322970 pork chops oven crock Recipes

black peppercorns, thick) rib pork chops (bone in ), salt, vegetable oil, dry or cream sherry, heavy cream

pork chops, 1/2 to 1 inch thick, salt, dried thyme, fresh ground pepper, oil

pork chop, flour, garlic powder, salt, pepper, seasoning salt, water (milk, buttermilk or egg wash can be substituted), oil, for frying

pork chops, vegetable oil, orange juice, water, brown sugar, lemon juice, cornflour (i change that from cornstarch), chicken stock powder, mandarin oranges, drained, green pepper, sliced

boneless pork chops, brown sugar, ground ginger, soy sauce, ketchup, garlic cloves, crushed, salt & pepper

pork chops (1 in. thick ), olive oil or 1 tbsp canola oil, stale bread, cut in 1/2 inch cubes, butter or 1/4 cup margarine, melted, chicken broth, diced celery, diced onion, poultry seasoning, condensed cream of mushroom soup or 1 (10 3/4 oz) can condensed cream of celery soup, water

pork chops, chicken broth, melted honey, soy sauce, ketchup, ginger, garlic salt

flour, salt, pepper, pork chops (3/4 to 1-inch thick ), vegetable oil, condensed cream of mushroom soup, undiluted, chicken broth or 2/3 cup dry white wine, sour cream, divided (8 oz), french-fried onions, divided

pork chops, flour, eggs, beaten, ritz crackers, crushed to crumbs, margarine

pork chops, 3/4-inch thick, salt, fresh coarse ground black pepper, maple syrup, brown sugar, ketchup, prepared mustard, worcestershire sauce

pork chops, 3/4 inch thick (with the bone ), flour, egg, milk, mayonnaise, dried breadcrumbs , unseasoned, ranch dressing mix, butter or 2 tbsp margarine, canola oil

pork chops, 3/4-inch thick, vegetable oil, italian dressing, barbecue sauce

pork chops, oil, minced clove garlic, oil, broth (chicken or beef), soy sauce, brown sugar, cornstarch, water

pork chops, 1 inch thick, applesauce, brown sugar, dry onion soup mix, salt and pepper

thick pork chops, olive oil, green peppers, sliced, sliced mushroom, minced garlic, diced tomato, tomato sauce, white wine, oregano, salt and pepper

vegetable oil, thick center cut rib pork chops (each about 8 oz), all purpose flour, hungarian sweet paprika, sliced onions (about 4 large), sugar, minced garlic, canned beef broth, grated smoked gouda cheese with rind (about 3 oz), butter

center-cut pork chops, 1 inch thick, kosher salt and freshly ground black pepper, extra-large eggs, lightly beaten, fresh bread crumbs, lightly toasted, extra-virgin olive oil, unsalted butter, arugula, stems removed, teardrop tomatoes , halved lenghtwise, fresh lemon juice, lemon, cut into 4 wedges, seeds removed

water, apricot jam, red onion, vegetable oil, curry powder, four 1/2-inch-thick rib pork chops (about 1 lb total ), accompaniment if desired: apple and celery salad