133046 pot vegetables high fiber beef Recipes
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vegetable oil, stew beef , cut into 1-inch pieces and12 Morevegetable oil, stew beef , cut into 1-inch pieces, garlic cloves, minced, beef stock or canned beef broth, tomato paste, sugar, dried thyme, worcestershire sauce, bay leaves, butter, russet potatoes, peeled , cut into 1/2-inch pieces (about 7 cups), onion, chopped, peeled carrots, chopped fresh parsley14 ingredients
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vegetable oil, stewing beef , cut into 1 inch pieces and13 Morevegetable oil, stewing beef , cut into 1 inch pieces, garlic , bud peeled and cut the cloves into large chunks, beef stock or 8 cups canned beef broth, tomato paste, sugar, dried thyme, worcestershire sauce, bay leaves, butter, potatoes, peeled and cubed . 5 inch pieces (about 7 cups), onion, chopped, carrots, peeled and cubed , . 5 inch pieces, chopped fresh parsley, cornstarch2 hour , 15 ingredients
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beef broth and9 Morebeef broth, uncooked orzo pasta (9 oz) or 1 1/2 cups rosamarina pasta (9 oz), vacuum-packed whole kernel corn, undrained (such as green giant), diced green chilies, undrained, ro-tel mexican festival tomatoes, drained (if you don tsp like spicy, you can omit the tomatoes or use a less-spicy type), olive oil or 2 tsp vegetable oil, extra-lean beef, sliced (such as stirfry beef), bell pepper , cut into strips (optional), chopped fresh cilantro, sliced black olives (optional)25 min, 10 ingredients
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oil, chopped onion, chopped garlic and14 Moreoil, chopped onion, chopped garlic, chopped mixed mushrooms, celery ribs, chopped, carrots, chopped, salt, pepper, uncooked pearl barley, beef broth, worcestershire sauce, beef powder bouillon, chicken powder bouillon, marmite, tomato paste, green giant* frozen mixed vegetables, shredded cooked beef9 hour 20 min, 17 ingredients
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stew beef (a 3 lb chuck roast trimmed of all of the fat w... and11 Morestew beef (a 3 lb chuck roast trimmed of all of the fat works best), flour, vegetable oil, cajun seasoning mix (recipe can be found with my recipes on my profile page. or use equivalent ingredients.), water, beef broth (14.5 oz.), carrots (washed and sliced , 1 inch long then in half), stalks celery ( washed and sliced into 1/2 inch pieces) (optional), onion (cut into 1/8 s), russet potatoes (washed, skin left on and cut into 1/8 s), salt, mccormick beef stew seasoning mix2 hour , 12 ingredients
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cubed beef stew meat, vegetable oil and11 Morecubed beef stew meat, vegetable oil, cubes beef bouillon, crumbled, water, dried rosemary, dried parsley, ground black pepper, potatoes, peeled and cubed, carrots , cut into 1 inch pieces, stalks celery , cut into 1 inch pieces, onion, chopped, cornstarch, cold water2 hour 20 min, 13 ingredients
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vegetable oil, lean beef stew meat, all-purpose flour and11 Morevegetable oil, lean beef stew meat, all-purpose flour, onion, chopped, sliced fresh mushrooms, garlic, minced, tomato paste, beef broth, irish stout beer, sliced carrot, potatoes, peeled and diced, cornstarch, cold water, chopped fresh parsley1 hour 20 min, 14 ingredients
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beef for stew, cut in 1 inch pieces, all-purpose flour and9 Morebeef for stew, cut in 1 inch pieces, all-purpose flour, vegetable oil, condensed beef consomme, pace thick & chunky salsa, onion, coarsely chopped, pinto beans, rinsed and drained, whole kernel corn, drained, chili powder, ground cumin, garlic powder8 hour 15 min, 11 ingredients
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Italian Beef Strips
vegetable oil and6 Morevegetable oil, boneless beef sirloin , trimmed of fat, cut into thin bite-size strips, italian-style tomato paste, water, beef bouillon granules or 1 tsp beef base, crushed red pepper flakes, frozen peppers and onions, thawed, drained30 min, 7 ingredients -
Beef & Broccoli Stir-fry In Pastry Cups
prep time : 35 minutes cook time: 25 minutes, cornstarch and7 Moreprep time : 35 minutes cook time: 25 minutes, cornstarch, swanson beef stock, soy sauce, vegetable oil, boneless beef sirloin steak or beef top round steak, 3/4-inch thick (about 1 lb), cut into very thin strips, broccoli florets, green onions, sliced (about 1/4 cup), pepperidge farm puff pastry shells , prepared according to package directions1 hour , 10 ingredients -
Saltah (Ground Beef or Lamb Stew)
vegetable oil, ground beef or 1 lb ground lamb and9 Morevegetable oil, ground beef or 1 lb ground lamb, onions, chopped, yukon gold potatoes, peeled and diced into 1/2 inch cubes, tomatoes, finely chopped, salt, fresh ground black pepper, beef broth, eggs, beaten, cilantro leaves, finely chopped, fenugreek seeds , paste (hulbah, and 2 tbsp zhug)16 min, 11 ingredients -
Shortcut Beef Stew
vegetable oil and5 Morevegetable oil, boneless beef top sirloin steak, cut into 1-inch cubes, tomato soup, beefy mushroom soup, worcestershire sauce, frozen stew vegetables , eg potatoes, carrots, celery30 min, 6 ingredients
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