85072 pot cooker french beef sandwiches Recipes

rump roast, condensed beef broth, beer, dry onion soup mix, fresh ground pepper

beef tip sirloin roast (4-1/2 lb), cut in half, beef broth, beer or additional beef broth, water, cider vinegar, onion soup mix, italian salad dressing mix, garlic clove, minced, dried oregano, dried basil, italian sandwich rolls (6 inches), split

onions (quartered ), butter, boneless bottom round roast, water, soy sauce, onion soup mix, garlic (minced ), french rolls (split ), shredded swiss cheese

canadian bacon, monterey jack cheese, french bread (1/2-inch thick ), eggnog, butter or 3 tbsp margarine, strawberry preserves

beef tip sirloin roast, cut in half, beef broth, beer, water, cider vinegar, onion soup mix, italian salad dressing mix, garlic clove, minced, dried oregano, dried basil, italian sandwich buns, split

chuck roast, water, dry onion soup mix, worcestershire sauce, salt & pepper, french bread, loaves, butter, red wine (if you want a different taste) (optional)

beef roast, green peppers, cut into rings, beef broth, basil, oregano, italian salad dressing mix, salt and pepper, to taste, sandwich buns, of your choice (sourdough works great ), provolone cheese slices, butter, garlic salt , to taste, parsley flakes , to taste

canadian bacon, monterey jack cheese, french bread (1/2 inch thick ), eggnog, butter, strawberry preserves

beef chuck roast, onion, quartered, beef broth, dry au jus mix, dry italian salad dressing mix (such as good seasons ), salt, ground black pepper

beef stew meat, cut into 1 inch cubes, green peppers, diced, onions, diced, tomato paste, brown sugar, cider vinegar, chili powder, salt, worcestershire sauce, ground mustard, sandwich buns, split

beef stew meat, potatoes , cut into 1-inch pieces, onion, coarsely chopped (3/4 cup), diced tomatoes with zesty mild green chilies, undrained, beef flavored broth (from 32-oz carton ), chili powder, ground cumin, garlic salt, pepper

beef stew meat, water, shredded cabbage, barbecue sauce, ketchup, worcestershire sauce, prepared horseradish, prepared mustard, hamburger or other sandwich buns, split

beef chuck roast, soy sauce, dry onion soup mix, freshly ground black pepper

beef brisket , trimmed of fat, dill pickle spears, barbeque sauce

french bread or 4 sandwich buns, cream cheese, softened, smoked salmon, thinly sliced, cucumber, thinly sliced, red onion ring, thinly sliced, black olives, sliced, black pepper, freshly ground, dill weed (optional)

beef chuck roast or 1 (4 lb) sirloin tip roast, all-purpose flour, canola oil, sweet onion, thinly sliced, garlic cloves, minced, yukon gold potatoes, peeled and diced, baby carrots, low sodium beef broth, tomato juice, balsamic vinegar, worcestershire sauce, dried parsley flakes, dried basil, beef bouillon granules, fresh ground black pepper, bay leaves, salt , to taste

beef chuck roast , cut into 2-inch pieces, red wine, canned beef consomme (2-10.5oz cans), frozen pearl onions, sliced mushrooms, bacon, chopped, all-purpose flour, pepper, onion powder, garlic powder, dried thyme

beef roast, garlic salt, pepper, onion, sliced thin, meat tenderizer , adolph s or equivalent, italian salad dressing , out of the bottle, water, to cover, sandwich buns