223 pot carrots corn Recipes

cooked chicken, diced, onion, chopped, red potatoes, diced, chicken stock, mixed vegetables (i use frozen peas, carrots, corn, and beans), sage, parsley, celery salt, flour (use 1/4 cup for a more soupy casserole), shortening, all-purpose flour or 2 cups whole wheat flour, chopped fresh basil leaves or 2 tsp dried basil leaves, sugar (optional), baking powder, salt, cracked black pepper, water, powdered milk, egg, slightly beaten ,for glaze

boneless skinless chicken breasts , cut into bite sized pieces, sheets phyllo dough, frozen mixed vegetables (peas, carrots, corn, beans), onion, chopped (6 oz), stalks celery, fat-free chicken broth, white whole wheat flour, fat-free half-and-half, olive oil, divided, garlic cloves, minced, chopped parsley, rubbed sage, parmesan cheese (14g), salt , to taste (optional), pepper , to taste

corned beef brisket, onions, sliced, apple juice, brown sugar, orange peel, finely-cut, prepared mustard, carrots , cut into 2 inch pieces, cabbage, cut into wedges

corned beef , with included seasoning packets (buy the cheapest cut, the fattier cuts have more flavor), water, to cover, onion, quartered, bay leaves, minced garlic cloves, baby red potatoes, whole, baby carrots, head cabbage, green, quartered, light brown sugar, spicy mustard

corned beef, onions, peeled, carrots, peeled and cut in half, head garlic , cut in half crosswise (don tsp peel), red wine, water, fresh rosemary, bay leaves

corned beef briskets, water, garlic cloves, minced, bay leaves, head cabbage, red potatoes, unpeeled (about a dozen for 4 servings), baby carrots, onions, head cabbage

carrots, cut in 3-inch pieces, corned beef brisket, onions, quartered, water, head of cabbage, cut in wedges

water, cider vinegar, sugar, fresh ground pepper, onion, cut into quarters, corned beef brisket (with spices), white potatoes or 8 small yellow potatoes, scrubbed and cut into quarters, head cabbage, cored and cut into 10 wedges (about 1 1/2 lb), carrots , cut into 1 inch pieces

corned beef brisket, apple juice, brown sugar, prepared mustard, red potatoes, carrots , pared, and cut into chunks, onion, peeled , and cut into eighths, head cabbage, cut into chunks

beef shoulder, chicken stock, beef stock, diced tomatoes, corn, peas, kidney beans, potatoes (sliced , i sometimes 1/2-inch cube them instead), sliced carrots, yellow onion (diced ), pasta (i use radiatore), dried rosemary, dalmation sage, thyme, marjoram, minced garlic, crushed red pepper flakes, sea salt, black pepper, bay leaves, oregano

onion, diced, celery, diced, carrot, diced, frozen peas, frozen corn, butter, all-purpose flour, chicken broth, milk, chicken, cooked and chopped, salt, pepper, egg roll wraps (you can either find these in the prepared salad section at the grocery or at any oriental market), egg, beaten

corned beef brisket, apple juice, brown sugar, dijon mustard, red potatoes, chopped carrots, chopped onion, head cabbage, cut into chunks

cubed cooked chicken (perdue shortcuts), red potatoes (cubed ), frozen mixed vegetables (carrots, corn, peas, green beans ), onion (chopped ), poultry seasoning, cream of chicken soup (campbell s), refrigerated biscuit dough, thawed in refrigerator (pillsbury grands), butter (melted ), black pepper

red potatoes, cubed, frozen mixed veggies ( carrots, corn, peas, green beans), frozen chopped onions, salt-free chicken seasoning (recommended : mccormick s grill mates), boneless turkey breast, cut into bite size pieces, cooked, cubed chicken (recommended : perdue shortcuts), cream of chicken soup (recommended : campbell s), refrigerated biscuit dough, thawed in refrigerator (recommended : pillsbury grands), butter, melted, black pepper

corned beef eye round, cream of mushroom soup, beef broth, dijon mustard (i used coarse pub syle ), horseradish (i used inglehoffer cream style), head cabbage, baby carrots, onion, coarsely chopped

pot barley, onions, celery ribs, parsnip, carrots, potatoes, lamb chops, thyme, bay leaves, corned beef (canned ), white pepper, water or stock, to cover, parsley

butter , plus 2 tbsp, onion, cubed, red and green cubed peppers, cubed, blanched carrots, sliced celery, flour, milk, salt and pepper, dried herbs de provence, dijon mustard, thawed corn, tomatoes, lean turkey breast, sheet doughboy frozen dough, egg yolk

carrots, peeled and cut in 2-inch chunks, onion, peeled and cut in eighths, celery rib, trimmed and cut in half, red new potatoes , scrubbed, brown sugar, orange juice, prepared spicy brown mustard, brown mustard seeds, allspice berries, whole black peppercorns, cinnamon stick, 2-inch long, corned beef, head green cabbage, shredded (about 1 lb cabbage)