157714 pork tenderloin apricot mop sauce Recipes
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pork tenderloin, salt, fresh coarse ground black pepper and7 Morepork tenderloin, salt, fresh coarse ground black pepper, ground allspice, butter or 1/4 cup margarine, divided, diced shallot, dry white wine, seedless blackberry fruit spread, fresh blackberries, fresh thyme sprig1 hour , 10 ingredients
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pork tenderloin (3/4 lb), dried thyme, butter, divided and10 Morepork tenderloin (3/4 lb), dried thyme, butter, divided, chopped red onion, apple, peeled and thinly sliced, apple juice or apple brandy, divided, white wine or reduced-sodium chicken broth, reduced-sodium chicken broth, cornstarch, salt, pepper, half-and-half cream, dijon mustard10 min, 13 ingredients
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pork tenderloin, dried apricots, sweet and sour dressing and9 Morepork tenderloin, dried apricots, sweet and sour dressing, brown sugar, teriyaki sauce, ketchup, dijon mustard, onion , seperated into rings, garlic, minced, ground ginger or 2 tsp minced fresh gingerroot, pepper, pumpkin pie spice2 hour 35 min, 12 ingredients
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pork tenderloins (1 lb each), dried apricots and10 Morepork tenderloins (1 lb each), dried apricots, sweet-and-sour salad dressing, brown sugar, teriyaki sauce, ketchup, dijon mustard, onion slice, separated into rings, garlic clove, minced, minced fresh gingerroot, pepper, pumpkin pie spice40 min, 13 ingredients
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Pork With Spiced Fruit Saucepork tenderloin, pepper, cinnamon and6 Morepork tenderloin, pepper, cinnamon, canned pineapple , juice reserved, canned pears, diced , juice reserved, mandarin oranges , juice reserved, juice , combination from whatever fruits you are using (start with 1/3 cup and use the remaining to mix with cornstarch to add later), cornstarch, red pepper flakes (or to taste)20 min, 9 ingredients
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Pork Medaillons in Cherry Saucepork tenderloin, trimmed and cut crosswise into 4 slices and11 Morepork tenderloin, trimmed and cut crosswise into 4 slices, fat-free , less-sodium chicken broth, ruby port, cherry preserves, cornstarch, salt, coarsely ground black pepper, seasoned breadcrumbs, olive oil, chopped fresh parsley12 ingredients
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Pork Medallions with Lemon Saucepork tenderloin , cut into 1-inch slices, salt and6 Morepork tenderloin , cut into 1-inch slices, salt, all-purpose flour, olive oil, white wine, lemon juice, unsalted butter, chopped fresh parsley16 min, 8 ingredients
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Pork Medallions with Mustard Saucepork tenderloin, vegetable oil, fat-free milk and2 Morepork tenderloin, vegetable oil, fat-free milk, dijon mustard, green onions, sliced6 ingredients
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Pork Medaillons with Chutney Saucepork tenderloins, olive oil, divided and10 Morepork tenderloins, olive oil, divided, mandarin oranges in light syrup, grated orange rind, peeled, minced gingerroot, pepper, dark rum, mango chutney, sliced green onions, cornstarch, water, chopped pecans, toasted12 ingredients
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Pork Scallopini with Caper Saucepork tenderloins (1 lb each) and15 Morepork tenderloins (1 lb each), king arthur unbleached all-purpose flour, salt, pepper, butter, prosciutto or deli ham, halved, fresh mozzarella cheese , cut into eight slices, white wine or chicken broth, white wine vinegar, chopped shallot, lemon juice, minced fresh thyme or 1/2 tsp dried thyme, heavy whipping cream, butter, cut into four pieces, capers, drained50 min, 16 ingredients
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Pork Spareribs in Tangy Saucepork spareribs, oil, tomato sauce, water, brown sugar and7 Morepork spareribs, oil, tomato sauce, water, brown sugar, worcestershire sauce, garlic, crushed, vinegar, lemon juice, paprika, ginger, ground, soy sauce12 ingredients
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