286205 port napoleons walnut oil honey Recipes

chicken wings, bok choy, peanut oil, white rice, marinade, water, peanut oil, honey, light soy sauce, garlic cloves, crushed ginger, chinese five spice powder

powdered milk, walnut pieces, oil, cardamom powder, condensed milk, eggs

all-purpose flour, yellow cornmeal, white sugar, baking powder, heavy cream, vegetable oil, honey, eggs, lightly beaten

water, vegetable oil, honey, salt, rolled oats, bread flour, active dry yeast

water, flaxseed oil, honey, liquid lecithin, whole wheat flour, flax seed, bread flour, whey powder, sea salt, active dry yeast

cornmeal, water, salt, olive oil, honey, instant yeast, rye flour, whole wheat flour, unbleached flour

liquid sourdough starter, water, vegetable oil, honey, salt, high protein wheat flour, bread flour, active dry yeast

active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, vegetable oil, honey, or more to taste, eggs, salt, bread flour , or more if needed, whole wheat flour , or more if needed, egg, water, sesame seeds

scalded milk, vegetable oil, honey, salt, active dry yeast, whole wheat flour, all-purpose flour

warm water (115 degrees f/46 degrees cup), olive oil, honey, salt, oat flour, all-purpose flour, vital wheat gluten flour, macadamia nuts, ground, fast-rising yeast

rolled oats, sliced almonds, chopped pecans, raw sunflower seeds, canola oil, honey, vanilla extract, ground cinnamon

orange juice, fresh lemon juice, olive oil, honey, salt, ground black pepper, curry powder, paprika, skinless, boneless chicken breast halves

sugar, dry mustard, salt (to taste), grated onions, raspberry vinegar, walnut oil, poppy seeds

water (make it just hot enough that you can stick your finger in it without burning you. this is so the yea), dry active yeast, granulated sugar, olive oil, olive oil (for the dough ball while it rises), honey, salt, dried basil, crushed, rosemary, dried, whole wheat flour, white flour, flour (to dust the board while kneading or rolling the dough.), cornmeal (to dust the bread board), pasta sauce, shredded cheese (use your favorite type ), meat (sausage, bacon, ham, etc.), fruit (pineapple, etc.), vegetables (peppers, onions, mushrooms, olives, etc.)

white balsamic vinegar, bacon renderings, at room temperature, dijon mustard, blended oil, salt and pepper, vegetable oil, honey mustard, milk, eggs , whipped, four 6-oz chicken breasts, salt, pepper, all-purpose flour, japanese breadcrumbs, grapeseed oil, julienned red onion, haricot verts, red potatoes, poached or steamed , medium doneness, cooked and diced bacon, chicken stock, minced fresh parsley, boiled eggs, diced

all-purpose flour, salt, pepper, egg lightly beaten, water, shrimp shelled and de-veined, cornstarch, oil for deep frying, sesame oil, honey, sesame seeds

potatoes (2 lb.), chopped onion, garlic, minced, walnut oil, all-purpose flour, salt, pepper, milk, snipped fresh sage, gruyere cheese, shredded (1 cup), broken walnut pieces, fresh sage leaves (optional)

walnut oil, sherry vinegar, maple syrup, dijon mustard, salt, pepper, ground nutmeg