75 posole with pork and hominy Recipes

  • Posole
    heads garlic, extra virgin olive oil and
    17 More
    heads garlic, extra virgin olive oil, hatch new mexico green chilies , roasted, peeled, seeded and chopped (also available frozen in the grocers freezer), kosher salt (or to taste), pork shoulder (cut in 2 inch pieces), black pepper, posole (cooked , takes hours) or 4 quarts canned white hominy (drained), dried mexican oregano, yellow onions, chopped, avocados, chopped, lemons, cut into 16 wedges, radish, thinly sliced, ripe tomatoes, chopped, head iceberg lettuce, shredded, mexican oregano, salsa, your favorite, sour cream, cheddar cheese, grated, pico de gallo
    3 hour 30 min, 19 ingredients
  • Charles' Posole
    posole (dried or frozen hominy), water and
    9 More
    posole (dried or frozen hominy), water, chicken base or 2 tsp bouillon, garlic, chopped, dried oregano, diced pork, salt and pepper, hot red chili powder, water, chopped garlic, salt
    2 hour 30 min, 11 ingredients
  • Posole (Mexican Pork Stew)
    guajillo chilies, ancho chili pods and
    15 More
    guajillo chilies, ancho chili pods, white hominy, drained and rinsed, pork shoulder, cut into 1 to 1 1/2 inch cubes make sure to use a cut well marbled with fat (can also use pork shanks), pork shoulder, with bone (or neck cut), garlic cloves, 4 cloves roughly chopped, and 4 whole cloves, bay leaves, ground cumin, dry oregano, salt, olive oil, cabbage, thinly sliced, fresh cilantro, chopped, white onion, chopped, lemons, red radish , julienned, dozen tostadas
    2 hour , 17 ingredients
  • Fred's Posole Rojo
    pork shoulder or 4 -5 lbs country-style pork ribs and
    19 More
    pork shoulder or 4 -5 lbs country-style pork ribs, smoked pork shanks, celery ribs, onions, dried guajillo chilies, dried new mexico chiles, mint, cilantro, garlic cloves, whole, dried oregano, hominy, drained, chicken broth, cumin, salt & pepper, vegetable oil, green onion, sliced, shredded cabbage, tortilla chips, radish, sliced, dried oregano
    5 hour , 20 ingredients
  • Pork Posole
    ancho chiles, stemmed and seeded, boiling water and
    13 More
    ancho chiles, stemmed and seeded, boiling water, cumin seeds, peanut oil, boneless pork loin, trimmed and cut into (1/2-inch) pieces, chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, sugar, salt, white hominy, undrained, sliced radishes, chopped green onions, minced fresh cilantro, lime slices
    15 ingredients
  • Posole
    oil, boneless pork shoulder, cut into small cubes and
    8 More
    oil, boneless pork shoulder, cut into small cubes, salt and pepper, onion, chopped, garlic, minced, cayenne pepper, water, hominy, drained, dried oregano, chopped fresh cilantro
    12 min, 10 ingredients
  • Posole
    onion, chopped, garlic, minced, butter and
    10 More
    onion, chopped, garlic, minced, butter, cooked chicken, cut in strips, cooked pork, cut in strips, hominy, drained and rinsed (6 cups total ), water, chili powder, salt, oregano, lime wedge (optional garnish ), sliced radish (optional garnish ), chopped cilantro (optional garnish )
    50 min, 13 ingredients
  • Posole
    salt, divided, paprika, black pepper and
    17 More
    salt, divided, paprika, black pepper, boneless boston butt pork roast, chopped onion, garlic cloves, minced, water, raisins, ground coriander, ground cumin, dried oregano, no salt-added stewed tomatoes, undrained, low-salt beef broth, fat-free , less-sodium chicken broth, chipotle chiles in adobo sauce, golden hominy, drained, shredded boston lettuce, unsalted baked tortilla chips, minced fresh cilantro, sliced radishes
    20 ingredients
  • Posole
    dried white corn hominy, canola oil and
    14 More
    dried white corn hominy, canola oil, boneless pork loin , cut into 1/2-inch pieces, chopped onion, dried oregano, salt, garlic cloves, minced, bay leaf, water, fat-free , less-sodium chicken broth, dried new mexican chiles, shredded cabbage, chopped fresh cilantro, radishes, chopped green onions, lime wedges
    16 ingredients
  • Posole
    canola oil, pork tenderloins , cut into 1 1/2-inch pieces and
    14 More
    canola oil, pork tenderloins , cut into 1 1/2-inch pieces, fat-free , lower-sodium chicken broth, chopped onion (about 1 medium), ground cumin, dried oregano, freshly ground black pepper, crushed red pepper, garlic cloves, minced, white hominy, rinsed and drained, chopped green chiles, undrained, packaged angel hair slaw, sliced radishes (4 radishes), diced peeled avocado, limes, each cut into 4 wedges (optional)
    16 ingredients
  • Posole
    dried ancho chilies, dried guajillo or pasilla chilies and
    10 More
    dried ancho chilies, dried guajillo or pasilla chilies, canola oil, divided, boiling water, boneless pork, cut into 1-inch cubes, chopped onion, garlic cloves, minced, chicken broth, hominy, rinsed and drained, dried mexican oregano, salt, toppings: lime wedges, sliced radishes, diced avocado and chopped onion
    15 min, 12 ingredients
  • Posole Stew Posole Stew
    country-style pork ribs, boneless, onion, chopped and
    8 More
    country-style pork ribs, boneless, onion, chopped, white hominy, drained (posole), diced tomatoes, chopped green chili peppers, garlic, minced, salt, thyme, cumin , add more if it suits your tastes., new mexico chili powder can be used along with the cumin to taste. i ve used it but i didn tsp measure.
