181 portabella roasted Recipes

  • Portabella Burgers With the Works
    light soy sauce, olive oil, garlic, minced and
    11 More
    light soy sauce, olive oil, garlic, minced, salt and pepper, as needed, portabella mushroom caps, hamburger buns, split, provolone cheese, sliced, lettuce leaves, roasted red pepper , as needed, tomato, sliced, mayonnaise, light soy sauce, dijon-style mustard, pureed garlic
    20 min, 14 ingredients
  • Dreamy Stuffed Portabellas (Vegetarian)
    portabella mushrooms, cream cheese and
    10 More
    portabella mushrooms, cream cheese, minced garlic , with juice, salt, roasted red peppers, minced, fresh cilantro, minced, sliced green onion, baby spinach leaves, olive oil, balsamic vinegar, salt, pepper
    10 min, 12 ingredients
  • Roasted Garlic Turkey Burger W/Portabella Mushrooms
    ground turkey breast, olive oil, garlic cloves, peeled and
    11 More
    ground turkey breast, olive oil, garlic cloves, peeled, red onion, thinly sliced, portabella mushrooms or 8 oz button mushrooms or 6 oz cremini mushrooms, thinly sliced, balsamic vinegar, dijon mustard, dried rosemary, crushed, low sodium soy sauce (i used tamari), salt (to taste), pepper (to taste), blue cheese, crumbled, sourdough french rolls or 4 kaiser rolls or 4 ciabatta rolls, salad greens, for garnish (optional)
    35 min, 14 ingredients
  • Portabella Mushroom Sandwiches With Roasted Garlic Basil Mayo
    garlic cloves, unpeeled, olive oil (for drizzling ) and
    9 More
    garlic cloves, unpeeled, olive oil (for drizzling ), mayonnaise, basil leaves, fresh minced, balsamic vinegar, balsamic vinegar, butter, divided (3/4 stick), portabella mushroom, stems trimmed and cut into 1/4-inch slices (about 5 large), bread , halved horizontally (pain rustique, ciabatta or facaccia), parmesan cheese, freshly grated, tomato, thinly sliced
    35 min, 11 ingredients
  • Roasted Chili and Portabello Quesadillas
    hatch chiles , roasted,seeded and chopped (or what ever p... and
    4 More
    hatch chiles , roasted,seeded and chopped (or what ever peppers you have available), portabella mushrooms, chopped, olive oil, cheddar or 1/2-1 cup monterey jack cheese, fresh flour tortillas
    35 min, 5 ingredients
  • Roasted Mushrooms
    white mushroom and
    6 More
    white mushroom, portabella mushroom , thoroughly cleaned and cut into 1 inch pieces, shiitake mushroom, stems removed cut in half, chanterelle mushroom , thoroughly cleaned and quartered, fruity olive oil, kosher salt, black pepper
    30 min, 7 ingredients
  • Portabella Mushroom Gravy Portabella Mushroom Gravy
    pan dripping , from roasted turkey, dry sherry and
    5 More
    pan dripping , from roasted turkey, dry sherry, portabella mushroom, cut into 1/2 inch cubes, water , as needed or 1 1/2-2 1/4 cups broth, cornstarch, mixed with, water, salt & freshly ground black pepper, to taste
    15 min, 7 ingredients
  • Portabella Mushroom Pasta Portabella Mushroom Pasta
    chicken or 1 cup vegetable broth and
    9 More
    chicken or 1 cup vegetable broth, garlic cloves (more if desired), butter powder or 1 tbsp butter, fresh portabella mushrooms , slices, fettuccine pasta or 8 oz linguine, cooked and drained, red bell pepper , roasted and sliced, feta cheese, crumbled, milk, butter powder, cornstarch
    20 min, 10 ingredients
  • Grilled Portabella Mushroom Burger Grilled Portabella Mushroom Burger
    portabella mushroom caps, garlic cloves, chopped and
    7 More
    portabella mushroom caps, garlic cloves, chopped, italian seasoning (not dried italian dressing ), olive oil, smoked gouda cheese, sliced tomato (optional), lettuce (optional), roasted garlic mayonnaise (optional), hamburger bun
    25 min, 9 ingredients
  • Roasted Mushrooms & Balsamic Onions Roasted Mushrooms & Balsamic Onions
    shiitake mushrooms, sliced (3 cups) and
    4 More
    shiitake mushrooms, sliced (3 cups), baby portabella mushrooms, halved, portabella mushroom, 1-inch dice (about 7 cups), balsamic onions, drained and halved (wegman s italian classics), basting oil
