79 pork with peach preserves Recipes

  • Kalua Pork
    center-cut pork loin roast, soy sauce and
    9 More
    center-cut pork loin roast, soy sauce, sherry wine or 3 tbsp madeira wine, garlic clove, crushed, ground cinnamon, dried thyme, peach preserves, chili sauce, water, sliced water chestnuts, drained, chopped parsley (to garnish )
    2 hour 5 min, 11 ingredients
  • Peachy Pork Picante
    boneless pork, cut into 3/4 inch cubes, taco seasoning and
    3 More
    boneless pork, cut into 3/4 inch cubes, taco seasoning, vegetable oil, chunky salsa, peach preserves
    30 min, 5 ingredients
  • Peachy Picante Pork Chops
    boneless pork loin, cubed, taco seasoning, salsa and
    1 More
    boneless pork loin, cubed, taco seasoning, salsa, peach preserves
    50 min, 4 ingredients
  • Peachy BBQ Tenderloin - OAMC
    pork tenderloin (boneless ) and
    10 More
    pork tenderloin (boneless ), organic vegetable broth (such as swanson certified organic), peach preserves, bottled chili sauce, chopped shallots, minced peeled fresh ginger, cider vinegar, low sodium soy sauce, fresh ground black pepper, dijon mustard
    6 hour 10 min, 11 ingredients
  • Glazed Pork Chops
    apricot preserves or 3/4 cup peach preserves and
    7 More
    apricot preserves or 3/4 cup peach preserves, russian salad dressing, beef bouillon granules or 3 bouillon cubes, instant minced onion, pork chops, salt & pepper, flour, vegetable oil
    40 min, 8 ingredients
  • Peachy Cuban Panini
    crusty french bread and
    7 More
    crusty french bread, finest coastal valley peach apricot preserves or 1/3 cup smucker s peach preserves, prepared yellow mustard, jarlsberg swiss cheese, cut in half, dill pickle chips, sliced deli roast pork, sliced black forest or smoked ham, crisco olive oil no-stick cooking spray
    30 min, 8 ingredients
  • Tex-Mex Peachy Pork Picante Tex-Mex Peachy Pork Picante
    boneless pork or 1 -1 1/2 lb boneless chicken breast and
    4 More
    boneless pork or 1 -1 1/2 lb boneless chicken breast, taco seasoning mix, oil (i use canola ), peach preserves (sugar free if desirsed ), chunky style salsa (mild or hot depending on your taste )
    25 min, 5 ingredients
  • Peachy Pork Picante Peachy Pork Picante
    boneless pork, cut into 1 inch cubes, taco seasoning mix and
    6 More
    boneless pork, cut into 1 inch cubes, taco seasoning mix, minced fresh parsley, canola oil, chunky salsa, peach preserves, cornstarch, cold water
    40 min, 8 ingredients
  • Peachy Pork Picante Peachy Pork Picante
    boneless pork, cubed, taco seasoning mix, vegetable oil and
    4 More
    boneless pork, cubed, taco seasoning mix, vegetable oil, peach preserves, mild salsa (use hot salsa if you like more kick), hot cooked rice, fresh cilantro
    20 min, 7 ingredients
  • Picante Pork Skillet Picante Pork Skillet
    boneless pork, cut into 3/4-inch cubes, taco seasoning and
    9 More
    boneless pork, cut into 3/4-inch cubes, taco seasoning, canola oil, onion, chopped, green pepper, chopped, celery ribs, chopped, salsa, picante sauce or additional salsa, water chestnuts, drained and finely chopped, peach preserves, hot cooked rice
    20 min, 11 ingredients
  • Peachy Pork with Rice Peachy Pork with Rice
    instant brown rice and
    5 More
    instant brown rice, pork tenderloin (1 lb), cut into 1-inch cubes, olive oil, reduced-sodium taco seasoning, salsa, peach preserves
    30 min, 6 ingredients
  • Peachy Smothered Pork Chops Peachy Smothered Pork Chops
    vegetable oil, onion, finely chopped, peach preserves and
    4 More
    vegetable oil, onion, finely chopped, peach preserves, honey mustard (french s), gingerroot, grated and peeled, ground nutmeg, boneless pork chops
    40 min, 7 ingredients
  • Just Peachy Pork Tenderloin Just Peachy Pork Tenderloin
    kosher salt, brown sugar, boiling water, ice cubes and
    4 More
    kosher salt, brown sugar, boiling water, ice cubes, pork tenderloins, peach preserves, fresh rosemary, chopped, dijon mustard
    8 ingredients
  • Greg's   Fall off the Bone  Pork Ribs Greg's Fall off the Bone Pork Ribs
    baby back ribs (2 slabs) and
    15 More
    baby back ribs (2 slabs), kosher salt & freshly ground black pepper, smoked bacon, fresh thyme, extra virgin olive oil, onion, peeled, garlic cloves, peeled, ketchup, peach preserves, brown sugar, molasses, red wine vinegar, dry mustard, ground cumin, ground paprika, fresh ground black pepper
    2 hour 20 min, 16 ingredients
  • Grilled Spice-Rubbed Pork Chops With Peach Glaze Grilled Spice-Rubbed Pork Chops With Peach Glaze
    pork chops, 1/2-inch thick, boneless, fat-trimmed and
    8 More
    pork chops, 1/2-inch thick, boneless, fat-trimmed, ginger, ground, paprika, ground, garlic powder, cumin, ground, salt, pepper, peach jam (or preserves), peach, sliced, skin-on (optional)
    50 min, 9 ingredients
  • Sweet and Spicy Georgia Ribs Sweet and Spicy Georgia Ribs
    onion, finely chopped, peach preserves, catsup and
    12 More
    onion, finely chopped, peach preserves, catsup, brown sugar, paprika, red wine vinegar or 1/4 cup raspberry vinegar, worcestershire sauce, dry mustard, tabasco sauce, dried basil, dried oregano, garlic salt, cayenne, pork ribs, vegetable oil
    4 hour 40 min, 15 ingredients
  • Easy Bar-B-Que Chicken Casserole Easy Bar-B-Que Chicken Casserole
    van camp's pork and beans and
    6 More
    van camp s pork and beans, chicken (thighs , breasts, or legs), finest tomato catsup, peach preserves, instant minced onion, soy sauce, brown sugar
    21 min, 7 ingredients




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