108 pork with and bourbon sauce Recipes

pork belly, garlic, crushed, ginger, sliced, bonito stock or 1 cup dashi stock (if unavailable, use reserved pork stock), awamori okinawa sake or 1 cup substitute bourbon or 1 cup scotch whisky, sugar, shoyu (japanese soy sauce), mirin (japanese rice wine)

chopped shallots, scotch whisky or bourbon, red currant jelly, fresh orange juice, fresh lemon juice, dry mustard, ground ginger, olive oil, kosher salt, divided, freshly ground black pepper, divided, pork tenderloin, trimmed and cut crosswise into 12 pieces, microwave-in-a-bag fresh haricots verts, butter

olive oil, pork tenderloin, salt, dried ancho chile powder, light brown sugar, ground pasilla chile powder, de arbol chili powder, ground cinnamon, allspice, olive oil, red onion, finely chopped, bourbon, bourbon, ancho chilies, soaked, seeded, stems removed and pureed, homemade chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar

baby back pork rib racks, bourbon, coarse salt, dark brown sugar, paprika, ground black pepper, garlic powder, ground cumin, beer, bourbon barbecue sauce

lean pork tenderloins, diced onion, lemon juice, bourbon whiskey, honey, low-sodium soy sauce, minced peeled gingerroot, olive oil, garlic cloves, minced, salt, pepper, vegetable cooking spray, all-purpose flour, water

hoisin sauce (available in the asian food section), seasoned rice vinegar, bourbon, maple syrup, grated peeled fresh ginger, fresh lime juice, chili paste with garlic (available in the asian food section), garlic, minced, pork tenderloin, salt, fresh ground black pepper

hickory wood chips, hoisin sauce, seasoned rice vinegar, bourbon, maple syrup, grated peeled fresh ginger, fresh lime juice, chile paste with garlic, garlic clove, minced, pork tenderloins, trimmed, salt, freshly ground black pepper

hickory chips, hoisin sauce, seasoned rice vinegar, bourbon, maple syrup, grated peeled fresh ginger, fresh lime juice, chili paste with garlic, garlic, minced, pork tenderloin, trimmed, salt, fresh ground black pepper, wasabi , to taste, mayonnaise, rice crackers, cilantro, to garnish

meaty pork ribs, honey bourbon, soy sauce, honey, ketchup, garlic clove, smokey barbecue sauce

dark brown sugar, bourbon, light soy sauce, garlic, country style pork ribs

boneless pork shoulder, cut into 3/4-inch cubes, dijon mustard, brown sugar or 1/4 cup substitute, bourbon, soy sauce

leftover pork tenderloin, cut into bite size pieces, minced garlic, ground ginger, apple juice, light brown sugar, ketchup, cider vinegar, water, soy sauce, bamboo shoots, drained, green pepper, cut into chunks, cooked white rice

low sodium chicken broth, bourbon, teriyaki sauce, teriyaki sauce, low sodium soy sauce, brown sugar, shallots, sliced, fresh rosemary, leaves removed & chopped, pork tenderloin , cut into 1/2 inch slices, oil

paprika, light brown sugar, kosher salt, ground cumin, dry mustard powder, black pepper1 tsp cayenne peppertwo 2-lb pork tenderloins, patted dry, canola oil, bourbon-chipotle sauce , for serving, recipe follows, olive oil, red onion, finely chopped, bourbon, homemade chicken stock, apple juice concentrate, thawed, light brown sugar, whole black peppercorns, chipotle in adobo sauce , choppedkosher salt

brown sugar, salt, bourbon, soy sauce, honey, peppercorns, water, pork loin, butter, bourbon, honey, garlic cloves, minced, soy sauce, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

bottled chili sauce, bourbon, dijon mustard, reduced-sodium soy sauce, cut pork rib chops (each about 1/4 to 1/3 inch thick )

brine , recipe follows, double-cut pork chops, approximately 2 inches thick (about 12 to 14 oz), light olive oil, for brushing, water, for boiling, peach bourbon bbq sauce , recipe follows, special equipment : stovetop smoker or weber kettle grill, water, apple cider vinegar, kosher salt, brown sugar, bay leaves, whole black peppercorns, fresh garlic, cut in 1/2, unsalted butter, minced shallots, frozen peaches, fresh lemon juice, apple cider vinegar, light brown sugar, worcestershire sauce, chicken stock, bourbon whiskey, kosher salt and freshly ground black pepper

brown sugar, dijon mustard, bourbon or apple cider, reduced-sodium soy sauce, pork tenderloin (1 lb), cut into 3/4-inch cubes