74503 pot french beef bourguignon Recipes

  • Beef Bourguignon
    olive oil and
    16 More
    olive oil, dry cured center cut applewood smoked bacon, diced, beef chuck, cut into 1 inch cubes, kosher salt, fresh ground black pepper, carrot, sliced diagonally into 1 inch chunks, yellow onions, sliced, chopped garlic (2 cloves), cognac, good dry red wine , such as cote du rhone or 1 (750 ml) bottle pinot noir wine, beef broth, tomato paste, fresh thyme leave (1/2 tsp dried ), unsalted butter, at room temperature divided, all-purpose flour, frozen small whole onions, fresh mushrooms , stems discarded caps thickly sliced
    31 min, 17 ingredients
  • Beef Bourguignon
    butter, mushroom, onions, peeled and
    11 More
    butter, mushroom, onions, peeled, boneless lean beef, cubed, all-purpose flour, beef stock, dry red wine, tomato paste, garlic cloves, crushed, salt, dried thyme, bay leaf, pepper , to taste, parsley, to garnish
    2 hour 30 min, 14 ingredients
  • Beef Bourguignon
    butter and
    12 More
    butter, boneless beef chuck, cut in 1 1/2 inch cubes (it is important to use a cheap cut of meat), brandy, white pearl onion, mushroom (small, fresh ), potato starch, beef bouillon cubes (dissolved in 1/4 cup water), tomato paste, burgundy wine, dry sherry, ruby port, pepper (freshly ground, more or less , to taste), bay leaf
    4 hour 45 min, 13 ingredients
  • Beef Bourguignon
    thick-sliced bacon, cut into small dice and
    12 More
    thick-sliced bacon, cut into small dice, beef chuck, cut into 1-inch cubes, chopped onion, all-purpose flour, burgundy wine, beef broth, tomato paste, chopped fresh rosemary leaf, carrots, peeled and cut into 1 1/2 inch julienne (1 1/2 cups), chopped onions, sliced mushrooms, unsalted butter, chopped fresh italian parsley
    2 hour 40 min, 13 ingredients
  • Beef Bourguignon
    olive oil, bacon, diced, stewing beef, cut 1 cubes and
    14 More
    olive oil, bacon, diced, stewing beef, cut 1 cubes, onion , roughly chopped, carrots, roughly chopped, garlic, minced, red wine, beef stock, thyme, tomato paste, potatoes, chopped, skin on, butter, olive oil, mushrooms, roughly chopped, pearl onions, butter, flour
    17 ingredients
  • Beef Bourguignon
    bacon, diced, mushrooms, halved or quartered and
    11 More
    bacon, diced, mushrooms, halved or quartered, onion, chopped coarsely, boneless blade roast, cut into 1 inch cubes, flour, red wine, beef stock, tomato paste, minced garlic, bay leaf, thyme, salt and pepper, roasted vegetables (optional)
    3 hour 30 min, 13 ingredients
  • Beef Bourguignon
    stewing beef, onions, sliced, white pearl onions, peeled and
    13 More
    stewing beef, onions, sliced, white pearl onions, peeled, garlic cloves, peeled and crushed, cooked bacon, crumbled, flour, butter , plus, butter, sliced mushrooms (optional), red wine , beaujolais, salt, pepper, bay leaves, fresh thyme, fresh parsley , all tied up in, cheesecloth
    2 hour 45 min, 16 ingredients
  • Beef Bourguignon
    stewing beef, carrots, sliced, onions, chopped and
    8 More
    stewing beef, carrots, sliced, onions, chopped, sliced mushrooms (or you can also use the small button mushrooms, uncut), dry red wine, light soy sauce, flour, garlic clove, minced, marjoram, thyme, salt and pepper
    3 hour 20 min, 11 ingredients
  • Beef Bourguignon
    carrot, peeled and sliced and
    19 More
    carrot, peeled and sliced, garlic cloves, crushed and peeled, dry red wine, bay leaves, fresh parsley, fresh thyme, boneless chuck roast, cut into 3/4-inch cubes, vegetable oil, bacon, white mushrooms, cleaned and sliced, frozen pearl onions, all-purpose flour, garlic cloves, peeled and minced, fresh ground black pepper, salt, wine from marinade, beef broth, bay leaves, fresh parsley, fresh thyme
    24 hour , 20 ingredients
  • Beef Bourguignon
    bacon, olive oil and
    5 More
    bacon, olive oil, beef chuck, trimmed and cut into 2-inch cubes, patted dry, salt & freshly ground black pepper, garlic powder, onion powder
