339810 portabella red onion chevre pizza whole wheat Recipes

  • Portabella, Red Onion and Chevre Pizza (Whole Wheat Crust Abm)
    water (more may be needed), olive oil and
    14 More
    water (more may be needed), olive oil, nonfat dry milk powder, salt, sugar, bread flour, whole wheat flour, dry yeast, red onion, peeled and sliced, portabella mushroom, sliced, olive oil, divided, fresh rosemary, chopped or 1 tsp chopped dried rosemary, salt, ground black pepper, parmesan cheese, shredded, chevre cheese, crumbled
    31 min, 16 ingredients
  • Whole-Wheat Penne with Sausage, Eggplant and Olives
    extra-virgin olive oil and
    9 More
    extra-virgin olive oil, links chicken sausage, casings removed, garlic, minced, eggplant, chopped, green and black olives, chopped, whole plum tomatoes, sugar, crushed red pepper, salt and pepper, whole-wheat penne or rigatoni, cooked
    1 hour 3 min, 10 ingredients
  • Whole Wheat Beef 'n' Pepper Pizza
    whole wheat flour, skim milk, eggs (or egg substitute) and
    10 More
    whole wheat flour, skim milk, eggs (or egg substitute), oregano leaves, salt, divided, ground beef, cooked, drained and crumbled, onion, diced, garlic cloves, minced, green bell pepper, diced, pepper, red pepper flakes, pizza sauce, lowfat mozzarella cheese, coarsely shredded
    50 min, 13 ingredients
  • Whole Wheat Veggie Pizza
    whole wheat flour, whole egg, egg whites, salt, pepper and
    8 More
    whole wheat flour, whole egg, egg whites, salt, pepper, garlic powder, basil, oregano, chopped onion, chopped green pepper, sliced fresh mushrooms, tomato sauce (or ragu pizza sauce), part-skim mozzarella cheese
    22 min, 13 ingredients
  • Whole Wheat Pizza Dough
    whole wheat flour, white flour, ground flax seeds and
    5 More
    whole wheat flour, white flour, ground flax seeds, wheat gluten, olive oil, milk (warm ), yeast
    50 min, 8 ingredients
  • Whole Wheat Pizza Dough
    whole-wheat flour, all-purpose flour and
    5 More
    whole-wheat flour, all-purpose flour, quick-rising yeast , such as fleischmann s rapidrise, salt, sugar, water, hot (120 to 130 degrees f), extra-virgin olive oil
    7 ingredients
  • Whole Wheat Herb Pizza Crust
    whole wheat flour, all purpose flour, yeast and
    3 More
    whole wheat flour, all purpose flour, yeast, extra virgin olive oil, dried oregano, dried thyme
    6 ingredients
  • Whole Wheat Pizza
    whole wheat flour, olive oil, yeast, water, tomato sauce and
    2 More
    whole wheat flour, olive oil, yeast, water, tomato sauce, mozzarella cheese, pepperoni
    7 ingredients
  • Whole-Wheat Pizza Crust
    whole-wheat flour, all-purpose or bread flour and
    5 More
    whole-wheat flour, all-purpose or bread flour, quick-rising yeast, fine sea salt, sugar, water, extra-virgin olive oil
    7 ingredients
  • Whole Wheat Pizza Dough
    whole wheat flour, water, active dry yeast, olive oil and
    3 More
    whole wheat flour, water, active dry yeast, olive oil, sugar, salt, lemon juice
    7 ingredients
  • Whole Wheat Pizza Crust
    whole wheat flour, all-purpose flour, granulated sugar and
    4 More
    whole wheat flour, all-purpose flour, granulated sugar, salt, instant yeast, warm water, cooking oil
    15 min, 7 ingredients
  • Whole-Wheat Pepperoni Pizza
    whole-wheat flour (about 3/4 cup) and
    10 More
    whole-wheat flour (about 3/4 cup), all-purpose flour (about 3/4 cup), quick-rise yeast (about 2 1/4 tsp), salt, sugar, very warm water (120o to 130o), olive oil, tomato-basil pasta sauce, turkey pepperoni, part-skim mozzarella cheese
    11 ingredients
  • Whole-Wheat Penne with Tomatoes and Red Onion Whole-Wheat Penne with Tomatoes and Red Onion
    tomatoes, halved, red onion, sliced 1/2 inch thick, evoo and
    6 More
    tomatoes, halved, red onion, sliced 1/2 inch thick, evoo, coarse salt, crushed red-pepper flakes, dried whole-wheat penne, garlic, minced, chopped fresh oregano, part-skim ricotta cheese
    9 ingredients
  • Whole Grilled Achiote Striped Bass with Spicy Pickled Red Onions (Jeffrey Saad) Whole Grilled Achiote Striped Bass with Spicy Pickled Red Onions (Jeffrey Saad)
    orange, juiced (1-oz), lime, juiced (1-oz) and
    13 More
    orange, juiced (1-oz), lime, juiced (1-oz), achiote paste , 3 1/2-oz package, ground cumin, ground oregano, preferably mexican, kosher salt, whole striped bass , scaled, gutted and cleaned, vegetable oil or canola oil, pickled red onions , recipe follows, avocado, halved, pitted and sliced, for garnish, cilantro, leaves cleaned and roughly chopped, for garnish, red onion, sliced thin, limes, orange habanero pepper or 1 whole jalapeno chile, seeded and chopped, salt
    30 min, 15 ingredients
  • Chicory Salad with Oranges and Red Onions Chicory Salad with Oranges and Red Onions
    red-wine vinegar, sugar, salt and
    7 More
    red-wine vinegar, sugar, salt, red onion , sliced crosswise 1/8 inch thick and separated into rings, navel oranges, whole-grain mustard, low-fat chicken stock or low-sodium fat-free chicken broth, black pepper, olive oil, chicory (curly endive), stems and center ribs discarded and leaves torn into bite-size pieces (10 cups)
    25 min, 10 ingredients
  • Whole Wheat Pizza/Calzone Dough Whole Wheat Pizza/Calzone Dough
    whole wheat flour, all purpose flour, yeast and
    4 More
    whole wheat flour, all purpose flour, yeast, extra virgin olive oil, sugar, water (110 degrees ), salt
    7 ingredients
  • Pizza Dough With Freshly Ground Whole Wheat Flour Pizza Dough With Freshly Ground Whole Wheat Flour
    whole wheat flour (grind fresh if you have a vitamix) and
    7 More
    whole wheat flour (grind fresh if you have a vitamix), white flour, dry yeast, powdered milk, sugar, salt, butter, water
    6 min, 8 ingredients
  • Whole-Wheat Spaghetti with Goat Cheese and Arugula Whole-Wheat Spaghetti with Goat Cheese and Arugula
    red onions, sliced thin, plus additional red onion, diced... and
    8 More
    red onions, sliced thin, plus additional red onion, diced fine, for garnish, garlic cloves, cut into thin slivers, olive oil, whole-wheat spaghetti, soft mild goat cheese such as montrachet, arugula (about 1 lb), the stems discarded and the leaves washed well, spun dry, and chopped (about 8 cups), walnuts, toasted lightly and chopped, freshly grated romano or parmesan, shredded fresh basil or parsley leaves
    9 ingredients




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