161 pot italian beef onion Recipes

vegetable oil, beef chuck roast, onion, diced, dry italian salad dressing mix, dry ranch-style dressing mix, brown gravy mix, beef broth

ground beef, chopped onion, garlic cloves, minced, pre-shredded coleslaw mix, frozen corn, frozen cut green beans, spicy vegetable juice, italian stewed tomatoes, undrained, worcestershire sauce, dried basil, crushed, pepper

rump roast (about 4 lb), low sodium soy sauce, low sodium beef broth, fresh ground black pepper, dried thyme, onion powder (optional, or use 3 tbsp dehydrated onion flakes, slightly crushed), fresh minced garlic (or use 1 tsp garlic powder), bay leaf, water (as much as needed to cover), italian rolls, sliced (or use french rolls)

vegetable oil, white onion, chopped, garlic, chopped, chili powder, paprika, cumin, oregano, salt, ground turkey (or 1 lbs. ground beef & 1 lbs. italian sausage), crushed tomatoes in puree, kidney beans, rinsed and drained, chili beans , in sauce, black beans, rinsed and drained, semi-sweet chocolate chips, shredded cheddar cheese, sour cream, chopped green onion, crumbled corn chips, chopped jalapeno chile

pepperidge farm stuffing, dry cubes (i use onion & sage), ground beef, egg, lightly beaten, water, parmesan cheese, grated, worcestershire sauce (substitute andrea s sauce if you have access to it), italian seasoned breadcrumbs, dried onion flakes (substitute tastefully simple onion onion if you have it), mushrooms, sliced, green pepper, diced, four cheese pasta sauce (i use hunt s in a can), tomato sauce

boneless beef chuck roast (4 to 5 lb), canola oil, onions, coarsely chopped, sliced carrots, celery ribs, sliced, italian stewed tomatoes, water, salt, dried thyme, pepper, potatoes, peeled and cut into eighths

ground beef or 1 lb turkey, browned and drained, lasagna noodles, uncooked, spaghetti sauce, any flavor, oregano or 1 tsp italian seasoning, water, sliced mushrooms (optional), onion, chopped (optional), ricotta cheese, mozzarella cheese, shredded

ground beef, ketchup, brown sugar, egg, italian style breadcrumbs, worcestershire sauce, onion (diced ), water

tomato paste, crushed tomatoes, beef consomme, red wine, bay leaves, italian herb seasoning (herbs only, no salt added), garlic cloves, crushed, onion, quartered, carrot, halved, stalks celery, salt and pepper, veal shanks, vegetable oil, well seasoned flour, salt and pepper

ground beef, italian sausage (hot, sweet, or mild ), lasagna noodles, uncooked, spaghetti sauce, water, sliced mushrooms, drained, onion, chopped, ricotta cheese, mozzarella cheese, shredded

cooking oil, divided, onion, finely chopped, tomato sauce, water, pepper, red pepper (optional), ground beef, tomato puree, tomato paste, salt, oregano, sausage (italian links or country style), sugar , to taste (optional)

vegetable oil, chuck roast, onion, diced, dried italian salad dressing mix, dry ranch dressing mix, brown gravy mix, beef broth, red wine (optional), baby carrots, baby red potato, celery

vegetable oil, beef chuck roast, onion, diced, dried italian salad dressing mix, dry ranch dressing mix, brown gravy mix, beef broth

lean ground beef, sliced mushrooms, sweet green pepper, chopped, onion, chopped, garlic cloves, minced, dried italian herb seasoning, tomato and basil pasta sauce, rotini pasta, grated parmesan cheese

meatloaf mix (beef, veal, pork), white bread (cubed ), garlic cloves, crushed and chopped fine, onion, chopped fine, oregano, basil, parsley, garlic salt, fresh grated fresh parmesan cheese, egg, beaten, milk, crushed tomatoes, tomato paste, beef broth, chianti wine (or whatever good red wine you have), bay leaves, sugar, italian spices (your preference)

boneless beef chuck roast, cut into chunks, sliced dill pickles, undrained, onion, diced, mustard seeds, garlic cloves, minced, italian-style crushed tomatoes

ground beef, beef broth (i use bullion to make mine), rotel (or use diced tomatoes and onions), tomato soup, water , 1 soup can, dried kidney beans, carrots, stalks celery, salt or pepper, garlic powder, cooked rice

chuck steaks, ketchup, apple cider vinegar, blackstrap molasses, hickory liquid smoke, yellow onions, coarsely chopped (lg. chunks), italian rolls (i prefer long rolls over round rolls)