp tomato puree, bay leaves, ground cinnamon, dried oregano, honey, salt and pepper, crumbled feta cheese, to serve (optional), chopped fresh parsley, to serve (optional)

boneless bottom round rump, well trimmed, black pepper, salt, onion, sliced, water, onion soup mix, balsamic vinegar , or red wine vinegar, dried thyme, red potatoes , uncooked scrubbed and quartered (about 1 3/4 lb), baby carrots, parsley, fresh, chopped (for garnish )

olive oil, pork shoulder, cut into bite size pieces, onions, chopped, garlic cloves, minced, dried oregano, salt, pepper, white wine or 1 cup chicken broth, sherry wine vinegar or 2 tsp white wine vinegar, tomatoes, chopped, white kidney beans, drained and rinsed, paprika, white wine, kale, stemmed and chopped

beef chuck roast fat removed, trimmed (cut in half for splitting), baby carrots raw, yellow onion quartered, celery cut into 3 inch pieces, red potatoes halved, cabbage cut into 2 inch wedges, onion flakes dried, apple cider vinegar, bay leaf, olive oil, horseradish, beef broth, kosher salt, black pepper

porcini mushrooms or 1 (14 g) package shiitake mushrooms, dried, beef simmering beef short ribs, vegetable oil, button mushrooms, onions, chopped, garlic cloves, minced, carrots, diced, crumbled dried rosemary, salt, pepper, diced tomatoes , 796 ml, red wine (or 3/4 cup beef stock and 1 tbsp. wine vinegar), tomato paste, all-purpose flour, balsamic vinegar or 2 tbsp wine vinegar, water, chopped fresh parsley

sesame oil, ground pork or 1 lb italian sausage meat, removed from casings, chopped celery, minced fresh ginger, garlic cloves, minced, white mushroom, finely chopped (any finely chopped mushroom can be substituted), chopped red bell pepper, rice wine vinegar, soy sauce, salt & freshly ground black pepper, to taste, cilantro, stemmed and chopped, wonton wrappers, rice wine vinegar, water, sugar, minced fresh ginger, garlic cloves, sliced, red pepper flakes, sesame oil, light soy sauce

beef brisket, kosher salt, fresh ground black pepper, oil, garlic cloves, peeled and chopped, water, celery salt, balsamic vinegar, red wine vinegar, honey, dark soy sauce, whole black peppercorns, baby carrots, potato starch or 1 tbsp cornstarch

head green cabbage, bratwursts, beef bouillon cube, water, white vinegar, cider vinegar, brown sugar, salt, pepper