1269 pot pepper onion sauce Recipes

stewing beef, green pepper , cut into strips, onion , cut into strips, mushrooms, sliced, beef broth, soy sauce, worcestershire sauce, garlic powder

beef chuck, soy sauce, garlic, green peppers, red pepper, onion, celery, cornstarch, water

pot roast, flour (or as much as needed to dust roast), garlic powder (more or less to taste), cream of mushroom soup, water, beef bouillon, onion powder, parsley flakes, celery seed, paprika, pepper, worcestershire sauce, red wine, potatoes, cut in chunks, carrots, cut in chunks

oil (or as needed to coat the bottom of the pot), boneless beef chuck roast, seasoning salt or white salt, fresh ground black pepper, onions, chopped, green bell pepper, seeded and chopped (optional), tomato sauce, beef broth or 1 cup water, lemon juice (no substitutes, can use bottled ), ketchup, brown sugar (or to taste), garlic powder, worcestershire sauce, cayenne pepper (add in for some heat and adjust to taste) (optional), liquid smoke (optional)

onion, finely chopped, stalks celery, peeled and finely chopped, garlic cloves, minced, fresh thyme leaves or 1 tsp dried thyme leaves, dry mustard, bay leaf, salt, fresh ground black pepper, worcestershire sauce, tomatoes with juice, coarsely chopped (796 ml), vegetable stock (or 1/2 cup clam juice, diluted with 1/2 cup water) or 1 cup chicken stock (or 1/2 cup clam juice, diluted with 1/2 cup water) or 1 cup fish stock (or 1/2 cup clam juice, diluted with 1/2 cup water), okra, cut into 1/4-inch slices (see tip ), green bell pepper, cut into 1/4-inch dice, chili pepper (serrano or finger), crabmeat, cooked, shrimp, cooked, deveined and shells removed, cut in thirds, whipping cream

beef , loin, bottom sirloin butt, tri-tip roast, onion, potatoes, carrots, salt, pepper, soy sauce, oregano

frozen meat pot stickers or 1/2 lb vegetable pot stickers, vegetable oil or 1 tbsp peanut oil, head chinese cabbage or 1 head napa cabbage, sliced thinly, sliced shiitake mushrooms or 4 oz button mushrooms, green onions, sliced, soy sauce or 1/4 cup tamari, water, sugar, ground red pepper , to taste, prepared mustard , sauce or vinaigrette, see note

boneless beef roast, cut to fit pot or crock pot (chuck, shoulder or round), oil, salt and pepper, to taste, worcestershire sauce, instant beef bouillon, dried basil, crushed, new potatoes or 2 medium sweet potatoes, carrots or 6 medium parsnips, peeled, cut into 2-inch pieces, onions, cut into wedges, celery ribs, bias-cut in 1-inch pieces, flour

boneless beef chuck steaks, olive oil, salt and pepper, minced garlic, flour, beef broth, teriyaki sauce, worcestershire sauce, red pepper flakes, yellow onion, sliced in rings, green pepper , julienned, red pepper , julienned, fresh tomato, diced, brown sugar

ground beef, egg, breadcrumbs, salt and pepper (to taste), onions, green onions, worcestershire sauce, potatoes, onions, carrots

top beef chuck roast , trimmed of excess fat, seasoned salt and lemon pepper, onion, peeled and halved, carrot, whole, beef broth, low sodium, worcestershire sauce, garlic cloves, whole, rosemary sprig, thyme sprigs, new red potatoes, baby carrots, boiling or pearl onions, baby squash , such as pattypan and zucchini, button mushrooms, stems removed, kosher salt

top beef chuck roast , trimmed of excess fat, seasoned salt and lemon pepper, onion, peeled and halved, carrot, whole, beef broth, low sodium, worcestershire sauce, garlic cloves, whole, rosemary sprig, thyme sprigs, new red potatoes, baby carrots, boiling or pearl onions, baby squash , such as pattypan and zucchini, button mushrooms, stems removed, kosher salt

boneless pot roast, vegetable oil, sliced onions, garlic, minced, salt, pepper, tomato sauce, chili sauce, cider vinegar, brown sugar, worcestershire sauce, water, chili powder, new potatoes, carrots, peeled and cut into strips

corn tortillas (whatever size fits in your crock pot) or 1 (14 oz) package flour tortillas (whatever size fits in your crock pot), cooked ground beef or 3 cups shredded cooked chicken or 3 cups shredded cooked pot roast, enchilada sauce, cumin, light cream cheese, onion, chopped fine, shredded cheddar cheese or 2 cups monterey jack pepper cheese

pot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening

ground beef, italian seasoned breadcrumbs, onion powder, garlic powder, ketchup, italian tomatoes, tomato sauce (i really like hunts), tomato paste, beef broth, cinnamon, worcestershire sauce, sugar, crushed red pepper flakes (optional), onion, green bell pepper, garlic cloves

extra-virgin olive oil, lean bacon, finely chopped, coarse ground sirloin, onion, finely chopped, garlic cloves, minced, chili powder (gebhardt s), salt, pepper, tomato sauce, worcestershire sauce, dark brown sugar, hot sauce, beef stock, sour cream, for topping, chopped fresh flat-leaf parsley

boneless beef chuck steaks, olive oil, salt and pepper, minced garlic, flour, beef broth, teriyaki sauce, worcestershire sauce, red pepper flakes, yellow onion, sliced in rings, green pepper , julienned, red pepper , julienned, fresh tomato, diced, brown sugar