40 pork with and pecan sauce Recipes

  • Pork Tenderloin with Peach and Pecan Sauce
    olive oil, pork tenderloin , cut into 3/4-inch slices and
    8 More
    olive oil, pork tenderloin , cut into 3/4-inch slices, garlic, minced, green onions, sliced, condensed golden mushroom soup, sliced peaches in juice, drained , reserving juice, low-sodium soy sauce, honey, pecan halves, toasted and broken into large pieces, hot cooked rice
    40 min, 10 ingredients
  • Pork Chops with Roasted Chilean Grape-Pecan Sauce
    grapes, pecans chopped, thick boneless pork chops, salt and
    9 More
    grapes, pecans chopped, thick boneless pork chops, salt, ground pepper, olive oil, shallots finely chopped, garlic minced, white wine, reduced-sodium chicken broth, chopped fresh thyme, dijon mustard, butter
    13 ingredients
  • Pork Chops with Praline Sauce
    pork chops, butter, brown sugar, evaporated milk and
    2 More
    pork chops, butter, brown sugar, evaporated milk, light corn syrup, chopped pecans
    30 min, 6 ingredients
  • Pecan Pork Medallions with Cambozola Cream
    white wine, chopped shallot, heavy whipping cream and
    14 More
    white wine, chopped shallot, heavy whipping cream, cambozola cheese, chopped, worcestershire sauce, hot pepper sauce, salt, white pepper, dried tart cherries, port wine, pork tenderloin, chopped pecans, dry bread crumbs, salt, pepper, butter
    25 min, 17 ingredients
  • Roasted Pork Tenderloin with Apricot-Barley Pilaf
    pork tenderloin , trimmed of visible fat, olive oil, salt and
    11 More
    pork tenderloin , trimmed of visible fat, olive oil, salt, freshly ground black pepper, apricot jam, less-sodium soy sauce, pecans, coarsely chopped, celery stalk, finely chopped (about 1/3 cup), carrot, peeled and diced (about 1/3 cup), chopped onion, water, quick-cooking barley, cooked, dried apricot halves, chopped, chopped fresh parsley
    40 min, 14 ingredients
  • Fruit-Pecan Pork Roast
    boneless rolled pork loin roast (3-1/2 lb) and
    12 More
    boneless rolled pork loin roast (3-1/2 lb), chopped green onions, butter, divided, orange juice, bay leaf, whole-berry cranberry sauce, chicken broth, chopped pecans, red wine vinegar, salt, pepper, sugar, apricot preserves
    1 hour 30 min, 13 ingredients
  • Pecan Crusted Double-Cut Pork Chops Pecan Crusted Double-Cut Pork Chops
    pork chops, thick-cut, bone-in, salt and
    18 More
    pork chops, thick-cut, bone-in, salt, freshly ground black pepper, olive oil, pecans, chopped, ancho chili pepper barbecue sauce , recipe follows, ketchup, chopped garlic, cider vinegar, brown sugar, liquid smoke, beer, honey, water, worcestershire sauce, onion powder, dry mustard, black pepper, dried ancho chile pepper, crushed, ham or chicken stock
    2 hour 20 min, 20 ingredients
  • Pecan Encrusted Pork Tenderloin With Mustard Cream Sauce Pecan Encrusted Pork Tenderloin With Mustard Cream Sauce
    pork tenderloin, egg whites, honey mustard, flour, salt and
    5 More
    pork tenderloin, egg whites, honey mustard, flour, salt, pepper, coarsely chopped pecans, plain breadcrumbs, heavy cream, mustard
    25 min, 10 ingredients
  • Pork Medaillons with Chutney Sauce Pork Medaillons with Chutney Sauce
    pork tenderloins, olive oil, divided and
    10 More
    pork tenderloins, olive oil, divided, mandarin oranges in light syrup, grated orange rind, peeled, minced gingerroot, pepper, dark rum, mango chutney, sliced green onions, cornstarch, water, chopped pecans, toasted
    12 ingredients
  • Pork Fillets With Dark Cherry Sauce Pork Fillets With Dark Cherry Sauce
    pork loin, salt, pepper, freshly ground, olive oil and
    9 More
    pork loin, salt, pepper, freshly ground, olive oil, beef broth, bourbon, pitted cherries, dark and sweet, cornstarch, lemon zest, lemon juice, fresh rosemary, chopped, pecans, chopped and toasted
    35 min, 13 ingredients
  • Pork Fillets With Dark Cherry Sauce Pork Fillets With Dark Cherry Sauce
    pork loin, salt, freshly ground pepper, olive oil and
