72158 pork roasted cauliflower applesauce Recipes
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boneless pork top loin roast, trimmed and14 Moreboneless pork top loin roast, trimmed, ground pepper (fresh if possible), garlic powder, sodium-free seasoning, baby potatoes (or 4 large thin-skinned potatoes), butter, rosemary, brown gravy mix, water, water (from boiled potatoes), asparagus spears, butter (optional), salt (optional), unsweetened applesauce, cinnamon (to taste)12 hour 25 min, 15 ingredients
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Company Pork Roastpork roast, jellied cranberry sauce, sugar, dry mustard and3 Morepork roast, jellied cranberry sauce, sugar, dry mustard, cornstarch, water, salt8 ingredients
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Brazilian Pork Roastpork roast and9 Morepork roast, pk chorizo or linguicia, remove from skin and break in pieces, white vinegar, green and 1 large red pepper, sliced thin, garlic cloves, minced, water, potatoes, peeled and cut in chunks, carrots, peeled and cut in chunks, onions, peeled and quartered, stewed tomatoes2 hour 15 min, 10 ingredients
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Cranberry Pork Roastpork roast, salt, pepper and5 Morepork roast, salt, pepper, ground or finely chopped cranberries, honey, grated orange peel, ground nutmeg8 ingredients
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Cranberry Dijon Pork Roastpork roast, lipton golden onion soup and3 Morepork roast, lipton golden onion soup, whole cranberry sauce, dijon mustard, salt and pepper5 ingredients
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Nikki O’neill’s Pork Roastbone-in center cut pork roast, garlic clove, crushed and4 Morebone-in center cut pork roast, garlic clove, crushed, applesauce, molasses, ginger, potato2 hour 5 min, 6 ingredients
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Old-Fashioned Pork Roastboneless pork loin roast (2 to 3 lb) and3 Moreboneless pork loin roast (2 to 3 lb), unsweetened applesauce, salt, rubbed sage5 min, 4 ingredients
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Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell)kosher salt, brown sugar, porcini mushroom powder and27 Morekosher salt, brown sugar, porcini mushroom powder, pimenton (smoked spanish paprika), garlic powder, cayenne pepper, oil, for brushing grill, three 24 to 28-oz bone-in porterhouse steaks, extra-virgin olive oil, extra-virgin olive oil, red pepper flakes, anchovy fillets, garlic , smashed, unsalted butter, cut into pats, fresh flat-leaf parsley, for garnish, roasted cauliflower , for serving, recipe follows, tuscan kale chips , for serving, recipe follows, porcini hash and poached egg, for serving, recipe follows, heads cauliflower , cut into 1/2-inch slices, extra-virgin olive oil, kosher salt, leaves tuscan kale, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, porcini mushrooms, quartered, white wine, kosher salt, splash white vinegar, eggs1 hour , 30 ingredients
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Pork Chops and Applesauce Gravypork loin chops, flour, salt, black pepper , to taste and5 Morepork loin chops, flour, salt, black pepper , to taste, garlic salt, boiling water, applesauce, lemon juice, oil , for browning31 min, 9 ingredients
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Slow Cooker Cherry Cola Pork Roastcherry cola (flat ), cherry jam or preserves and5 Morecherry cola (flat ), cherry jam or preserves, dijon-style mustard with horseradish, soy sauce, apple cider vinegar, hot sauce, pork roast or 7 lb of pork ribs3 min, 7 ingredients
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