102253 portobello mushroom caesar salads rachael Recipes
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caesar salad dressing (or whatever caesar dressing you pr... and8 Morecaesar salad dressing (or whatever caesar dressing you prefer, i like marie s), cilantro, rinsed and patted dry, sweet chili sauce (can be found in asian stores or in the asian section of the grocery store), lime, juiced, romaine lettuce hearts, red onion, sliced into thin strips, frozen sweet corn, thawed but not warm, black beans, drained and rinsed, crushed tortilla chips (i like to use guacamole flavored tortilla chips, but if you can tsp find them nacho cheese flavor will)20 min, 9 ingredients
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portobello mushrooms, stem and gills removed and7 Moreportobello mushrooms, stem and gills removed, canola oil , for brushing mushrooms, pre-made pesto sauce (brand of choice), grated parmesan, julienned sun-dried tomatoes with oil, panko bread crumbs, shredded part-skim mozzarella cheese, salt and freshly ground black pepper25 min, 8 ingredients
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extra virgin olive oil, onions, diced, garlic, chopped and7 Moreextra virgin olive oil, onions, diced, garlic, chopped, chili powder, ground cayenne pepper, portobello mushrooms , cut into 1/2 inch pieces, italian-style diced tomatoes, red kidney beans, salt to taste, ground black pepper1 hour 10 min, 10 ingredients
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Warm Portobello-Mushroom and Potato Salad
portobello mushrooms (about 1 1/2 lb), stems removed , da... and10 Moreportobello mushrooms (about 1 1/2 lb), stems removed , dark underside of caps scraped off, olive oil, dried thyme, salt, fresh-ground black pepper, boiling potatoes (about 3), peeled and cut into 3/4-inch dice, dijon mustard, wine vinegar, scallions including green tops, chopped, watercress (about 5 oz), tough stems removed (about 3 cups), head curly endive (about 3/4 lb), torn into bite-size pieces (about 2 1/2 quarts)11 ingredients -
Caesar Salad With Tortellini and Asparagus
water and6 Morewater, packaged refrigerated cheese-filled tortellini, uncooked, fresh asparagus , cut into 2 inch pieces, head romaine lettuce , torn, shredded parmesan cheese, caesar flavored crouton, caesar salad dressing (homemade or your favorite brand )14 min, 7 ingredients -
Caesar Salad Dressing
garlic, mashed and minced, dijon mustard, vinegar and16 Moregarlic, mashed and minced, dijon mustard, vinegar, mayonnaise, olive oil, salt, pepper, lemon juice, minced anchovy fillets (optional, caesar salad croutons, baguette, butter, garlic powder, paprika, pepper, romaine lettuce, fresh grated parmesan, caesar dressing, croutons19 ingredients -
Quinoa stuffed portobello mushrooms
portobello mushroom per person, olive oil and9 Moreportobello mushroom per person, olive oil, balsamic vinegar, salt and ground pepper to taste, chopped fresh garlic to taste, cooked quinoa per mushroom, handful yellow or red tomatoes halved or quartered, scallion per mushroom, sprinkle toasted pine nuts, sea salt and ground pepper, fresh parsley , basil, or mint11 ingredients -
Portobello-Mushroom Stew
olive oil, divided, chopped onion, dried rosemary and12 Moreolive oil, divided, chopped onion, dried rosemary, crushed red pepper, thick) sliced portobello mushrooms (about 1/2 lb), sliced button mushrooms (about 1 lb), water, tomato paste, sherry vinegar, quick mushroom stock or water, garlic cloves, minced, chopped fresh parsley, salt, black pepper, cooked wild-rice pilaf (such as uncle ben s wild blend or lundberg s wehani rice pilaf)15 ingredients -
Grilled Portobello Mushrooms with Pea Sprouts (Mario Batali)
portobello mushrooms, stems removed and8 Moreportobello mushrooms, stems removed, extra-virgin olive oil, plus extra for drizzling, lemon juice, red wine vinegar, fresh pea sprouts (or other accessible sprouts), salt and freshly ground black pepper, cacio di roma , or other semi-soft sheep s milk cheese, domestic mushrooms, special equipment : truffle slicer or small mandolin20 min, 9 ingredients -
Portobello Mushroom Fries
portobello mushroom fries, jumbo portobello mushrooms and15 Moreportobello mushroom fries, jumbo portobello mushrooms, salt and pepper to season mushrooms, eggs, flour, half and half, kosher salt, black pepper, white pepper, red pepper, garlic powder, onion powder, paprika, sprinkle the mushrooms with a little salt and pepper. cut the mushrooms into large planks., crack eggs in a bowl and add a cup of flour and stir until the batter becomes very thick. slowly add half and half and stir to remove all the lumps. the batter should be thin enough to coat a spoon but not thick and clumpy., add kosher salt, black, white and red pepper, garlic, onion powder and paprika to the batter. heat frying oil to 375 degrees. roll the mushrooms in flour, dip them in the batter and carefully place in the hot oil. cook until they are golden brown. when the fries are golden brown, remove them from the oil and drain on paper towels., use ranch dressing for dipping .3 min, 17 ingredients -
Portobello Mushroom Stroganoff
beef broth, butter, cooked low carb pasta , al dente and4 Morebeef broth, butter, cooked low carb pasta , al dente, cream of mushroom soup, onion, chopped, portobello mushroom caps, cubed, sour cream25 min, 7 ingredients -
Portobello Mushroom Stroganoff
whole-wheat egg noodles, olive oil cooking spray and11 Morewhole-wheat egg noodles, olive oil cooking spray, yellow onion thinly sliced, white mushrooms thinly sliced, portobello mushrooms thinly sliced, garlic minced, firm tofu pureed in blender or food processor, low-fat sour cream, low-sodium beef stock, unsalted tomato paste, sea salt and fresh ground black pepper to taste, dried dill30 min, 13 ingredients -
Caesar Salad With Fried Dace Filets
heads romaine lettuce leaves, baby salad leaves and5 Moreheads romaine lettuce leaves, baby salad leaves, fried white fish fillet, caesar salad dressing, oyster sauce, black pepper, crouton15 min, 7 ingredients
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