173 pot honey Recipes

butter, leg of lamb, salt and pepper, cornstarch , for thickening, ground ginger, dry cider, clear honey, rosemary

bone in fully cooked smoked ham, apple juice, brown sugar, honey, dijon mustard

broiler-fryer chickens, fresh lemon juice , plus, fresh lemon juice (reserve lemon shell), salt, fresh ground black pepper, melted butter , plus, melted butter, softened at room temperature, honey, soy sauce, all-purpose flour

skinless chicken thigh, fat-free honey-dijon salad dressing

butter or 1/4 cup margarine, liquid honey, dijon mustard, curry powder, salt, chicken pieces, bone-in preferred for more flavour

chicken breasts (skin on ), melted unsalted butter, honey, lemons or 2 tbsp lime juice, ground ginger

chicken thighs, chicken drumsticks, butter, honey, sweet-hot mustard, salt, curry powder

olive oil, chicken thighs, bone in, skinless, onions, finely chopped, parsnips, cut into long sticks, vegetable broth, coarse grain mustard, honey, thyme, flat leaf parsley (optional)

honey, soy sauce, diced onion, ketchup, canola oil, garlic, red pepper flakes, cornstarch dissolved in 3 tbsp of water

short rib of beef, dijon-style mustard, fresh minced garlic (or to taste), honey, salt and pepper, bottled hickory flavored barbecue sauce, cornstarch, cold water

honey, cream, milk, vanilla bean (not split ), sugar, salt, cream, honey comb

country-style pork ribs, condensed beef consomme, water, maple syrup, honey, soy sauce, barbecue sauce, dry mustard, instant rice

frozen chicken thighs, honey, orange juice, chicken broth, salt, dry mustard, fresh gingerroot, minced, fresh garlic, minced, soy sauce, broccoli, thawed (optional), cornstarch, water, cooked rice

pie crust (9 inch double crust pie shell ), boneless, skinless chicken breast, soy sauce, oil for cooking, chopped onion, garlic, minced, chicken broth, carrots , cut into matchsticks, honey, dijon mustard, parsley, ground black pepper, cornstarch, water

whole roasting chicken, whole lemon , pierced with a fork, garlic, orange juice, honey, pepper

pork belly, without rind and bones (about 2.7kg/6lb before boning and derinding), olive oil, plus extra for frying, carrots, sliced, onion, sliced, celery ribs, sliced, chinese five spice powder, clear honey, soy sauce, red wine, chicken stock

pork spareribs (cut into serving pieces of 3-4ribs each), yellow onion (sliced ), barbecue sauce (your choice ), mild-flavored honey

fresh bratwursts, green bell pepper, sliced into long strips, red bell pepper, sliced into long strips, sweet onion, sliced into rings and separated, garlic cloves, sliced, bay leaves, liquid smoke flavoring, honey mustard barbecue sauce, beer, hoagie rolls , split lengthwise