36 pork rice black eye peas Recipes

bulk pork sausage, onion, chopped, green bell pepper, chopped, celery, chopped, chicken broth, converted rice, garlic powder, salt, black pepper, bay leaf, black-eyed peas, rinsed and drained

dried black-eyed peas (cow peas), salt pork, water, fresh thyme, salt and freshly ground black pepper, to taste, raw long-grain rice, water

dry black eyed peas, rinsed and soaked over night, left over ham steak, diced, onion, diced, jalapenos, diced, stalks celery, chopped, garlic, minced, chicken , pork, or veggie stock, enchilada sauce (this is the oops... i meant to use a can of tomato sauce way back when and put this in instead... beginning the new tradition! this time, i used this sauce basic, liquid smoke, kosher or sea salt and fresh ground black pepper, greens(turnip , collard, or mustard), roughly chopped, wild rice, cooked, i now use applewood smoked salt and our ham is smoky, so i don tsp use any extra liquid smoke

canola oil, onions, chopped, green bell pepper, seeded, deveined and chopped, fresh parsley, chopped, garlic cloves, diced, andouille sausages , sauted and sliced (or any smoked hot sausage), salt pork , boiled 15 minutes and cut into small dice, black-eyed peas , boiled until about half cooked, chicken broth, rice, salt & freshly ground black pepper, to taste, green onion, chopped, hot sauce

dried black-eyed peas, salt pork, diced, green bell pepper, chopped, onion, chopped, rice, uncooked, butter or 1 tbsp margarine, tabasco sauce, salt and pepper

sage pork sausage, uncooked long grain and wild rice mix, with seasoning packet, black-eyed peas, drained, diced tomatoes, with liquid, chicken broth, water, salt to taste

hot pork sausage, plain rice (not minute rice), butter or margarine, chopped onion, salt, pepper, black-eye peas, drained and washed, water or chicken broth to cover in pan

dried black-eyed peas, salt pork, quartered, chopped onion, chopped green pepper, bay leaf, water, uncooked long-grain rice, salt, black pepper, ground red pepper, few drops of hot sauce

bulk pork sausage, stalk celery, sliced, onion, chopped, garlic, minced, red bell pepper, diced, brown and wild rice mix, black-eyed peas, drained and rinsed, diced tomatoes with juice, chicken stock, salt to taste, freshly cracked black pepper to taste

onions, coarsely chopped, garlic, crushed, salt pork, diced, tomatoes, chopped, coarsely ground lean beef, vegetable juice cocktail, frozen okra, green chilies, chopped, bay leaf, water, black-eyed peas with bacon, dried parsley flakes, salt, chili powder (optional), file powder, cooked rice

dried black-eyed peas, salt pork, cut into 1/2-inch cubes, water, chopped onion, hot red pepper, seeded and coarsely chopped, uncooked regular rice, salt, pepper

chicken, pork loin, salt, worcestershire sauce, wine vinegar, rice vinegar, whole tomatos, red pepper, seeded, vidalia onion, ears white corn, shucked, boiled , kernels removed, frozen lima beans, frozen okra, frozen black eyed peas, garlic cloves minced, chicken broth bouillon cubes, hot pepper sauce, prepared mustard, ketchup, steak sauce, lemons, juiced, extra hot pepper sauce

bulk pork sausage, cooked long grain and wild rice blend, chicken broth, onion, chopped, black-eyed peas, beau monde seasoning

dried cow peas or 2 cups dried black-eyed peas, salt pork, cooked rice, butter, salt and pepper, to taste