781 pot pot beef potatoes Recipes

beef , cut into cubes, potatoes, peeled and cut into chunks, carrots, cut into chunks, stalks celery, sliced, carton mushrooms, halved, onion , cut into pieces, frozen corn, frozen peas, beef broth, water, mrs. dash seasoning mix, sea salt, black pepper, red wine, flour

pot roast or 1 lb beef brisket, cooked, water, onions, finely chopped, green bell peppers, finely chopped, beef bouillon granules, cooking oil, potatoes, cooked and finely diced (2medium)

potatoes, cut in chunks, carrots, in 1 inch pieces, onion, sliced, salt, pepper, celery seed, parsley, basil, rump roast, beef broth

potatoes, carrots, onions, green peas, ground beef, tomato soup, water

beef stew meat, large chunks or 3 lbs pot roast, kosher salt , to taste, pepper , to taste, canola oil or 3 tbsp olive oil, flour, onion, peel and sliced thick in rounds, garlic cloves, peel and smashed, plain diced tomatoes with juice, dry red wine, good enough to drink, beef broth, dried thyme leaves, whole bay leaves, red onions, peeled, sliced thick, carrots, peeled and cut into 2-inch chunks, parsnips, peeled , cut into 1/2-inch coins, yukon gold potatoes, peels on and cut into chunks, olive oil, kosher salt, season to taste, fresh ground black pepper, season to taste

water (or beef broth), red potatoes, quartered, onion, quartered, baby carrots, dry onion soup mix, salt, pepper, dried thyme leaves, boneless beef chuck roast

beef roast, onion soup mix, beef stock, salt, pepper, mushroom, carrot (cut into 1 inch pieces), potato (cut into 1 inch pieces), butter, flour

boneless steak (i used a cheap braising steak), red potato , cut into 1/4 inch slices, chopped celery, chopped carrot, chopped onion, garlic cloves, finely chopped, beef bouillon granules, pepper, beef broth, water, flour

corned beef briskets, water, garlic cloves, minced, bay leaves, head cabbage, red potatoes, unpeeled (about a dozen for 4 servings), baby carrots, onions, head cabbage

beef pot roast, fat trimmed and discarded, potatoes, peeled and cut into 6 pieces, onion, cut into 8 pieces, carrots , cut into 1-inch pieces, stalks celery , cut into 1-inch pieces, water, salt and ground black pepper to taste, garlic salt , or to taste, water, cornstarch, browning sauce (such as gravy master) (optional)

pot roast, cooking oil, beef broth, baby carrots, red potatoes, quartered or in eighths, depending on size, onions, quartered, flour, sour cream

beef stew meat, cubed, olive oil, minced garlic clove, celery ribs, russet potatoes, onions, water, beef bouillon cubes, worcestershire sauce, ground pepper, sea salt, bay leaves, basil, cornstarch, water, baby carrots, peas

tiny potatoes, beef top round roast , trimmed of all visible fat, vegetable juice cocktail, worcestershire sauce, dried basil, baby carrots, tiny boiling onions or 2 small onions, quartered, stalks celery, sliced diagonally into 1-inch pieces

beef stew meat, cut into 1-inch cubes, picante sauce, potatoes, peeled and cut into 1/2-inch cubes, carrots , cut into 1/2-inch slices, onion, chopped, chili powder, salt, ground cumin, cornstarch, cold water

chuck arm pot roast (or beef blade, or 7 bone pot roast), potatoes, quartered, carrots , cut into 1 1/2 inch pieces, stalks celery , cut into 1 1/2 inch pieces, dry onion soup mix (or homemade onion soup mix), condensed cream of mushroom soup (with 1/3 less salt)

roast, good lean cut, reduced-sodium fat-free beef broth, reduced-sodium diced tomatoes, fat free beef gravy, mushrooms, fresh carrots, potatoes, bell pepper

ground beef, potatoes (peeled and cubed ), whole onion (diced ), beef bouillon cubes, carrots (chopped ), black pepper (or more ), salt, parsley, full pot water

stewing beef, potatoes or 2 -3 small, water, wine, bay leaf, sliced carrot (optional)