23 pork tenderloin leeks Recipes

  • Pork Tenderloin With Sauteed Apples & Leeks
    pork tenderloin , trimmed of excess fat and silver skin (... and
    7 More
    pork tenderloin , trimmed of excess fat and silver skin (1 1/2 to 2 lb total), olive oil, coarse salt and pepper, leeks, white and light-green parts only , halved lengthwise, and cut crosswise into 1-inch pieces, fennel seed, gala apples, cored and cut into 1/4-inch-thick slices and halved crosswise, honey, sherry wine vinegar (or red-wine vinegar)
    40 min, 8 ingredients
  • Stuffed Pork Tenderloin
    pork tenderloin , cleaned of fat, blue cheese and
    8 More
    pork tenderloin , cleaned of fat, blue cheese, head radicchio, chopped, leek, chopped, prosciutto, cream, tomato sauce, strained, butter, oil, salt and pepper
    45 min, 10 ingredients
  • Stuffed Pork Tenderloin
    extra virgin olive oil and
    13 More
    extra virgin olive oil, sliced leeks, white and light green parts only, chopped mushrooms, crumbled dried thyme, salt, black pepper, fresh breadcrumb, freshly grated parmigiano-reggiano cheese, chopped fresh parsley, pork tenderloin , 12 oz each, dijon mustard, salt, black pepper, roasted garlic mayonnaise (hellmann s)
    45 min, 14 ingredients
  • Herbed Pork Tenderloin With Apples and Cider Sauce
    salt, black pepper, divided, dried thyme and
    11 More
    salt, black pepper, divided, dried thyme, garlic cloves, minced, pork tenderloin, trimmed, olive oil, divided, sliced leek, sliced granny smith apple, sliced rome apple, salt, water, all-purpose flour, apple cider, whipping cream
    14 ingredients
  • Pork and Mushroom Stew
    olive oil, unsalted butter and
    13 More
    olive oil, unsalted butter, pork tenderloin, trimmed, cut into 2-inch pieces, dried with paper towels, seasoned with salt and pepper, cremini mushrooms, quartered, sliced leeks or 1/2 cup shallot, diced carrot (1 carrot), all-purpose flour, dry sherry or 1/4 cup white wine, apple cider or 3/4 cup apple juice, low-sodium chicken broth, minced fresh thyme, salt, black pepper, diced granny smith apple, fresh thyme sprig
    1 hour 20 min, 15 ingredients
  • Twice-cooked Pork (hui Guo Rou)
    pork tenderloin (all fat and connective tissue removed) and
    9 More
    pork tenderloin (all fat and connective tissue removed), mirin (rice wine), ginger, garlic, paper removed ,flattened but still in 1 piece, leek, red bell pepper, peanut oil, sambal oelek or 1 tbsp chili paste, of your choice, soybean paste, dark soy sauce
    35 min, 10 ingredients
  • Spicy Chinese Pork for the Crock Pot
    pork tenderloin , cut in bite sized chunks and
    13 More
    pork tenderloin , cut in bite sized chunks, fresh button mushrooms, quartered, leek, thinly sliced (washed well first, as they can be sandy), carrots, cut into rounds (i like to cut them on the bias to look pretty & you don tsp need to peel them), water chestnuts, sliced, garlic, minced, orange marmalade, chili sauce, hoisin sauce, dry sherry, soy sauce, crushed red pepper flakes, cornstarch, water
    3 hour 15 min, 14 ingredients
  • Pork Medallions with Mustard-Chive Sauce
    butter, divided, olive oil, divided and
    10 More
    butter, divided, olive oil, divided, chopped leeks (white and pale green parts only; about 2 medium), low-salt chicken broth, dry white wine, garlic cloves, minced, creme fraiche or sour cream, whole grain dijon mustard, pork tenderloins , each cut crosswise into 6 slices, chopped fresh chives, chopped fresh tarragon, chopped fresh parsley
    12 ingredients
  • Pork Medallions With Mustard-Chive Sauce
    butter, divided, olive oil, divided and
    8 More
    butter, divided, olive oil, divided, chopped leeks (white and pale green parts only, about 2 medium.), low sodium chicken broth, dry white wine, garlic, minced, sour cream or 1/2 cup creme fraiche, whole grain dijon mustard, pork tenderloin , each cut crosswise into 6 slices, chopped fresh chives, divided
    30 min, 10 ingredients
  • Cashew & Pork Stir Fry
    lean pork tenderloin, soy sauce, cornstarch and
    10 More
    lean pork tenderloin, soy sauce, cornstarch, cashew nuts (unsalted if possible), peanut oil, red pepper flakes, leek , trimed and shredded, fresh gingerroot, peeled and cut into matchsticks, garlic cloves, peeled and chopped, red bell pepper , deseeded and sliced, chicken or 1 (15 oz) can vegetable broth, fresh cilantro, chopped, freshly cooked oriental noodles (or packaged pre-cooked oriental noodles)
