32596 pork scaloppine sun Recipes
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Pork Scaloppine with Herbed Noodles
pork tenderloin, trimmed and cut diagonally into 8 pieces and7 Morepork tenderloin, trimmed and cut diagonally into 8 pieces, unsalted butter, dried medium egg noodles, chopped fresh chives, chopped fresh tarragon, dry vermouth, drained capers, coarsely chopped, lemon wedges8 ingredients -
Pork Scaloppine With Angel Hair Zinfandel
pork tenderloin , cut into thin medallions and18 Morepork tenderloin , cut into thin medallions, vegetable oil (can be part olive oil), flour (for dredging), egg, beaten, italian seasoned breadcrumbs, mixed with, parmesan cheese, salt , to taste, pepper , to taste, green pepper , cut into long slices, red pepper , cut into long slices, sliced mushrooms, sweet onion, sliced, garlic clove, minced, beef broth, white zinfandel wine, angel hair pasta (good quality ), sugar, parmigiano-reggiano cheese (optional), fresh basil (optional)40 min, 19 ingredients -
Pork Scaloppine
pork tenderloin, trimmed, sliced into 12 3/4 inch pieces and11 Morepork tenderloin, trimmed, sliced into 12 3/4 inch pieces, panko bread crumbs, grated parmesan, egg white, water, unsalted butter, all-purpose flour, low-sodium chicken broth, capers, lemon zest, lemon juice, chopped fresh sage12 ingredients -
Pork Scaloppine
pork loin, eggs, milk, freshly grated romano cheese and6 Morepork loin, eggs, milk, freshly grated romano cheese, garlic powder, salt, all-purpose flour, butter or margarine, olive oil, lemons, quartered35 min, 10 ingredients -
Pork Medallions With Cranberry Stuffing
pork tenderloin (about 1.5 lbs.) and6 Morepork tenderloin (about 1.5 lbs.), sun-dried tomato dressing, dijon mustard, seasoned stuffing mix (for chicken ), dried cranberries, butter or 1 tbsp margarine, water (to prepare stuffing mix)25 min, 7 ingredients -
Pork Medallions With Cranberry Stuffing
pork tenderloin, sun-dried tomato vinaigrette dressing and3 Morepork tenderloin, sun-dried tomato vinaigrette dressing, dijon mustard, chicken flavor stuffing mix, dried cranberries20 min, 5 ingredients -
Pork Scaloppine - 6 Weight Watchers Points
unsalted butter, olive oil and6 Moreunsalted butter, olive oil, pork loin , cut into 10 cutlets, then pounded to 1/8 inch thick, kosher salt, fresh ground black pepper, reduced-sodium fat-free chicken broth, fresh lemon juice, lemon zest25 min, 8 ingredients -
Pork Scaloppine With Honey Mustard
dijon mustard and5 Moredijon mustard, coarse grain mustard or 1 tbsp spicy brown mustard, honey, pork tenderloin, sliced 1/4 in thick and pounded thin, egg, lightly beaten with 3/4 tsp water, dry breadcrumbs15 min, 6 ingredients -
Lemon Pork Scaloppine
pork tenderloin, all-purpose flour, salt, pepper and5 Morepork tenderloin, all-purpose flour, salt, pepper, olive oil, divided, lemon juice, water, capers, minced fresh parsley10 ingredients -
Pork Scaloppine Perugina
boneless center-cut loin pork chops (about 3/4 inch thick... and13 Moreboneless center-cut loin pork chops (about 3/4 inch thick ), all-purpose flour, freshly ground black pepper, olive oil, divided, capers, rinsed and drained, very thin slices proscuitto , cut into 1/4 inch strips, garlic cloves, minced, fat-free , less-sodium chicken broth, all-purpose flour, dry white wine, grated lemon rind, chopped fresh sage, canned anchovy fillets, drained, rinsed, and chopped, hot cooked fresh fettuccine (1 package)14 ingredients -
Pistachio crusted pork scaloppine
pork tenderloin, trimmed trimmed and, chopped pistachios and5 Morepork tenderloin, trimmed trimmed and, chopped pistachios, paprika, salt, egg white, cold water, lime wedges7 ingredients -
Pork Scaloppine with Plum-Port Sauce
firm-ripe red- or purple-skinned plums, chopped shallots and9 Morefirm-ripe red- or purple-skinned plums, chopped shallots, garlic, peeled and chopped, sugar, red wine vinegar, port, fat-skimmed chicken broth, pork tenderloins (1 3/4 to 2 lb. total), fat trimmed, olive oil, butter or margarine, salt and cracked black pepper11 ingredients -
Pork Scaloppine with Sweet-tart Shallots
boned center-cut pork loin chops (each about 3/4 in. thic... and9 Moreboned center-cut pork loin chops (each about 3/4 in. thick; 1 1/2 lbs. total ), kosher salt and freshly ground black pepper, all-purpose flour, olive oil, butter, shallots, peeled and cut in half lengthwise, red wine vinegar, sugar, chicken broth, dry white wine , such as riesling (see notes)10 ingredients -
Pistachio-Crusted Pork Scaloppine with Mango Shrimp
olive oil, red bell pepper , julienned and16 Moreolive oil, red bell pepper , julienned, yellow bell pepper , julienned, capers, prepared sweet-and-sour mix (available in beverage stores and in many supermarkets) or 1/2 cup margarita mix (available in beverage stores and in many supermarkets), heavy cream, sliced fresh mango, tabasco sauce, salt and pepper, pork loin, all-purpose flour, salt, chopped pistachio nut, fresh breadcrumb, egg, water, peanut oil (as needed), shrimp, peeled and deveined ,cut in half crosswise55 min, 18 ingredients
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