59008 portuguese wine vinho Recipes

  • Portuguese Clams
    cherrystone clams, diced tomatoes (garlic and onion) and
    6 More
    cherrystone clams, diced tomatoes (garlic and onion), onion, garlic cloves, cilantro, sea salt, white wine, olive oil
    25 min, 8 ingredients
  • Portuguese Cod Fish Casserole
    potatoes, peeled & quartered, salt cod fish, cooked and
    14 More
    potatoes, peeled & quartered, salt cod fish, cooked, hard-boiled eggs, quartered, green olives, sliced, onion, diced, garlic cloves, minced, olive oil, white wine, ground cumin, paprika, ketchup, piri piri hot sauce, water, salt (to taste), black pepper, parsley, chopped (to decorate ) (optional)
    40 min, 16 ingredients
  • Portuguese Baked Cod Fish With Potatoes
    cod , loins (frozen), salt & pepper, garlic powder and
    11 More
    cod , loins (frozen), salt & pepper, garlic powder, potatoes, quartered, paprika, garlic cloves, minced, ground cumin, salt (or to taste), black pepper, piri-piri (or hot sauce), ketchup, onion, quartered, white wine, olive oil
    1 hour , 14 ingredients
  • Portuguese White Gazpacho With Crab Portuguese White Gazpacho With Crab
    day-old rustic white bread, 3/4-inch cubes crust removed and
    16 More
    day-old rustic white bread, 3/4-inch cubes crust removed, unsalted blanched whole almond, fennel bulb, stalks and core removed, bulb chopped, reserve a few of the frilly fronds for garnish (about 6 oz), chopped sweet onion, seedless english cucumber, peeled and chopped, oregano, leaves from 4 fresh sprigs, extra-virgin olive oil, white wine vinegar, kosher salt & freshly ground black pepper, lump crabmeat , picked over and drained well, carrot, peeled and minced, stalk celery, minced, brandy or 1 tbsp tawny port, piri-piri , sauce (to taste) or 1 tsp store-bought hot sauce (to taste), plain mayonnaise (or more if needed), kosher salt & freshly ground black pepper, tender baby greens (optional)
    30 min, 17 ingredients
  • Portuguese Gratin of Shrimp and Spinach Portuguese Gratin of Shrimp and Spinach
    olive oil, shrimp, peeled chopped, baby spinach and
    10 More
    olive oil, shrimp, peeled chopped, baby spinach, onion, grated, garlic cloves, minced, ham, cubed small, port wine, butter, milk, flour, salt, white pepper, fontina cheese, shredded
    1 hour 20 min, 13 ingredients
  • Portuguese Spiced Beef Stew Portuguese Spiced Beef Stew
    olive oil and
    12 More
    olive oil, beef bottom round steaks , cut into 2 inch pieces and trimmed of fat, salt, pepper, onions, chopped, garlic, minced, dry red wine (zinfandel), tomato paste, pickling spices, bay leaf, peeled italian tomatoes, chopped and undrained, italian bread or 7 oz french bread, torn into 3 inch chunks, chopped fresh mint (optional)
    8 hour 35 min, 13 ingredients
  • Portuguese Steamed Clams With Coriander Portuguese Steamed Clams With Coriander
    fresh clams , well scrubed, garlic cloves, well chopped and
    5 More
    fresh clams , well scrubed, garlic cloves, well chopped, olive oil, white wine, salt, fresh coriander, well chopped, fresh hot chili pepper, chopped (opitional )
    23 min, 7 ingredients
  • Portuguese Turkey & Stuffing Portuguese Turkey & Stuffing
    whole turkey, thawed, garlic cloves, minced, dry red wine and
    29 More
    whole turkey, thawed, garlic cloves, minced, dry red wine, water, paprika, ground black pepper, salt, ground cumin, cinnamon, lemon , juice of, paprika, for sprinkling, olive oil, butter, ketchup, onion, quartered, potatoes, peeled & halved, carrots, peeled & cut into chuncks, parsley, chopped, green onions, chopped, lemon , juice of, plain breadcrumbs, stale italian bun, cut into small pieces, oil, garlic cloves, finely minced, ketchup, red pepper paste, paprika, ground cumin, black pepper, piri-piri , sauce (or to taste) or 5 dashes hot sauce (or to taste), salt, boiling water (more if required)
    28 hour , 32 ingredients
  • Portuguese Marinated Beef (Caciola) Portuguese Marinated Beef (Caciola)