    2 hour 30 min, 7 ingredients
  • Beef Bourguignon Cottage Pie (Oamc) Beef Bourguignon Cottage Pie (Oamc)
    sunflower oil, bacon , chopped into lardons and
    12 More
    sunflower oil, bacon , chopped into lardons, stewing beef, cut into 1in chunks, salt and pepper, button mushrooms, baby onions or 8 oz shallots, peeled, garlic cloves, crushed, brown sugar, red wine, beef broth, cornstarch , loosened with 1-2 tbsp red wine or 2 tbsp water, floury potatoes, quartered, unsalted butter, milk
    47 min, 14 ingredients
  • Beef Bourguignon - 9 Net Carbs Beef Bourguignon - 9 Net Carbs
    cooked bacon, chopped, red wine, beef broth, bay leaf and
    11 More
    cooked bacon, chopped, red wine, beef broth, bay leaf, thyme, tomato paste, dijon mustard, minced garlic, black pepper, quick-cooking tapioca, olive oil, divided, mushrooms, quartered, celery salt, beef stew meat, fat trimmed, frozen pearl onions, thawed
    8 hour 15 min, 15 ingredients
  • Beef Bourguignon -Quick Version Beef Bourguignon -Quick Version
    lean beef, cubed, pepper, paprika, dried onion, beef broth and
    4 More
    lean beef, cubed, pepper, paprika, dried onion, beef broth, red wine, worcestershire sauce, cornstarch, sliced mushrooms
    25 min, 9 ingredients
  • Beef Bourguignon (Anne Burrell) Beef Bourguignon (Anne Burrell)
    garlic , smashed, fresh bay leaves and
    21 More
    garlic , smashed, fresh bay leaves, carrots, peeled and halved, ribs celery, halved, onion, peeled and quartered, red wine , such as burgundy, beef chuck, cut into 1-inch chunks, extra-virgin olive oil, kosher salt, all-purpose flour, slab bacon , cut into lardons, cremini or white button mushrooms, quartered, carrots, peeled and cut into 1/4-inch dice, ribs celery, cut into 1/4-inch dice, garlic, finely chopped, onion, peeled and cut into 1/4-inch dice, tomato paste, beef stock, fresh bay leaves, bundle fresh thyme, red bliss potatoes, quartered, fresh chives, finely chopped, for garnish, crusty bread , for serving
    4 hour , 23 ingredients
  • Beef Bourguignon (Tyler Florence) Beef Bourguignon (Tyler Florence)
    extra-virgin olive oil and
    14 More
    extra-virgin olive oil, bacon slices, cut into 3-inch strips, beef chuck or round, cut into 2-inch cubes, kosher salt and freshly ground black pepper, tomato paste, all-purpose flour, cognac, dry red wine , such as burgundy, low-sodium beef broth, bouquet garni (2 fresh rosemary sprigs, 8 fresh thyme sprigs, 2 bay leaves, tied together with kitchen twine or tied in cheesecloth), garlic cloves, chopped, white mushrooms, stems trimmed, blanched and peeled pearl onions, sugar, fresh flat-leaf parsley, chopped, for garnish
    3 hour 10 min, 15 ingredients
  • Beef Bourguignon Beef Bourguignon
    bacon strips, chopped, beef stew meat, onion, sliced and
    12 More
    bacon strips, chopped, beef stew meat, onion, sliced, sliced fresh carrot, king arthur unbleached all-purpose flour, dry red wine, beef broth, bay leaves, tomato paste, dried thyme, pepper, fresh pearl onions, trimmed, fresh mushrooms, halved, bittersweet chocolate, mashed potatoes
    3 hour 30 min, 15 ingredients
  • Beef Bourguignon With Roasted Potatoes Beef Bourguignon With Roasted Potatoes
    boneless beef stew meat , chopped into bite sized chunks and
    17 More
    boneless beef stew meat , chopped into bite sized chunks, flour, salt, divided, pepper, canola oil, divided, butter, stalks celery, chopped, carrots, peeled and chopped, yellow onion, chopped, garlic cloves, minced, bay leaf, fresh minced thyme, dry red wine, sliced mushrooms, yellow potato, olive oil, sea salt, fresh ground black pepper
    3 hour 45 min, 18 ingredients
  • Beef Bourguinon Beef Bourguinon
    blade steaks, cubed, onion, cut into wedges and
    4 More
    blade steaks, cubed, onion, cut into wedges, mushrooms, halved, tomato paste, maggi seasoning , beef bourguignon recipe mix, water
    11 min, 6 ingredients




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