    10 More
    pork loin, salt, freshly ground pepper, olive oil, beef broth, bourbon, pitted dark sweet cherries, cornstarch, grated lemon rind, fresh lemon juice, chopped fresh rosemary, chopped pecans, toasted, garnish: fresh watercress
    35 min, 14 ingredients
  • Pork and Pecan Pasta Pork and Pecan Pasta
    sugar, cornstarch, white vinegar and
    14 More
    sugar, cornstarch, white vinegar, gingerroot, peeled and minced (i used powder.), soy sauce (low sodium , i used regular.), hot sauce (i used tabasco.), garlic cloves, minced, water, pork loin , lean, boneless cut into thin strips (i only used 1/2 lb.), vegetable oil, green onion, minced, red bell pepper, thinly sliced, broccoli floret, fresh, tri-color spiral pasta, hot, cooked (recipe wrote corkscrew pasta.), sesame oil , dark, soy sauce, low sodium, pecan halves, georgia, slivered and toasted
    20 min, 17 ingredients
  • Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce (Paula Deen) Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce (Paula Deen)
    ground pecans, bread crumbs, brown sugar, salt, pepper and
    18 More
    ground pecans, bread crumbs, brown sugar, salt, pepper, ground red pepper flakes, eggs, pork tenderloins, trimmed, toasted french bread rounds, baby arugula leaves, herbed cream cheese spread , recipe follows, balsamic strawberry sauce , recipe follows, fresh thyme leaves for garnish , optional, cream cheese, softened, mayonnaise, minced fresh thyme leaves, minced fresh chives, salt and freshly ground black pepper, chopped fresh strawberries (about 1 lb), sugar, balsamic vinegar, cornstarch, chicken broth
    50 min, 23 ingredients
  • Pecan-Crusted Pork Tenderloin with Raspberry-Chipotle Sauce Pecan-Crusted Pork Tenderloin with Raspberry-Chipotle Sauce
    two 1-lb pork tenderloins, japanese ( panko ) breadcrumbs and
    7 More
    two 1-lb pork tenderloins, japanese ( panko ) breadcrumbs, chopped pecans, chopped fresh rosemary, salt, ground black pepper, egg whites, raspberry preserves, adobo sauce , or to taste
    35 min, 9 ingredients
  • Epicurean Pork Platter Epicurean Pork Platter
    pork loin chops, about 1 1/2 inches thick and
    16 More
    pork loin chops, about 1 1/2 inches thick, oil (for frying ), salt, pepper, red onions, peeled and thinly sliced, soy sauce, balsamic vinegar, brown sugar, pecan nuts (about), spinach (about that quantity enough for 6 servings, can be raw or frozen) or 1 1/4 lbs swiss chard (about that quantity enough for 6 servings, can be raw or frozen), golden raisin, salt, ground nutmeg, red apples , red eating apples, butter (or more, preferably ), lemon juice, maple syrup
    55 min, 17 ingredients
  • Roasted Pork Tenderloin with Apricot-Barley Pilaf Roasted Pork Tenderloin with Apricot-Barley Pilaf
    pork tenderloin , trimmed of visible fat, olive oil, salt and
    11 More
    pork tenderloin , trimmed of visible fat, olive oil, salt, freshly ground black pepper, apricot jam, low-sodium soy sauce, pecans, celery stalk, finely chopped (about 1/3 cup), carrot, peeled and finely chopped (about 1/3 cup), chopped onion, water, quick cooked barley, cooked, dried apricot halves, chopped, chopped fresh parsley
    20 min, 14 ingredients
  • Pork Roast With Goat Cheese and Maple Sauce from Quebec Pork Roast With Goat Cheese and Maple Sauce from Quebec
    goat cheese, pecans or 3 tbsp walnuts, chopped, pork roast and
    9 More
    goat cheese, pecans or 3 tbsp walnuts, chopped, pork roast, maple syrup, water, salt and pepper, butter, shallot, chopped, veal stock or 1 cup chicken stock, port wine, maple syrup, flour
    1 hour 15 min, 12 ingredients
  • Maple Pecan Pork Chops Maple Pecan Pork Chops
    frozen boneless pork loin chops, thawed (recommends schwa... and
    6 More
    frozen boneless pork loin chops, thawed (recommends schwan s chops), cooking oil, sliced onion, maple syrup, soy sauce, chopped pecans, ground sage
    21 min, 7 ingredients




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