    45 min, 5 ingredients
  • Panzanella-Topped Grilled Portabellas Panzanella-Topped Grilled Portabellas
    portabella mushroom caps (wiped clean with a damp towel) and
    15 More
    portabella mushroom caps (wiped clean with a damp towel), extra virgin olive oil (for liberal drizzling), crusty bread (stale bread is better), garlic clove, smashed and peeled, tomatoes (seeded and diced ), cubanelle peppers (seeded and diced ), roasted red peppers (chopped ), red onion (chopped ), smoked mozzarella cheese (diced ), arugula (shredded ), fresh basil (shredded ), flat leaf parsley, coarsely chopped, red wine vinegar, lemon , juice of, salt & freshly ground black pepper
    30 min, 16 ingredients
  • Roasted Red Pepper Portabella Mushrooms Roasted Red Pepper Portabella Mushrooms
    balsamic vinegar, olive oil, garlic clove, minced, thyme and
    3 More
    balsamic vinegar, olive oil, garlic clove, minced, thyme, salt and pepper, to taste, red bell pepper, chopped fine, portabella mushrooms
    25 min, 7 ingredients
  • Roasted Chicken With Portabellas and Tomatoes Roasted Chicken With Portabellas and Tomatoes
    olive oil, dried basil leaves, dried oregano leaves, salt and
    6 More
    olive oil, dried basil leaves, dried oregano leaves, salt, garlic powder, fresh coarse ground black pepper, fresh portabella mushrooms , cut into 1/2 inch thick slices, roma tomatoes, halved, green onions , cut into 1/2 inch pieces, bone-in chicken breast halves
    1 hour 15 min, 10 ingredients
  • Roasted Portabella Mushrooms and Spinach Salad Roasted Portabella Mushrooms and Spinach Salad
    extra virgin olive oil, divided and
    8 More
    extra virgin olive oil, divided, balsamic vinegar (i prefer aged of modena), fresh thyme, chopped, portabella mushroom caps , brushed clean, stems removed, grape tomatoes, halved, baby spinach, organic, parmesan cheese, shaved, salt, pepper
    30 min, 9 ingredients
  • Poached Eggs with Roasted Tomatoes and Portabellas Poached Eggs with Roasted Tomatoes and Portabellas
    portabella mushroom caps , stems discarded (3-inch-wide) and
    9 More
    portabella mushroom caps , stems discarded (3-inch-wide), tomatoes , halved lengthwise, olive oil, salt, black pepper, distilled white vinegar, eggs, balsamic vinegar, fontina cheese , thin, chopped fresh chives
    25 min, 10 ingredients
  • Spinach & Cheese Stuffed Portabella Mushroom Caps (3 Ww Poin Spinach & Cheese Stuffed Portabella Mushroom Caps (3 Ww Poin
    portabella mushroom caps, salt, divided and
    8 More
    portabella mushroom caps, salt, divided, fat-free ricotta cheese, garlic powder, ground black pepper, frozen chopped spinach, thawed and drained thoroughly (i used fresh spinach & just sauteed it in pam and then chopped it up), chopped bottled roasted red pepper, tomato sauce, shredded part-skim mozzarella cheese, dried oregano
    33 min, 11 ingredients
  • Grilled Portabella-Mozzarella Burgers With Bacon and Roasted Pep Grilled Portabella-Mozzarella Burgers With Bacon and Roasted Pep
    portabella mushroom caps, bacon , uncured if possible and
    5 More
    portabella mushroom caps, bacon , uncured if possible, fresh mozzarella balls, red bell peppers, minced garlic cloves (i use pre-chopped garlic in a jar), italian dressing, ciabatta rolls or 4 whole wheat hamburger buns
    50 min, 7 ingredients
  • Roasted Chicken & Wild Rice Casserole Roasted Chicken & Wild Rice Casserole
    brown & wild rice mix uncooked, water, salt and
    15 More
    brown & wild rice mix uncooked, water, salt, roasted chicken shredded, onion diced, carrot sliced, celery sliced, baby portabella mushrooms chopped, garlic minced, flour, dried tarragon, dried thyme, low sodium chicken broth, sherry, artichoke hearts chopped, shredded cheese (such as fontina), seasoned croutons crushed
    18 ingredients




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