230 pork ginger apple Recipes

dried rosemary, crushed, minced peeled fresh ginger, grated orange rind, olive oil, salt, freshly ground black pepper, garlic cloves, minced, pork tenderloins, trimmed, apple cider, bay leaves, fat-free , less-sodium chicken broth

peach jam (preferably all fruit), soy sauce, water, cornstarch, dark toasted sesame oil, minced fresh gingerroot, boneless pork loin , cut into thin strips, canola oil, chopped red bell pepper, chopped green bell pepper, chopped yellow bell pepper, sliced water chestnuts, drained, firm apples (fuji or gala, cut into 1-inch pieces), green onion, thinly sliced, fresh ground black pepper , to taste

extra lean ground pork, fresh ginger, finely diced, dried onion flakes, chunky applesauce, garlic powder, dried parsley

hoisin sauce, brown sugar, soy sauce, applesauce, pork loin, sliced and cut into thin strips, cornstarch, peanut oil, sesame oil, chopped fresh ginger root, broccoli florets

diced granny smith apple, cranberry-orange crushed fruit (such as ocean spray), grated lemon rind, fresh lemon juice, bottled minced fresh ginger, bone-in center-cut pork chops, salt, black pepper, ground allspice

pork loin, coarse black pepper, freshly ground, salt, apples, quartered, apple juice, white wine, peach jam, brown sugar, ground ginger

dried rosemary, crushed, minced peeled fresh ginger, grated orange rind, olive oil, salt, fresh ground black pepper, garlic cloves, minced, pork tenderloin, trimmed, apple cider, bay leaves, fat-free chicken broth

granny smith apples, peeled and cut int 1/2 -inch chunks (3/4 lb), sugar, raisins or 2 tbsp dried currants, cider vinegar or 1 tbsp wehite-wine vinegar, ground ginger, cayenne pepper, pork loin chops, about 1/2 -inch thick, salt and pepper, vegetable oil

pork tenderloin, cut into 1/2 inch cubes, apple, peeled, cored and chopped, onion, chopped, garlic clove, diced, chicken broth, orange juice, curry powder, ground cinnamon, ground ginger, salt

pork chops , trimmed of fat, onion, sliced thin, apples, cored, cut into 8ths, orange juice, ginger, sage, salt, pepper, sweet and sour sauce (optional)

boneless center cut pork chops browned, sweet potato or yam peeled and sliced, apple peeled and cut, orange juice, butter or margarine melted, brown sugar, ground ginger, ground cinnamon

pork tenderloin, colivita olive oil, golden boy mushroom soy sauce, lea & perrins worcestershire sauce, garlic cloves (minced ), onion (diced ), ground black pepper, non-iodized kosher salt, ginger powder, rolled sage, marjoram, thyme, celery seed, apple juice, whole milk, mushroom pieces

pork shoulder , boned, olive oil, beef stock, dry white wine, olive oil, dried rosemary, bay leaves, dried herbs (can use an herbes de provence blend), garlic cloves, rough chopped, apple cider, cider vinegar, dried apple, dried pears, dried cherries, brown sugar, grated fresh ginger, allspice, cayenne pepper, dried mustard, chopped parsley, dried herbs (herbes de provence), garlic cloves, egg, breadcrumbs, salt and pepper

apple butter, low sodium tamari, lemon juice, minced ginger, olive oil, raw) pork tenderloin , sliced into 12 medallions, toasted sesame seeds, baby bok choy, trimmed

bone-in pork roast, salt, pepper, garlic powder, paprika, dark brown sugar, dark rum or 1/4 cup orange juice, butter, dijon mustard, apple cider vinegar, grated peeled fresh ginger

boneless pork chops, salt, pepper, olive oil, bosc pears , cut into eighths, leek, sliced, fresh ginger, minced, sugar or 1 tsp splenda substitute, chicken stock, apple cider vinegar

pork shoulder or 2 lbs pork belly, thinly sliced, scallions , cut into 2-inch pieces, onion, thinly sliced, gochujang korean chili paste, rice wine or 3 tbsp mirin, brown sugar, corn syrup or 1 tbsp honey, sesame oil, minced garlic, grated fresh ginger, grated asian pears or 4 tbsp grated apples, lettuce leaf

olive oil, onion , cut into thin slices (about 1 1/2 cups), salt, freshly ground black pepper, apple cider vinegar, dark raisins, light brown sugar, tomato puree, homemade or no-salt-added chicken broth, sweet paprika, ground cinnamon, freshly grated nutmeg, ground ginger, salt, freshly ground black pepper, four 4-oz pork medallions (center-cut boneless pork chops with most of the fat trimmed off), each about 1 inch thick, mild olive oil