59119 portobello artichoke soup Recipes

  • Lemon Artichoke Soup
    butter, minced onion, minced celery, minced carrots and
    7 More
    butter, minced onion, minced celery, minced carrots, garlic, minced, chicken broth, chopped artichoke hearts, salt, ground black pepper, lemon, halved, half and half
    1 hour 15 min, 11 ingredients
  • Creamy Artichoke Soup
    extra-virgin olive oil and
    10 More
    extra-virgin olive oil, leeks, white part only, washed well and chopped, garlic, minced, potato, peeled and chopped, frozen artichoke hearts, thawed, chicken stock, salt, freshly ground black pepper, mascarpone cheese, mascarpone cheese, chopped chives, for garnish
    11 ingredients
  • Chilled Artichoke Soup
    olive oil, onion , finally chopped and
    6 More
    olive oil, onion , finally chopped, garlic clove, finely minced, artichoke hearts, drained and roughly chopped, vegetable broth, sour cream, fresh thyme leaves, finely minced, sun-dried tomatoes , in thin strips (optional, as garnish)
    20 min, 8 ingredients
  • Oyster-Artichoke Soup
    fresh standard oysters, butter, green onions, chopped and
    8 More
    fresh standard oysters, butter, green onions, chopped, bay leaves, dried thyme, ground red pepper, flour, chicken broth, artichoke hearts, drained and cut into eighths, chopped fresh parsley, whipping cream
    55 min, 11 ingredients
  • Provence Artichoke Soup
    olive oil, chopped onions, chopped potatoes and
    14 More
    olive oil, chopped onions, chopped potatoes, carrots, peeled and chopped, celery, chopped, salt, bay leaves, vegetable stock (or water), artichoke hearts, cut into quarters (14 oz. can or a 9 oz. package. frozen artichokes will work), dry sherry, crumbled saffron, lemon juice, orange juice, grated orange rind, fresh ground black pepper, fresh parsley, chopped, sliced lemon , rounds
    55 min, 17 ingredients
  • Simple Artichoke Soup
    water-packed artichoke hearts, vegetable broth, olive oil and
    4 More
    water-packed artichoke hearts, vegetable broth, olive oil, flour, cayenne, ground thyme, garlic powder
    10 min, 7 ingredients
  • Jerusalem Artichoke Soup
    jerusalem artichokes , well scrubbed, water, chicken broth and
    4 More
    jerusalem artichokes , well scrubbed, water, chicken broth, garlic , smashed, sliced green onion, dried dill weed, salt and pepper
    1 hour 10 min, 7 ingredients
  • Tomato Artichoke Soup
    tomatoes, peeled and pureed, artichoke hearts, quartered and
    10 More
    tomatoes, peeled and pureed, artichoke hearts, quartered, milk, chicken stock, heavy cream, butter, yellow onion, diced, white pepper, salt, basil, oregano, flour
    25 min, 12 ingredients
  • Spinach Artichoke Soup
    leek, sliced, garlic, minced, cooked chicken, shredded and
    9 More
    leek, sliced, garlic, minced, cooked chicken, shredded, water-packed artichoke hearts, drained and chopped, all-purpose flour, dry white wine, chicken broth, whole milk, heavy cream, fresh spinach, parmesan cheese, grated, salt and pepper
    10 min, 12 ingredients
  • Jerusalem Artichoke Soup
    butter, onion chopped and
    7 More
    butter, onion chopped, jerusalem artichokes peeled and cut into chunks, chicken stock, milk, double heavy cream, a good pinch of saffron powder, salt and pepper to taste, chopped fresh chives to garnish ...........
    38 min, 9 ingredients
  • Creamy Artichoke Soup
    water, lemon juice, oil, garlic cloves, crushed and
    6 More
    water, lemon juice, oil, garlic cloves, crushed, artichokes (3 to 4 medium, trimmed of thorns), chicken stock, half-and-half, ground pepper, salt sprig of fresh thyme or, dried thyme
    45 min, 10 ingredients
  • Oyster Artichoke Soup Oyster Artichoke Soup
    butter, onion, chopped, shallots, chopped and
    6 More
    butter, onion, chopped, shallots, chopped, parsley, chopped, flour, cream of mushroom soup, oysters, liquid from oysters (use bottled clam juice if not enough juice to make 1 cup of liquid), frozen artichoke hearts
    20 min, 9 ingredients
  • Avocado Artichoke Soup Avocado Artichoke Soup
    avocados, mayonnaise, chunky salsa, chicken bouillon and
    6 More
    avocados, mayonnaise, chunky salsa, chicken bouillon, tabasco sauce, crushed garlic, oregano, dill, quartered artichoke hearts, diced onion
    30 min, 10 ingredients
  • Oyster Artichoke Soup Oyster Artichoke Soup
    oysters, shucked , with liquor strained and reserved and
    11 More
    oysters, shucked , with liquor strained and reserved, artichoke bottoms (canned, drained ), unsalted butter, all-purpose flour, dry white wine, chicken broth, heavy cream, chopped celery, minced fresh thyme leave, salt, fresh ground pepper, green onions, very finely chopped
    55 min, 12 ingredients
  • Sausage & Artichoke Soup Sausage & Artichoke Soup
    italian sausage, artichoke hearts, drained and
    4 More
    italian sausage, artichoke hearts, drained, tomatoes, in liquid, water, dried basil
    30 min, 6 ingredients
  • Creamy Artichoke Soup Creamy Artichoke Soup
    i triple the recipe for left overs ) and
    12 More
    i triple the recipe for left overs ), extra-virgin olive oil, leeks, white part only, washed well and chopped, garlic, minced, potato, peeled and chopped, canned or frozen artichoke hearts, thawed/ or rinsed marinated, chicken stock/broth, salt *only if using low sodium broth, freshly ground black pepper, mascarpone cheese or, triple the cheese mixture , there is plenty), whip 8oz cream cheese , 1/4cup milk, and 2 tsp butter, chopped chives, for garnish
    30 min, 13 ingredients
  • Jerusalem Artichoke Soup Jerusalem Artichoke Soup
    butter, onions, chopped and
    6 More
    butter, onions, chopped, jerusalem artichokes, peeled and sliced, vegetable stock, milk (or silk, for vegetarian), salt & pepper, day-old white bread, olive oil
    30 min, 8 ingredients
  • Jerusalem Artichoke Soup Jerusalem Artichoke Soup
    stalks of celary, jerusalem artichokes and
    3 More
    stalks of celary, jerusalem artichokes, butter or margarine, vegetable stock, cream to servre on top but not essential
    25 min, 5 ingredients




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