Greek Pork Pitas Recipe

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Greek Pork Pitas
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Ingredients:

Directions:

  1. Chop pork up into very small bite sized pieces and marinate in the Caesar dressing with the chopped garlic. You can use more Caesar if needed, it isn't going to go in the pita, just to cook the pork. Marinate anywhere from an hour to until dinner time.
  2. Cook the pork however you want- I bake it at 350 for about 20 minutes or so, in the Caesar dressing still, to keep it moist. I would imagine you could broil it, sauté it; I have crock-potted it, but it wasn't as flavorful.
  3. Toast your pita, first having cut it in half for filling. A hint- i find that the pita doesn't crack and break as badly during filling if you toast it with foil balls inside it to help make the opening stay.
  4. Strain the pork out of the Caesar dressing and mix with all the other ingredients in a bowl, adding a bit of the cooked Caesar if you like it a bit more moist.
  5. Fill your pita and enjoy!
  6. ** Its great served with fresh fruit.**.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 378.78 Kcal (1586 kJ)
Calories from fat 212.22 Kcal
% Daily Value*
Total Fat 23.58g 36%
Cholesterol 52.94mg 18%
Sodium 737.81mg 31%
Potassium 438.09mg 9%
Total Carbs 23.55g 8%
Sugars 2.87g 11%
Dietary Fiber 2.23g 9%
Protein 17.96g 36%
Vitamin C 6.1mg 10%
Vitamin A 0.3mg 9%
Iron 2.6mg 14%
Calcium 138.6mg 14%
Amount Per 100 g
Calories 203.92 Kcal (854 kJ)
Calories from fat 114.25 Kcal
% Daily Value*
Total Fat 12.69g 36%
Cholesterol 28.5mg 18%
Sodium 397.21mg 31%
Potassium 235.85mg 9%
Total Carbs 12.68g 8%
Sugars 1.54g 11%
Dietary Fiber 1.2g 9%
Protein 9.67g 36%
Vitamin C 3.3mg 10%
Vitamin A 0.2mg 9%
Iron 1.4mg 14%
Calcium 74.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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