    stewing beef, cut into 1 inch cubes and
    9 More
    stewing beef, cut into 1 inch cubes, dried red pepper flakes, onion, sliced thin, garlic cloves, crushed, bay leaves, olive oil, dry red wine, paprika, allspice, salt & freshly ground black pepper
    11 min, 10 ingredients
  • Portuguese Clam and Sausage Roast Portuguese Clam and Sausage Roast
    links smoked italian hot sausage, dozen littleneck clams and
    6 More
    links smoked italian hot sausage, dozen littleneck clams, cornmeal or 2 tbsp flour, olive oil, yellow onions, sliced 1/2-inch thick, garlic cloves, sliced thin, dry white wine, chopped fresh flat leaf parsley
    2 hour 10 min, 8 ingredients
  • Portuguese Stewed Chicken Portuguese Stewed Chicken
    whole chicken, cut into 8-10 pieces (or use all breasts) and
    14 More
    whole chicken, cut into 8-10 pieces (or use all breasts), tomato, peeled and diced (optional), onion, finely chopped, garlic cloves, minced, paprika, salt (or to taste), black pepper (or to taste), ground cumin, ketchup, white wine, piri piri hot sauce, water, olive oil, potatoes, peeled and quartered, carrots, peeled and cut into small chunks
    1 hour , 15 ingredients
  • Portuguese Pork Picadinhos Portuguese Pork Picadinhos
    shrimp, pork tenderloin (cut into 1 inch squares) and
    11 More
    shrimp, pork tenderloin (cut into 1 inch squares), potatoes (peeled & cut into 2inch cubes ), white wine, extra virgin olive oil, extra virgin olive oil, clams, chorizo sausage , slice thin (spanish sausage), black & green spicy olives (i use mixture of black greek, and italian type-don tsp use plain black & green olives), pickled pepperoncini peppers, salt, scallops, balsamic vinegar (optional)
    1 hour 15 min, 13 ingredients
  • Portuguese  Cacoula Portuguese Cacoula
    white wine, vegetable oil, seasoning (sayon goya ) and
    8 More
    white wine, vegetable oil, seasoning (sayon goya ), garlic powder, allspice, cinnamon, cumin, sea salt, crushed red pepper flakes, coarse black pepper, pork butt, cut into chunks
    2 hour 15 min, 11 ingredients
  • Portuguese Turkey  Brine Portuguese Turkey Brine
    turkey, salt , to taste, dry white wine (2 bottles) and
    7 More
    turkey, salt , to taste, dry white wine (2 bottles), garlic cloves, sweet hungarian paprika, bay leaves, hot pepper sauce, fresh oregano, leaves, bacon , cut into 1-inch pieces
    3 hour 20 min, 10 ingredients
  • Portuguese Chicken & Sausage Portuguese Chicken & Sausage
    potatoes, peeled and cut into quarters and
    12 More
    potatoes, peeled and cut into quarters, carrots, peeled and cut into pieces, celery ribs, cut into pieces, onion, cut into chunks or rings, dry white wine or 1 cup chicken broth, sugar, salt, extra virgin olive oil, chicken broth, sausage, cut into slices (can use chorizo , andouille, or smoked sausages), tomato sauce, chicken, poached and sliced into 1 inch strips, flat leaf parsley , shopped
    20 min, 13 ingredients
  • Portuguese Pork Loin Portuguese Pork Loin
    pork tenderloin, salt & freshly ground black pepper and
    8 More
    pork tenderloin, salt & freshly ground black pepper, paprika, butter, onion, sliced, mushroom, sliced, dry white wine, dried rosemary, fresh lemon juice, fresh parsley, chopped
    1 hour 10 min, 10 ingredients
  • Portuguese Mushroom Risotto Portuguese Mushroom Risotto
    butter, olive oil, onion, finely chopped and
    7 More
    butter, olive oil, onion, finely chopped, lemon , zest and juice, risotto rice, button mushrooms, sliced, oyster mushrooms , torn, green olives, pitted and sliced, white wine, vegetable stock
    30 min, 10 ingredients
  • Portuguese Smothered Cod Portuguese Smothered Cod
    olive oil and
    10 More
    olive oil, sausage , polish will do if you cant find portuguese, chopped, garlic clove, kale, stems removed, finely chopped, potatoes, thinly sliced, salt, pepper, cod fish fillets, lemon, white wine, fish stock
    55 min, 11 ingredients




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