206 pork chops with and rosemary sauce Recipes

  • Pork Tenderloin in Bourbon-Dijon Glaze
    pork loin roast (whatever size you have, really) and
    10 More
    pork loin roast (whatever size you have, really), splenda brown sugar substitute or 1/2 cup brown sugar, dijon mustard, bourbon, light soy sauce, worcestershire sauce, splenda sugar substitute, garlic cloves, sliced, green onion, chopped, dried rosemary, olive oil
    1 hour , 11 ingredients
  • Hearty Pork Chops
    diet lemon-lime soda, reduced-sodium soy sauce, honey and
    4 More
    diet lemon-lime soda, reduced-sodium soy sauce, honey, dried thyme, dried rosemary, crushed, pepper, bone-in pork loin chops (3/4 inch thick and 7 oz each)
    10 min, 7 ingredients
  • Strawberry Pork Chops
    raspberry vinaigrette dressing, chopped green onions and
    8 More
    raspberry vinaigrette dressing, chopped green onions, brown sugar, paprika (optional), worcestershire sauce, dried rosemary, crushed, pepper, pork loin chops with bone (1 inch thick and 6 oz each), canola oil, sliced fresh strawberries (1/4-inch slices)
    20 min, 10 ingredients
  • Strawberry Pork Chops
    raspberry vinaigrette, chopped green onion, brown sugar and
    7 More
    raspberry vinaigrette, chopped green onion, brown sugar, paprika, worcestershire sauce, dried rosemary, crushed, pepper, bone-in pork loin chops (1 inch thick and 6 oz each), canola oil, sliced fresh strawberries (1/4-inch slices)
    20 min, 10 ingredients
  • Simple Grilled Pork Chops
    lemon juice, soy sauce, olive oil, brown sugar and
    3 More
    lemon juice, soy sauce, olive oil, brown sugar, chopped fresh rosemary, salt and pepper, pork rib chops, about 1 inch thick
    57 min, 7 ingredients
  • Smothered Cider Pork Chops
    bone-in pork loin chops (6 oz each and 1/2 inch thick ) and
    9 More
    bone-in pork loin chops (6 oz each and 1/2 inch thick ), salt, pepper, butter, onion, thinly sliced and seperated into rings, apple cider or juice, dried rosemary, crushed, cornstarch, cold water, browning sauce , optional
    25 min, 10 ingredients
  • Pork Tenderloin with Merlot-Shallot Sauce
    pork tenderloin (about 1 lb each), olive oil, divided and
    9 More
    pork tenderloin (about 1 lb each), olive oil, divided, chopped fresh rosemary leaf, salt, divided, freshly ground pepper, divided, shallots, minced, garlic, minced, merlot or 1 cup dry red wine, chicken stock powder or 1 tbsp chicken soup base (a concentrated reduced chicken broth can be substituted), cherry preserves or 2 tbsp blackberry preserves, butter (optional)
    30 min, 11 ingredients
  • Tasty Orange Chops
    cider vinegar, soy sauce and
    8 More
    cider vinegar, soy sauce, frozen orange juice concentrate, thawed, onion, shredded, dried rosemary, ground sage, salt , or to taste, garlic, crushed, barbeque sauce, thick cut pork chops
    23 min, 10 ingredients
  • Pork Tenderloin With Cranberry Glaze (George Foreman) Pork Tenderloin With Cranberry Glaze (George Foreman)
    pork tenderloin, salt , to taste, pepper , to taste and
    9 More
    pork tenderloin, salt , to taste, pepper , to taste, whole berry cranberry sauce, shallot, chopped, red jalapeno chile, stemmed and partially seeded, fresh lemon juice, red wine , fruity, ginger marmalade , british import label, fresh rosemary (or 1 1/2 tsp. dried ), canola oil, tabasco sauce , to taste (optional)
    25 min, 12 ingredients
  • Paradise Pork Chops Paradise Pork Chops
    reduced-sodium soy sauce and
    3 More
    reduced-sodium soy sauce, dried marjoram , thyme, sage, oregano, tarragon, basil and rosemary, crushed, garlic powder, boneless pork sirloin chops (1 inch thick )
    10 min, 4 ingredients
  • Pork Fillets With Dark Cherry Sauce Pork Fillets With Dark Cherry Sauce
    pork loin, salt, pepper, freshly ground, olive oil and