    5 hour , 10 ingredients
  • Posole Posole
    olive oil, pork shoulder, essence, chopped onions and
    35 More
    olive oil, pork shoulder, essence, chopped onions, peeled, seeded and chopped plum tomatoes, minced garlic, crushed red pepper flakes, cumin, pork stock, fresh hominy, chopped fresh cilantro, salt and pepper, chiffonade green leaf lettuce, julienned radish, julienned onions, grated monterey jack cheese, chiffonade fresh cilantro, pork stock, pork marrow bones , sawed into 2-inch pieces, tomato paste, chopped onions, chopped carrots, chopped celery, essence, dry red wine, bouquet garni, water, salt and pepper, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly . yield: 2/3 cup, i used canned hominy .
    6 hour , 39 ingredients
  • Red Chile Pork Posole Red Chile Pork Posole
    hominy, pork, water, oregano, onion, garlic, salt, peppers
    8 ingredients
  • Posole (Emeril Lagasse) Posole (Emeril Lagasse)
    olive oil, pork shoulder, essence , recipe follows and
    22 More
    olive oil, pork shoulder, essence , recipe follows, chopped onions, peeled, seeded, and chopped plum tomatoes, minced garlic, crushed red pepper flakes, cumin, pork stock, fresh hominy, chopped fresh cilantro, salt and pepper, chiffonade green leaf lettuce, julienned radish, julienned onions, grated monterey jack cheese, chiffonade fresh cilantro, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 35 min, 25 ingredients
  • Posole (Emeril Lagasse) Posole (Emeril Lagasse)
    pork marrow bones , sawed into 2-inch pieces, tomato paste and
    32 More
    pork marrow bones , sawed into 2-inch pieces, tomato paste, chopped onions, chopped carrots, chopped celery, dry red wine, bouquet garni, salt and pepper, water, olive oil, pork shoulder , cut into 1 inch pieces, essence, chopped onions, fresh hominy, peeled, seeded, and chopped plum tomatoes, minced garlic, crushed red peppers, cumin, pork stock, chopped fresh cilantro, salt and pepper, chiffonade green leaf lettuce, julienned radish, julienned onions, grated monterey jack, chiffonade fresh cilantro, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    34 ingredients
  • Grilled Carne Adovada: Marinated Pork Medallions, Topped with Chili Caribe served with Beans, Posole, and Fresh Flour Tortillas Grilled Carne Adovada: Marinated Pork Medallions, Topped with Chili Caribe served with Beans, Posole, and Fresh Flour Tortillas
    pork loin cut into 36 (1/2-inch) thick medallions and
    26 More
    pork loin cut into 36 (1/2-inch) thick medallions, olive oil or vegetable oil, red chili powder, salt, garlic powder, ground cumin, worcestershire sauce, red chiles, water, salt, chopped garlic, ground cumin, pinto beans, salt, olive , corn, or vegetable oil, ground cumin , optional, hominy, red chile powder, white or red onion, thinly sliced, dried oregano, salt, flour tortillas , recipe follows, flour, salt, baking powder, lukewarm water, vegetable oil
    3 hour 35 min, 27 ingredients
  • Posole Posole
    boneless pork shoulder, chicken broth, chopped carrot and
    16 More
    boneless pork shoulder, chicken broth, chopped carrot, chopped celery, chopped green chiles, chopped onion, chopped onion, flour, fresh cilantro, snipped, garlic, finely chopped, ground red chiles, hominy, drained, lime wedges, oregano leaves, dried, pepper, pinto beans, drained, salt, tortilla chips, vegetable oil
    19 ingredients




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