23368 portuguese clam boil Recipes

  • Clams Madison Adapted From Jacques Pepin
    clams (little necks are my preference) and
    7 More
    clams (little necks are my preference), bacon-roughly chopped, olive oil, onion chopped fine, scallions chopped fine, stalk celery chopped fine, garlic smashed/crushed fine, mushrooms chopped
    20 min, 8 ingredients
  • Clams
    clams, ginger , 2 garlic cloves , 3 fresh chillies - paste and
    1 More
    clams, ginger , 2 garlic cloves , 3 fresh chillies - paste, few tbsps fish stock or milk
    15 min, 3 ingredients
  • Clam and Red Pepper Penne
    clams in shells (see notes), suitable for steaming (2 in.... and
    11 More
    clams in shells (see notes), suitable for steaming (2 in. wide), scrubbed, dry white wine such as pinot grigio or sauvignon blanc, red bell pepper (8 oz.), rinsed, stemmed, seeded, and finely chopped, onion (8 oz.), peeled and finely chopped, butter or olive oil, mustard seeds, grated lemon peel, dried thyme, fat-skimmed chicken broth, dried penne pasta (about 4 cups), grated parmesan cheese, chopped parsley or fresh cilantro
    12 ingredients
  • Boiled Peanut Hummus
    boiled peanuts, shelled, tahini, fresh lemon juice and
    8 More
    boiled peanuts, shelled, tahini, fresh lemon juice, parsley, chopped, garlic, minced, ground cumin, ground red pepper, olive oil, olive oil, shelled boiled peanuts, pita bread rounds or pita chips
    25 min, 11 ingredients
  • Portuguese Pork & Clam Stew
    pork shoulder, cubed, boneless and
    12 More
    pork shoulder, cubed, boneless, onion, peeled and finely chopped, garlic cloves, chili pepper , deseeded and finely chopped, paprika, bay leaves, tomatoes, chopped (1 can), tomato puree , heaping, white wine, chicken stock, chorizo sausage, skin removed and thickly sliced, dozen clams , small hardshell, coriander, chopped
    2 hour 20 min, 13 ingredients
  • Clam Caraway Chowder Clam Caraway Chowder
    clams , soaked in water for 30 minutes and well scrubbed and
    13 More
    clams , soaked in water for 30 minutes and well scrubbed, caraway seed, chicken stock or 1 cup low sodium chicken broth, water, bacon, chopped finely, chopped onion, chopped celery, garlic, minced, flour, cream, milk, bay leaf, thyme, diced potatoes
    45 min, 14 ingredients
  • Clam Chowder the Way My Mil Makes It Clam Chowder the Way My Mil Makes It
    clams, with liquid, potatoes, onion, milk, flour, butter and
    1 More
    clams, with liquid, potatoes, onion, milk, flour, butter, salt and pepper
    45 min, 7 ingredients
  • Clams With Chilli And Basil Clams With Chilli And Basil
    clams in shell (well scrubbed), fresh basil leaves and
    7 More
    clams in shell (well scrubbed), fresh basil leaves, garlic (minced ), red chillies peppers (seeded & split lengthwise), chicken stock, light soy sauce, hot chilli paste (or to taste), vegetable oil, on celanto leaves chopped
    20 min, 9 ingredients
  • Clam Corn Casserole Clam Corn Casserole
    clams (seven oz), milk, eggs, beaten, minced onion and
    6 More
    clams (seven oz), milk, eggs, beaten, minced onion, minced red or green pepper (i like red, it is prettier), salt, black pepper, cream style corn, cracker crumbs, melted buttter
    1 hour , 10 ingredients
  • Clam Bisque Clam Bisque
    clams, undrained, chicken broth, uncooked regular rice and
    5 More
    clams, undrained, chicken broth, uncooked regular rice, fresh parsley, bay leaf, whipping cream, salt, pepper
    8 ingredients
  • Clam Madrilene Clam Madrilene
    beef consomme madrilene, chilled, clam juice, lemon juice and
    6 More
    beef consomme madrilene, chilled, clam juice, lemon juice, chopped fresh dill, chopped chives, grated lemon rind, dried whole tarragon, commercial sour cream, chopped fresh parsley
    9 ingredients
  • Boiled Icing Pennsylvania German Recipe 1915 Ish Boiled Icing Pennsylvania German Recipe 1915 Ish
    boiled icing, sugar, boiling water and
    5 More
    boiled icing, sugar, boiling water, boil for 10 to 12 minutes, until the mixture dropped from a spoon spins a thread., stir this mixture into, egg white stiffly beaten, until thick and creamy ., flavor with lemon , almond, or vanilla.
