222943 pork figs garlic pinot noir Recipes
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pork tenderloin (1 lb), cut into 1-inch pieces and14 Morepork tenderloin (1 lb), cut into 1-inch pieces, garlic powder, canola oil, diced tomatoes, carrots , cut into 1/2-inch pieces, potatoes, cubed, light or nonalcoholic beer, quick-cooking tapioca, bay leaves, worcestershire sauce, honey, dried thyme, salt, pepper, ground nutmeg7 hour 20 min, 15 ingredients
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pita bread - pita bread, figs and6 Morepita bread - pita bread, figs, garlic (1 clove, cut in half ), extra virgin olive oil, cheese (i used feta since i had it on hand, original recipe calls for goat which would be good too), honey, thyme leaves (i used fresh from my backyard), salt & pepper to taste8 ingredients
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pork liempo (pork belly), garlic cloves, crushed and10 Morepork liempo (pork belly), garlic cloves, crushed, laurel leaves (bay leaves), peppercorns or 1/2 tsp black pepper, salt, water, for boiling, oil (for frying ), soy sauce, vinegar, shallots or 1 small onion, minced, garlic clove, minced, chili pepper (optional)1 hour , 12 ingredients
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pork butt or 2 -2 1/2 lbs pork shoulder and11 Morepork butt or 2 -2 1/2 lbs pork shoulder, garlic cloves, sliced, chicken broth, onion, chopped, green enchilada sauce plus 1 can water (i use las palmas), green enchilada sauce plus 1 can water, diced green chilies, green taco sauce (mild (i like la victoria), chopped jalapeno (about 1 tbsp up to 1/4 cup), chopped cilantro, sour cream, grated cheese8 hour 30 min, 12 ingredients
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salsa verde, anchovy fillets, garlic clove, peeled and16 Moresalsa verde, anchovy fillets, garlic clove, peeled, chopped fresh italian parsley, lightly packed) chopped fresh celery leaves, fresh lemon juice, grated lemon peel, red wine vinegar, chopped fresh rosemary, chopped fresh sage, olive oil, pork shoulder, garlic cloves, minced, chopped fresh sage, chopped fresh rosemary, coarse kosher salt, freshly ground black pepper, olive oil, whole bone-in pork shoulder roast (boston butt)5 hour 50 min, 19 ingredients
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potatoes , cut into 1/4-inch slices, water, onion, chopped and9 Morepotatoes , cut into 1/4-inch slices, water, onion, chopped, drippings , leftover from your pork roast (if any remains), garlic cloves, minced, scallions, minced, olive oil, tabasco sauce, salt, worcestershire sauce, leftover cooked pork, diced, fried egg, for garnish (optional)50 min, 12 ingredients
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garlic cloves, minced, hoisin sauce, dijon mustard and10 Moregarlic cloves, minced, hoisin sauce, dijon mustard, ketchup, light soy sauce, divided, honey, divided, pork tenderloin, vegetable oil cooking spray, rice wine vinegar, sesame oil, chili-garlic sauce, chopped green onions, chopped fresh cilantro40 min, 13 ingredients
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Pork Medallions with Raspberry-Balsamic Saucepork tenderloin (1 lb), cut into 1-inch slices and5 Morepork tenderloin (1 lb), cut into 1-inch slices, garlic powder, olive oil, seedless raspberry jam, balsamic vinegar, dijon mustard30 min, 6 ingredients
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Pinot-poached Salmon with Onion Confitunsalted butter, divided and11 Moreunsalted butter, divided, sweet onions, halved vertically and sliced 1/4 inch thick, pinot noir, divided, yellow bell pepper , cut into thin strips, brown sugar, kalamata olives, pitted and sliced, fish or seafood broth, garlic cloves, sliced, bay leaf, salmon fillets, chopped fresh flat-leaf parsley, freshly ground black pepper12 ingredients
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Pinot-plank salmon filletears of corn (3/4 lb. each) and10 Moreears of corn (3/4 lb. each), gewurztraminer or 3 cups water, pinot noir, wood plank (see notes ), whole salmon fillet (about 18 in . long, 2 1/4 to 2 1/2 lb.), alder or mesquite wood chips, rosemary sprigs (each 3 to 5 in . long), marjoram sprigs (each 3 to 5 in . long), thyme sprigs (each 3 to 5 in . long), lemon wedges, salt and pepper11 ingredients
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Pinot Noir Grilled Steak Saladcilantro, divided (stems and leaves ) and18 Morecilantro, divided (stems and leaves ), garlic cloves, minced, mirassou pinot noir wine, peanut oil, minced fresh ginger, kosher salt, fresh ground pepper, skirt steak , trimmed of fat, head butter lettuce , torn, green onions, sliced, mango, peeled, pitted and diced, english cucumber, peeled, seeded and diced, mirassou pinot noir wine, orange juice, lime juice, soy sauce, minced jalapeno peppers, brown sugar, coarsely chopped macadamia nuts38 min, 19 ingredients
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Pork in Sour Cream Gravycenter-cut pork loin (cut into thick pieces) or 4 -6 very... and9 Morecenter-cut pork loin (cut into thick pieces) or 4 -6 very thick pork chops, garlic cloves (crushed ), olive oil (approximate), salt and pepper (to taste), sour cream, water, soup seasoning (i like to use vegeta) or 1/2 tsp all-purpose seasoning, all-purpose flour, onion, bay leaf32 min, 10 ingredients
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Greek Pork Pitaspork loin or 4 oz pork chops, garlic cloves and7 Morepork loin or 4 oz pork chops, garlic cloves, caesar salad dressing, pita bread, low-fat ranch dressing, chopped red onions, chopped tomatoes, chopped spinach, crumbled feta cheese30 min, 9 ingredients
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Pork Boston Butt Roast With Gravyboston butt (pork roast) and16 Moreboston butt (pork roast), garlic clove (peeled and sliced in half , use as many as you wish), salt, garlic powder, black pepper, flour, divided, water, white vinegar, onion, sliced, garlic cloves (can use more cloves), louisiana hot sauce (can use more ), butter, beef broth, dry red wine, salt and black pepper27 hour , 17 ingredients
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