46613 portabella pizza wheat crust Recipes

water (more may be needed), olive oil, nonfat dry milk powder, salt, sugar, bread flour, whole wheat flour, dry yeast, red onion, peeled and sliced, portabella mushroom, sliced, olive oil, divided, fresh rosemary, chopped or 1 tsp chopped dried rosemary, salt, ground black pepper, parmesan cheese, shredded, chevre cheese, crumbled

portabella mushrooms, italian sausage, green pepper, diced, onion, diced, marinara sauce or 1/2 cup pizza sauce, tomato, thinly sliced, shredded mozzarella cheese, grated parmesan cheese

portabella mushrooms, italian sausage, whole tomatoes, peeled crushed, onion, medium diced, garlic clove, chopped, olive oil, oregano, salt, pepper, shredded mozzarella cheese

portabella mushrooms , 3 to 4 inches in diameter, garlic cloves, finely chopped, tomatoes, sliced thin, diced cooked smoked ham or 6 oz sausage or 6 oz hard salami, grated parmesan cheese or 3/4 cup romano cheese or 3/4 cup provolone cheese, fresh ground black pepper, fresh thyme or 1 pinch oregano or 1 pinch basil

portabella mushroom, olive oil, balsamic vinegar (optional), cheese, crumbled feta, black olives, chopped fresh oregano, crumbled goat cheese, chopped fresh basil, rosemary, pepper, shredded extra-old cheddar cheese, crumbled cooked bacon, crumbled asiago cheese, minced sun-dried tomato packed in oil, chopped fresh basil, pepper

portabella mushrooms, de-stemmed, tomato, sliced, rosemary ham, shredded, green beans, chopped (still in pods), baby bok choy, red onion rings, colby cheese, shredded

portabella mushrooms, stems removed, olive oil, marinated eggplant, drained and sliced, jarred roasted pepper, drained and sliced, water-packed artichoke hearts, drained and sliced, basil, chopped, arugula, onion, diced, salt, pepper, provolone cheese, crushed red pepper flakes

water (70 to 80 degrees ), olive oil, sugar, salt, dried oregano, dried basil, garlic powder, all-purpose flour, whole wheat flour, active dry yeast, pizza sauce, shredded mozzarella cheese, pizza toppings , of your choice

portabella mushroom, cap, sliced bell peppers (green ,yellow whatever you like), marinara sauce (i used pasta sauce), parmesan cheese, grated (kraft-light is good), onions, sliced

portabella mushroom, cap, sliced bell pepper (green ,yellow whatever you like), marinara sauce (i used pasta sauce), parmesan cheese, grated (kraft-light is good), onion, sliced

portabella mushroom caps , wiped with a damp cloth, low-sugar pizza sauce, reduced-fat cream cheese, softened, grated parmesan cheese, shredded low-moisture part-skim mozzarella cheese, italian sausages, browned, pepperoni slices, shredded low-moisture part-skim mozzarella cheese

portabella mushrooms, stems removed, tomato paste, diced tomatoes and green chilies, drained, anchovy paste (optional), minced garlic, yellow onion , slivered, light cheddar cheese, shredded, feta cheese, crumbled (or blue cheese), green bell pepper, sliced, yellow bell pepper, sliced, salt, pepper

frozen cheese pizzas (thin crust ), garlic cloves, spinach, carrot, red pepper, yellow pepper, mushrooms, black olives, parsley, oregano, basil

water (70o to 80o), olive oil, sugar, salt, dried oregano, dried basil, garlic powder, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, active dry yeast, pizza sauce, shredded mozzarella cheese, pizza toppings of your choice, optional

dry yeast, white sugar, warm water, whole wheat flour, all-purpose flour, ground kosher salt, olive oil, extra olive oil or nonstick cooking spray

portabella mushroom , cap 5 inches across, pizza sauce, sliced lean deli ham, finely chopped (1 slice), fresh basil leaves, chopped, shredded part-skim mozzarella cheese

portabella mushroom caps, stems removed, extra virgin olive oil, for drizzling, links italian sausage, removed from casing (sweet or hot ), marinara sauce or 1/2 cup pizza sauce, mozzarella cheese or 4 slices smoked, crushed red pepper flakes, italian seasoning or dried oregano

frozen chopped spinach, shredded mozzarella cheese, coarsely chopped pepperoni, dried basil crushed, coarsely ground pepper, portabella mushrooms, margarine melted