    8 ingredients
  • Boiled Cider Pie Boiled Cider Pie
    boiled cider, eggs, separated, sugar, milk, flour and
    4 More
    boiled cider, eggs, separated, sugar, milk, flour, melted butter, cinnamon, nutmeg, pie crust
    55 min, 9 ingredients
  • Portuguese Stew (Bobby Flay) Portuguese Stew (Bobby Flay)
    spanish onions, chopped and
    16 More
    spanish onions, chopped, head garlic, divided into cloves, peeled, and chopped, extra-virgin olive oil, portuguese chourico (linguica is the milder sausage for the faint of heart.), crushed red pepper in vinegar, water, crushed tomatoes or vegetable tomato juice, ketchup, portuguese allspice , optional, chopped parsley, red bliss potatoes, garden green beans or pea pods, any wine or vermouth, lobster tails, cherrystone clams, mussels, cod or sea bass
    1 hour , 17 ingredients
  • Portuguese Feijoada, with Accompaniments (Vinaigrette, Rice, Collard Greens) (Emeril Lagasse) Portuguese Feijoada, with Accompaniments (Vinaigrette, Rice, Collard Greens) (Emeril Lagasse)
    vegetable or olive oil, onions, chopped and
    35 More
    vegetable or olive oil, onions, chopped, garlic, crushed or minced, bacon, chopped, dried black beans , soaked overnight and drained, salt pork, cut into 1/2-inch cubes, boiled for 5 minutes and drained, linguica , cut crosswise into 1/2-inch slices, smoked lean ham hocks, fat scored, corned beef, cut into 2-inch cubes, orange, washed very well and quartered, bay leaves, salt, crushed red pepper, water , plus more as needed, portuguese rice , for serving, recipe follows, vinaigrette sauce (molho de vinagrete), for serving, recipe follows, sauteed collard greens (couve refogada), for serving, recipe follows, tomatoes, chopped, white onion, finely chopped, fresh red cayenne peppers, seeded and minced or 1/4 tsp crushed red pepper, white vinegar, olive oil, salt, chopped parsley leaves, canola oil, yellow onion, finely chopped, garlic, minced, grain white rice, washed and drained, boiling water, bay leaf, tomatoes, chopped, salt, canola oil, garlic, crushed, collard greens, washed well and shredded, beer, salt
    37 ingredients
  • Portuguese Fisherman's Stew Portuguese Fisherman's Stew
    dry white wine, generous pinch of saffron threads and
    13 More
    dry white wine, generous pinch of saffron threads, olive oil, coarsely chopped leeks, coarsely chopped onion, minced garlic, fish stock or bottled clam juice, diced tomatoes in juice, dried oregano, linguica sausage or hot links, cut diagonally into 1/4-inch-thick slices, mussels , scrubbed, debearded, littleneck clams , scrubbed, cod fillets, yellow cornmeal, chopped fresh parsley
    15 ingredients
  • Portuguese Steamed Clams With Coriander Portuguese Steamed Clams With Coriander
    fresh clams , well scrubed, garlic cloves, well chopped and
    5 More
    fresh clams , well scrubed, garlic cloves, well chopped, olive oil, white wine, salt, fresh coriander, well chopped, fresh hot chili pepper, chopped (opitional )
    23 min, 7 ingredients
  • Portuguese-style Steamed Clams Portuguese-style Steamed Clams
    dozen small clams and
    11 More
    dozen small clams, chorizo , pepperoni or italian pork sausage, diced, bacon, diced, garlic, chopped, crushed red pepper, chicken broth, dry white wine, diced tomatoes, chopped fresh cilantro or parsley, fresh cilantro, italian bread, sliced
    20 min, 12 ingredients




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