46639 pork loin rib seared glazed Recipes
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four 1-inch-thick slices from a boneless center-cut pork ... and7 Morefour 1-inch-thick slices from a boneless center-cut pork loin, all purpose flour, yellow cornmeal, salt, freshly ground black pepper, vegetable oil for deep frying, hamburger buns, accompaniments: lettuce , tomato, mustard, and pickles8 ingredients
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boneless rolled pork loin roast, garlic, crushed and15 Moreboneless rolled pork loin roast, garlic, crushed, olive oil, chopped fresh thyme, fresh rosemary, crushed, salt, pepper, baking potato, peeled and quartered, sweet potato, peeled and quartered, turnip, peeled and quartered, carrots, scraped and quartered, parsnips, peeled and quartered, salt, pepper, oil, chopped fresh thyme, fresh rosemary, crushed3 hour , 17 ingredients
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pork loin roast, onion (cut into 4 or 5 big pieces) and10 Morepork loin roast, onion (cut into 4 or 5 big pieces), rubbed sage, pepper, salt, garlic cloves, crushed, worcestershire sauce, brown sugar , packed, flour (don tsp worry about that lumping up-it won t), vinegar, water, soy sauce3 hour 20 min, 12 ingredients
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pork loin, dijon mustard, thyme, savory, marjoram, salt and7 Morepork loin, dijon mustard, thyme, savory, marjoram, salt, freshly ground black pepper, fresh parsley, chopped fine, peeled garlic, red currant jelly or 1 cup black currant jelly, dijon mustard, red wine vinegar, salt and pepper2 min, 13 ingredients
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