    9 More
    pork loin, salt, pepper, freshly ground, olive oil, beef broth, bourbon, pitted cherries, dark and sweet, cornstarch, lemon zest, lemon juice, fresh rosemary, chopped, pecans, chopped and toasted
    35 min, 13 ingredients
  • Pork Fillets With Dark Cherry Sauce Pork Fillets With Dark Cherry Sauce
    pork loin, salt, freshly ground pepper, olive oil and
    10 More
    pork loin, salt, freshly ground pepper, olive oil, beef broth, bourbon, pitted dark sweet cherries, cornstarch, grated lemon rind, fresh lemon juice, chopped fresh rosemary, chopped pecans, toasted, garnish: fresh watercress
    35 min, 14 ingredients
  • Pork Tenderloin With Shallot Sauce Pork Tenderloin With Shallot Sauce
    pork tenderloin, 1 1/2 lbs. total, olive oil, salt, pepper and
    8 More
    pork tenderloin, 1 1/2 lbs. total, olive oil, salt, pepper, olive oil, unsalted butter, shallots, sliced , about 1 1/2 cups, dry red wine, chicken stock, garlic, minced, tomato paste, dried rosemary, can use 1 tbsp. fresh finely chopped
    50 min, 12 ingredients
  • Pork Medallions With Pear-Maple Sauce Pork Medallions With Pear-Maple Sauce
    pork tenderloin, dried rosemary, crushed and
    8 More
    pork tenderloin, dried rosemary, crushed, dried thyme, crushed, salt, black pepper, olive oil, pears, peeled and coarsely chopped, pure maple syrup, dried tart cherries, halved, dry white wine
    24 min, 10 ingredients
  • My Mamma's Spaghetti Sauce My Mamma's Spaghetti Sauce
    red pear tomatoes, tomato paste, garlic cloves, minced and
    19 More
    red pear tomatoes, tomato paste, garlic cloves, minced, yellow onion, chopped, olive oil, dozen sliced fresh mushrooms, lean ground beef, italian sausage, pork bone (optional), cayenne pepper, dried and broken up (a pinch of cayenne powder to taste if you don tsp have this on hand), dried basil, dried oregano, thyme, bay leaves, salt, ground black pepper, sugar, dry red wine, yellow pepper, chopped, fresh parsley, chopped, rosemary, fennel seed
    3 hour 15 min, 22 ingredients
  • Pork Medallions With a Blackberry Wine Sauce Pork Medallions With a Blackberry Wine Sauce
    olive oil, red wine vinegar, dried thyme, dried rosemary and
    16 More
    olive oil, red wine vinegar, dried thyme, dried rosemary, minced garlic, kosher salt, fresh ground pepper, pork loin , cut into medallions (i prefer to take a or tenderloin and cut in 1-1 1/2-inch chops, but you could use boneless), olive oil , to saute the pork, butter , to saute the pork, blackberry jelly, shallots, thin sliced, chicken broth, white wine, balsamic vinegar, fresh thyme, minced, fresh rosemary, minced, butter, salt, pepper
    35 min, 20 ingredients
  • Pork Medallions With Mandarin Oranges & Cranberries Pork Medallions With Mandarin Oranges & Cranberries
    unsalted butter, olive oil, good-size pork medallions and
    10 More
    unsalted butter, olive oil, good-size pork medallions, salt & freshly ground black pepper, garlic cloves, minced, chopped fresh rosemary or 1 tsp dried rosemary, cinnamon, dark brown sugar, mandarin orange , liquid reserved, marsala wine, cranberries or 1 1/2 cups cranberry sauce, rosemary sprig, for garnishing
    1 hour 15 min, 13 ingredients
  • Andouille-Stuffed Pork Tenderloin with Rosemary Butter Glaze Andouille-Stuffed Pork Tenderloin with Rosemary Butter Glaze
    pork tenderloin, olive oil, unsalted butter and
    13 More
    pork tenderloin, olive oil, unsalted butter, chopped onions, chopped celery, chopped bell pepper, chopped andouille sausage, butter, chopped garlic, tabasco sauce, chicken stock, fresh breadcrumb, very fine, softened butter, garlic, fresh rosemary, chopped, highly reduced veal stock or 2 oz beef stock or 2 oz demi-glace
    46 min, 16 ingredients




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