    1 hour , 13 ingredients
  • Thyme Leek Braised Pork Tenderloin Thyme Leek Braised Pork Tenderloin
    chopped leeks and
    12 More
    chopped leeks, riesling wine or 1 cup other slightly sweet white wine, butter, honey, dijon mustard, olive oil, garlic cloves, minced, fresh ground black pepper, salt, fresh thyme sprigs, prepared horseradish, pork tenderloin, trimmed, french bread (1-oz slices)
    40 min, 13 ingredients
  • Thyme-Leek Braised Pork Tenderloin Thyme-Leek Braised Pork Tenderloin
    chopped leek, riesling or other slightly sweet white wine and
    11 More
    chopped leek, riesling or other slightly sweet white wine, butter, honey, dijon mustard, olive oil, garlic cloves, minced, freshly ground black pepper, salt, thyme sprigs, prepared horseradish, pork tenderloins, trimmed, french bread
    13 ingredients
  • Pastry Encrusted Pork Tenderloin Pastry Encrusted Pork Tenderloin
    vegetable oil, bacon, chopped and
    12 More
    vegetable oil, bacon, chopped, leeks, white part only, chopped, dijon mustard, whipping cream, dried thyme, frozen puff pastry (1/2 package, i am guessing at the weight), egg, beaten, pork tenderloin, ground black pepper, peach juice (substitute white wine if this ingredient is not available), chicken stock, soy sauce, whipping cream
    40 min, 14 ingredients
  • Mushroom-Stuffed Pork Tenderloin with Celery Root Mashed Potatoes Mushroom-Stuffed Pork Tenderloin with Celery Root Mashed Potatoes
    canned low-salt chicken broth, canned beef broth and
    11 More
    canned low-salt chicken broth, canned beef broth, ruby port, minced garlic, butter, chopped shallots, shiitake mushrooms, stemmed, finely chopped, chopped leek (white and pale green parts only), whipping cream, pork tenderloins (from center or thick end), trimmed, each cut crosswise in half, chopped fresh marjoram or 2 1/2 tsp dried, olive oil, celery root mashed potatoes
    13 ingredients
  • Cajun Pork Tenderloin with Lambic Beer Sauce and Cheesy Spaetzle (Paul Young) Cajun Pork Tenderloin with Lambic Beer Sauce and Cheesy Spaetzle (Paul Young)
    all-purpose flour, chopped fresh tarragon, kosher salt and
    23 More
    all-purpose flour, chopped fresh tarragon, kosher salt, eggs, water, plus more , if needed, horseradish mustard, grated parmesan cheese, mascarpone cheese, kosher salt, half-and-half, goat cheese, prosciutto, beer (recommended : cassis lambic), demi glace, sugar, kosher salt , to taste, cocoa powder, prepared roasted garlic, sugar, kosher salt, pork tenderloin (or 2 smaller), leeks, canola oil, for frying, all-purpose flour, kosher salt , to taste
    26 ingredients
  • German Pork Stew German Pork Stew
    pork tenderloin , trimmed of fat, olive oil and
    17 More
    pork tenderloin , trimmed of fat, olive oil, yellow onion, diced, leeks, white parts only, sliced, caraway seeds, crushed, fennel seeds, crushed, celery seeds, dijon mustard, ground black pepper, zest and juice of 1 orange, low-sodium chicken broth, sweet potato, peeled and diced, shredded cabbage, ribs celery, diced, salt , to taste, fat-free plain greek-style yogurt, ketchup, sweet pickle relish, chopped fresh dill, to garnish
    2 hour 30 min, 19 ingredients
  • Pistachio-Crusted Pork With Plum Sauce and Fried Leeks Pistachio-Crusted Pork With Plum Sauce and Fried Leeks
    chicken stock, oyster sauce, plum sauce, mirin and
    11 More
    chicken stock, oyster sauce, plum sauce, mirin, orange juice, chili-garlic sauce, kaffir lime leaves, apple cider vinegar, sugar, sesame oil, pork tenderloin, pistachio nut, finely chopped, unsalted butter , pieces, peanut oil, for frying, leeks , about 5 small
    50 min, 15 ingredients
  • Pistachio-Crusted Pork with Plum Sauce and Fried Leeks Pistachio-Crusted Pork with Plum Sauce and Fried Leeks
    chicken stock or canned low-salt chicken broth and
    13 More
    chicken stock or canned low-salt chicken broth, oyster sauce, plum sauce, mirin (sweet japanese rice wine), orange juice, chili-garlic sauce, kaffir lime leaves, apple cider vinegar, sugar, oriental sesame oil, pork tenderloin, cut into 12 rounds (each about 1 1/2 inches thick ), roasted natural pistachios, finely chopped, chilled unsalted butter, cut into 4 pieces, crispy fried leeks (optional)
    14 ingredients




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